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Le Charleville
197 Avenue St-Charles

"Another amazing meal by chef Stéphane! This place is truly outstanding, there's nothing like this anywhere in the West-Island. We ate out on the terrasse, perfect despite the thunderstorms. Salmon tartare and deer medallion with foie gras for me, braised beef gnocchi and magret of duck for hubby. Crème brûlée for dessert. Everything was..."

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