Friendly and always lively, this neighborhood gem has two addresses with a tasty and comforting menu, cooked with care by its owners Francine Brûlé and Serge Bruneau who receive each customers like at home. In a setting where nostalgia and innovation are intertwined with finesse, we invariably find a warm atmosphere, vibrant and unpretentious.
Our Specialties
Mini pogo, Sherpard's pie, Beet salad with warm goat cheese & Tartares.
Reviews describe Les Enfants Terribles as a lively, welcoming spot with consistently excellent service and friendly, attentive staff. The menu is varied and many dishes are noted as delicious, with highlights including tartare, pâté chinois, boudin, seafood, and tasty cocktails, while the atmosphere is stylish and comfortable for dinner, brunch, and celebrations. A few comments mention noise and occasional inconsistencies, but the overall experience is highly positive and guests say they would return and recommend the restaurant.
We had a wonderful first-time experience dining in at Les enfants terribles for my birthday. We were a group of 20.
The food selection was great & fresh!
The service was excellent, Simon was amazing & attentive , drinks were delicious! I highly recommend this restaurant to anyone looking for a great dining experience. We will be back for sure! What an amazing fun time!
The food was delicious! The service was excellent & professional! The music had a good, bouncy beat. It IS a bit loud, so we had to speak loudly for everyone to hear. Maybe that's normal for a bar & grill.
Mar 29, 2025
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Elliott m'a donné un excellent service & a répondu à toutes mes questions avec attention & rigueur! Merci à lui & aux cuisiniers pour l'excellent service