Lecavalier Petrone stands as a premier destination for exquisite chocolates and meticulously crafted pastries, offering a sophisticated indulgence for discerning palates. The establishment showcases a diverse array of artisanal chocolates, from rich dark varieties to creamy milk and white confections, each a testament to superior quality ingredients and expert technique. Beyond its celebrated chocolate offerings, Lecavalier Petrone delights patrons with an impressive selection of pastries, including flaky croissants, delicate tarts, and decadent cakes, all prepared with precision and flair. This patisserie is dedicated to providing a refined experience where the art of dessert making is celebrated through exceptional flavors and beautiful presentation. Each item is an invitation to savor moments of pure sweetness and culinary artistry.
Lecavalier Petrone is widely recognized as a premier destination in Montreal for exquisite, handcrafted chocolates and high-quality pastries that are consistently praised for their artistic presentation and unique flavor combinations. Many loyal patrons highlight the exceptional customer service, noting that the team is professional, accommodating, and deeply dedicated to ensuring a positive experience for every guest, even when addressing order discrepancies. While the shop is frequently celebrated as a local gem where items like the Paris Brest and various seasonal treats become staples for celebrations, some visitors have noted that the high demand can lead to items selling out quickly or occasional inconsistencies in the balance of ingredients within specific desserts. Overall, the establishment is deeply valued for its passion, craftsmanship, and commitment to the community, making it a highly recommended choice for those seeking premium sweets.
Probablement la meilleure pâtisserie, chocolaterie de Montréal! Réservez vos chocolats gâteaux & petites pâtisseries d'avance!! On peut sentir le travail de artisanat des coins de rue a l'avance !
Je ne laisserai pas cette pâtisserie faire cavalier seul. Les pâtisseries sont hors du commun. Légères, délicates & les saveurs sont délectables. Je ferais des kilomètres à pied pour y retourner.
Je suis très choquée de la manière dont j'ai été accueillie par la conseillère clientèle lors du retrait de ma commande en boutique. Le fait qu'elle se permette de faire une réflexion irrespectueuse & déplacée sur le nom de famille de mon mari (nom auquel était ma commande), en me disant d'une manière méprisante avant de tourner les talons qu'il n'était pas joli, m'a laissée sans voix. Cela est inacceptable, on parle tout de même d'une personne adulte dont la relation client est le métier !
De plus, il est honteux d'indiquer que l'entremet, en photo ici, soit pour 6 à 8 portions ! Heureusement que nous n'étions que 2 à en manger car j'aurais été vraiment embarrassée de devoir partager ce dessert entre 8 personnes...
C'est vraiment dommage car les gâteaux (pour en avoir commandé plusieurs fois dans le passé) sont en général très bons, mais cela ne permet en aucun cas d'insulter un client de la sorte.
Jan 22, 2026
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Excellent ! L'équilibre des saveurs est délicat & parfait! Je suis tellement contente d'avoir découvert cette pépite en allant au café à côté 🫶🏻
J'ai déjà hâte à ma prochaine visite 🤭
L'idée cadeau par excellence à offrir en toutes occasions à laquelle j'opte depuis 8 ans déjà ! Qualité & originalité! Je vous recommande ces chefs d'oeuvres chocolatés
Love them so much! I have been ordering from them for years & just exceptional quality every single time. From the staff to their regular & seasonal chocolates & bakes, everything is top notch & what they offer is delicious & made beautifully with obvious skill & artistry. Their staff works harder than any I've ever seen - as they work long hours 6 days a week to fulfill orders & stock their shop with their delicious treats. The owners & their team deserve so much success & more for all their passion & incredibly hard work ove the past ten years. They are my family's go-to bakery for all celebrations & holidays. Their Paris-Brest is my absolute favourite & I never knew such a thing existed before I started going there. Also they are incredibly generous & help raise funds for our community organisations on a regular basis - thank you angels for everything you do for your clientele & our community!
Perhaps those who frequent it have nothing better to compare it to, because the dismissive, fake treatment is hard to tolerate - not to mention the plasticky, uninspired cakes - just like the owner & the staff.
Dry cakes, products are tasteless, too sugary & oily. Unprofessional, passive agressive service. Bad attitude if you don't tip - an entirely unpleasant experience.
The cakes are frozen & taste dry, old, & basic - more Costco than pâtisserie, despite the premium prices. The creams are heavy, oily, & dominated by sugar & fat, with no taste, finesse or real technique.
The simplest gestures are missing: you can buy several cakes & they hand you a stack of boxes with no bag, no care, no courtesy.
The attitude matches the quality - consistently rude, slow, dismissive, & strangely proud of it. They sell sugar & butter, but the people behind the counter, including the owner are anything but sweet.
The truth is simple: Montreal has very few alternatives right now, & they survive on that lack of choice, not on merit.'
