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Restaurant Top Pick

Le Piment Rouge

Parc-Extension
4.4$
CLOSEDOpens Tomorrow at 11:30 am
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Photo of Le Piment Rouge, Parc-Extension - Montreal
ChineseSzechuanAsianSaladsSoupsSeafood/FishVegetarianVegan OptionsGluten-free OptionsBoutique-CounterResto-Bar
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About

Le Piment Rouge presents an authentic exploration of Szechuan and Chinese culinary traditions, offering a vibrant array of intensely flavored dishes. The kitchen masterfully employs traditional techniques, highlighting the signature spicy and numbing characteristics of Szechuan peppercorns and chili peppers. Patrons can anticipate a dynamic menu featuring expertly prepared classics and inventive creations designed to tantalize the taste buds. Each dish is a testament to the bold and complex profiles that define this celebrated regional cuisine. The dining experience is designed to immerse guests in the rich and aromatic world of Asian flavors, providing a memorable journey for adventurous eaters.
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5★
72%
4★
12%
3★
3%
2★
11%
1★
2%

Mentioned in:

Le Piment Rouge was featured in the article(s) below.

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Reviews for Le Piment Rouge

Food
Service
on Google4.1 (200+)
*as of 2026-07-15
5★
72%
4★
12%
3★
3%
2★
11%
1★
2%

Review Summary

Le Piment Rouge offers a widely celebrated dining experience in Montreal, recognized for its high-quality, authentic Chinese cuisine and professional, attentive service. Many patrons praise the restaurant for its generous portions, flavorful dishes such as the crispy shrimp balls and Szechuan specialties, and a welcoming atmosphere that balances tradition with modern innovation. While the vast majority of guests enjoy the upscale presentation, cleanliness, and overall value, a small number of reviewers have expressed disappointment regarding inconsistent food temperatures and specific preparation techniques for dishes like Peking duck. Despite these occasional critiques, the establishment remains a popular destination for both casual meals and special celebrations, consistently earning recommendations for its culinary passion and dedication to hospitality.
Page 6 of 11 - 108 Reviews
2.0

It's not worth it….:too expensive for Chinese food…

Mar 28, 2025
on Google

Good food

Feb 22, 2025
on Google

The food is authentic. Unfortunately the rice is not fresh & hard.

Feb 2, 2025
on Google

The peanut butter dumplings were some of the best I've ever had! Staff was extremely warm & the service was excellent, all set in a beautiful atmosphere. Definitely will be coming back.

Jan 28, 2025
on Google

Great experience & a MUST in the Montreal food scene especially when it comes to Szechuan food. The staff is welcoming & the food lives up to its reputation. I highly recommend trying Le Piment Rouge, you will not be disappointed.

Jan 27, 2025
on Google

Really delicious! We will be coming back for sure! Excellent Chinese food & the service is top notch!

Jan 23, 2025
on Google

What a great surprise! The quality of the food is excellent... & the service is outstanding. We were genuinely surprised at how good it all was with each plate that came out. The general tao is the best I've ever had... the shrimp is amazing & the dessert is beautiful.. everything was delicious. A must try spot for anyone looking for quality Chinese food.

Jan 20, 2025
on Google

Beau resto. Malheureusement, la nourriture est très moyenne, surtout pour le prix. Le soir où j'y suis allée, la nourriture est arrivée tiède, pas chaude du tout. Le boeuf était coriace. Les nouilles Shanghai étaient décevantes. On avait tous très faim mais personne n'a fini son assiette. Nous avons dû attendre le riz pour accompagner les plats déjà servis. Une fois servis, nous n'avons plus revu notre serveur & l'avons attendu longtemps pour payer. Pour un resto avec cette gamme de prix, je m'attendais à mieux. Je suis aussi surprise de voir que les commentaires sur la nourriture tiède/froide existent depuis au moins un an & que le problème n'est toujours pas réglé. Nous n'y retournerons pas.

Jan 7, 2025
on Google

Walking into Le Piment Rouge feels like stepping into the warm embrace of a favorite Chinese aunt you didn't know you had. Nestled in the hip Mile-Ex, this gem lets you savor the fire & finesse of authentic Szechuan cuisine without braving the downtown traffic-a win for anyone who values both their taste buds & their sanity. The dynamic duo of Virginia & Howard, treat every guest like an old friend, ensuring you're not just fed, but genuinely cared for. The dishes? Oh, they don't just speak to you, but they sing - like Celine Dion vocals with the beauty of Lucy Liu. Le Piment Rouge is a love letter to Szechuan cuisine, & trust me, it's one worth reading-& eating-again & again.

Jan 1, 2025
on Google

Quel excellent repas, raffiné, savoureux, généreux. Des dumplings aux arachides parfaits, un général tao comme jamais mangé, & que dire du porc à l'ail. Merci à l'équipe, très belle soirée du réveillon de Noël!

Dec 25, 2024
on Google