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Restaurant Top Pick

Leméac Café Bistro

Parisian elegance meets the heart of Outremont with our celebrated late-night menu and classic bistro charm.

Outremont
4.6$$
OPEN11:30 am - 3 pm, 5 pm - 11 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Leméac Café Bistro, Outremont - Montreal
FrenchBistroTartareMusselsBrunchGreat selection of wines
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About

Leméac Café Bistro presents a robust interpretation of traditional French cuisine centered on time-honored preparation methods. The kitchen prioritizes technical precision in its execution of classic tartare, utilizing high-quality raw proteins seasoned with balanced aromatic profiles. Hearty bistro staples feature prominently, emphasizing rich reductions, properly seared meats, and consistent cooking temperatures across the entire menu. The physical environment reflects a functional aesthetic, prioritizing efficient service flows and a purposeful layout that accommodates frequent traffic. Patrons encounter a reliable culinary output where the focus remains strictly on the integrity of the core ingredients and fundamental culinary techniques. This establishment operates with a clear commitment to consistent plate presentation, ensuring that every dish aligns with established French culinary standards and remains accessible to those seeking authentic, unpretentious, and well-executed bistro fare.

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4.6819 ratings
5★
76%
4★
15%
3★
5%
2★
4%
1★
1%

Mentioned in:View More

Leméac Café Bistro was featured in the article(s) below.

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Reviews for Leméac Café Bistro

Food
Service
on Google4.5 (2800+)
*as of 2026-08-01
4.6819 ratings
5★
76%
4★
15%
3★
5%
2★
4%
1★
1%
Write your review

Reviews often mention

french(66) brunch(55) recommend(48) tartare(47) dessert(47) wine(46) steak(43) pain(37) duck(34) sauce(30) beef(28) fries(27)

Review Summary

Leméac Café Bistro is widely regarded as a staple of the Montreal dining scene, frequently praised for its consistent quality, elegant atmosphere, and classic French brasserie fare. Many diners highlight standout dishes such as the duck confit, beef tartare, escargots in basil sauce, and the signature pain perdu, often describing the cuisine as expertly executed and delicious. While the restaurant is celebrated for its professional service and warm, lively environment, some guests note that it can become quite noisy and that the experience can occasionally feel hurried or inconsistent regarding service quality depending on the visit. Despite varied opinions on pricing and volume levels, it remains a popular destination for both milestone celebrations and casual meals, with many loyal patrons considering it a reliable and essential part of the local culinary landscape.
Page 5 of 46 - 460 Reviews
Jeffrey
2.0

At this price point I expected a whole lot more. When we arrived it wasn't very busy & yet we were not greeted by a hostess or anyone for about five minutes. Staff was walking right past us & didn't even acknowledge us waiting to be seated. Finally we got sat at what had to be the smallest table in the restaurant. Even the salt & pepper shakers could barely fit on the table. I was concerned things were going to fall off. This was our anniversary dinner so I would have liked at least a bit of privacy.

We order the crusted goat cheese & smoked herring for appetizers. The goat cheese & the herring were great & delicious, however the salad that came with both tasted quite funny. Almost as if the greens were spoiling or not washed at all.

My wife had the grilled hanger steak & I had the roasted duck breast. The duck was great. The broth & dumplings were great too. The salad was just ok. Nothing special just some sautéed bok choy & ribboned carrots.

The steak was disappointing. We had told the server at least four times we wanted medium rare. It seemed like she didn't understand. When the steak came I was pretty shocked. It was barely rare. Almost blue rare in the thicker part. I'm honestly surprised my wife ate it. The fries were nothing special & very under seasoned.

Chocolate cake banana popcorn dessert was pretty good. I didn't enjoy the caramel popcorn in it but the rest was wonderful. My wife did enjoy the popcorn though.

Overall for this price point, I expected a LOT more. Maybe a Tuesday evening made a difference but I was pretty disappointed.

Would not return.

Jun 10, 2026
on Google
Nicolas
5.0

Très bon mais un peu trop bruyant.

Jun 7, 2026
on Google
Robyn
5.0

I had the mussels & my boyfriend had the hanger steak both were amazing. My mom had the truffle salmon tartare & my friend had this risotto. Everything was super delicious. The portion for the mussels was huge in my opinion so come hungry as you cannot take the mussels to go.

Jun 4, 2026
on Google
Zeynep
5.0

Healthy tasty & lively.

Jun 4, 2026
on Google
Marie
5.0

Bonne expérience chez Lemeac ! Cuisine traditionnelle française mais très bien exécutée
J'ai pris le Mac & cheese au chou fleur qui était excellent & le service était très bien

La salle est toutefois un peu bruyante

Jun 3, 2026
on Google
Max
5.0

The food was fantastic & the menu very unique. Great service as well

Jun 2, 2026
on Google
Lolo
4.0

Good local spot for traditional french dishes. A little expensive for what you get but still a nice place if you live close by & want a relaxed vibe, nothing pretentious.

Jun 2, 2026
on Google
Blair
5.0

Came here for the French toast, left with lovely memories & a great experience!

Jun 2, 2026
on Google
Lucas
5.0

Leméac is always my top choice whenever I want to enjoy high quality French cuisine. Their classic French toast served with maple syrup is truly outstanding & unforgettable. The restaurant atmosphere always exudes an elegant, luxurious, & wonderfully warm feeling.

Jun 1, 2026
on Google
Mark
5.0

Lemeac never fails to impress. There is a reason it remains such a Montreal institution. Three of us went for a late Saturday lunch. I had the mussels & frites, & my friends had the hen & the poached eggs with sausage. All very tasty. Service was friendly & efficient. Highly recommend.

May 31, 2026
on Google
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