Liverpool House
Restaurant
Liverpool House
Opens Today at 5 pm
| Monday | Closed |
| Tuesday | 5 pm - 11 pm |
| Wednesday | 5 pm - 11 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | Closed |
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Info & Location
In fall 2007, the chefs of Joe Beef restaurant opened a new restaurant, the Liverpool House, located next to the Atwater market and numerous antiquarians of Notre-Dame St. With a menu that changes every week, the Liverpool House offers seasonal dishes inspired by ingredients found in the market.
Amenities, services & more
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Reviews often mention
lobster(43) steak(41) wine(34) beef(27) dessert(27) spaghetti(26) recommend(19) oyster(19) dishe(19)Page 3 of 9 - 170 Reviews
Radion
One of the best restaurants in Montreal & Canada!!!View more
Christopher
Came here for a bachelor party. We did the $175/person dining menu. Matt, who took care of us was great, very social, & made sure the 3hr dinner ran smoothly. The highlight was maybe the salad. Everything was amazing, but the salad left a lasting impression. Will def be back.View more
Mike
We've been there many times in the past but this was our first time sitting at the bar, &, like always, the food, atmosphere & service were wonderful, but they really should replace the stools at the bar with high backed chairs as it is really not very comfortable sitting on them for more than an hour.View more
Vincent
Excellent établissement que je recommande fortement si vous êtes dans le quartier. Le menu est classique, mais exécuté à la perfection ! La carte est dispendieuse, mais vaut la peine. Nous avons partagé les plats à deux & les portions étaient parfaites pour nousz surtout le dessert que nous n'avons pas été capable de finir. Les lieux ont beaucoup de charme avec une belle déco'Fisherman Core' & le personnel est bilingue. Je recommande la salade burrata sur artichaut ainsi que le steak frittes. Pour ceux qui sont sobres, ils offrent de très bons cocktails sans alcool.View more
Alex
I wish I was able to get a table at Joe Beef but thankfully they had the Lobster Spaghetti at Liverpool House as well. It was the main thing I wanted to try. Service was great! Food amazing! I'll have to make sure to get a reservation for the sister restaurant next time but don't skip Liverpool House whether you're going next door or not.View more
Dylan
Incredible experience. Chef Watters & her whole crew went above & beyond to make our evening delightful.View more
Mai
We had the most amazing dinner in a really long time, amazing service & food, highly recommendView more
Francois
Soirée impeccable! Ils ont une belle carte des vins & un super menu. Nous avons été tellement bien reçus & servis par Cécile. On nous sert comme si nous étions des amis. Merci à la cheffe d'être venue parler de ses produits & son équipe aussi. Une très belle soirée!View more
Brian
Amazing place, perhaps one of the top 3 in Montreal. Authentic Canadian cuisine in its highest form. We were served wonderfully by Marius one of the managers. I would 100% recommend this place.View more
Jeremy
Food was incredible & staff were all very friendly. The foie gras sandwich was very unique & delicious.View more
Zeina
Excellent place for foodies like me! I went there for dinner last night & everything about this place is just great. The mood is nice & fun, the place was full even though it's a big space. The service is impeccable, our waitress was on point, very attentive & our table was kept clean & our plates were frequently replaced between dishes. I'd say it is rare to find this kind of service in Montréal ! & obviously, the food itself is delicious, we had the burrata & the salad as starters, the burrata was fresh & creamy & the salad was very savory. For the main dish we had the fish of the day, which was perfectly cooked & delicious as well. & finally we ordered the éclair glacée which was also a delicious treat! I highly recommend this place.View more
Jean-Philippe
Nous avons été agréablement surpris par ce resto style british moderne! Bonne nourriture, généreuses portions & service impeccable.View more
Liz
Beautiful space with fun energy & a warm atmosphere. The food was excellent. Love a restaurant that can do beautiful things with steak & with veggiesView more
LA
Do not get the lobster spaghetti 1/5 No taste of lobster & barely any lobster meat. Also the pasta used is equivalent of store bought barilla. Overpriced hype now. It isnt how it used to be. I knocked a star off for that reason alone especially because I know there are people who will come here looking forward to the lobster spaghetti alone The sweetbreads was the star of the show. Absolutely delicious, very much recommend. Flavourful & nicely cooked. Impeccable 5/5 !! Great service from the staff they are fantasticView more
Melinda
Camille & Laura serve.. Period!. Service on point, atmosphere on point, food on point. Felt welcomed, & had the liverpool renowned experience. I Will Be Back!View more
Pascal
Mauvaise coordination dans le service. Mon assiette d'onglet de boeuf & frites (trop salées) était très tiède. Pour l'assiette de pâtes au homard, ce dernier était trop cuit & pas très savoureux & la trop grande quantité de lardons était disproportionnée. Décevant pour cette institution. Le vin rouge & blanc de la maison était excellent. Le beurre aux épices à poulet & le pain était délicieux.View more