Situé dans le quartier du carré Phillips, à quelques pas du quartier des spectacles et du centre Bell, Le Carré propose une cuisine d’influence méditerranéenne, inspirée des produits du terroir québécois, basée sur la qualité des produits qui la composent.
Dans une ambiance conviviale et raffinée, Le Carré est tout indiqué pour un repas en simplicité au comptoir, un lunch d’affaires ou une soirée festive, le tout dans un cadre cosy-chic.
Détails
Nos Spécialités
Produits locaux, produits de saison & méditerranéens.
Le Carré est reconnu pour son ambiance à la fois raffinée et accueillante, proposant une cuisine d'inspiration méditerranéenne qui met en valeur des produits locaux et saisonniers. Les convives apprécient particulièrement la présentation soignée et la richesse des saveurs de plats tels que les pâtes au canard confit, l'épaule d'agneau et les divers tartares, le tout accompagné d'une belle carte des vins et de cocktails préparés avec expertise. Le service est souvent décrit comme professionnel, attentionné et compétent, ce qui contribue à une expérience mémorable autant pour les repas d'affaires que pour les occasions spéciales. Bien que l'établissement soit intime et qu'il soit conseillé de réserver, son décor élégant et la passion de son équipe en font une adresse incontournable pour ceux qui recherchent une expérience culinaire sophistiquée au centre ville de Montréal.
The Staff was wonderful, attentive, & knowledgeable of their menu. The food was delicious. It is a small restaurant & we just walked in. I would recommend reservations. It could fill up very fast. Truely a great meal.
We enjoyed it so much we went back. The food was just as amazing.
Outstanding experience at Le Carré Restaurant. We were seated early, the staff was knowledgeable & attentive without being overbearing, & the overall atmosphere delivered a true fine dining experience. The food was thoughtfully prepared & well presented, & the wine list was solid with enough variety to complement the menu without trying to be excessive. A very enjoyable evening & a restaurant worth revisiting in Montreal.
I feel like I died & went to heaven!! Upon entering, I knew this was going to be a dining experience like no other!! The ambience & decor was tasteful, modern, beautifully decorated & very elegant! I love the turquoise wall & the gold finishes!
The menu was extensive, I would have picked everything on the menu (as they all sounded delicious)!!
We started off with cocktails, which were garnished & presented so beautifully!!
We had the Scallops ceviche, the burrata & the beef tartare...OMG!!! Soooo pleasing to the eye, & palate; delicious!!
My main was the fresh pasta with duck confit (first time having duck confit)...I was in food HEAVEN!!! So savoury, so delicious, so creamy, the pasta was fresh & cooked to al dente; the peas were sweet & the cream was flavored beautifully!! so tasty, so yummy!!
The service was impeccable; very attentive, & efficient! This dinner was an absolute pleasure! I just wish I could go there every night (however, I had to come back to Toronto! :(
2 janv. 2026
sur Google
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My friend & I reserved for lunch at Le Carré & what a treat it was. Food wise we shared the grilled Halloumi entrée, had different pasta dishes & dessert. Portions were good enough, well presented & simply delicious.
The service was prompt, attentive & polite. We truly discovered a little gem.
This place really surprised us. The menu seemed very mundane but what you were given was high quality ingredients cooked very well.
Started with the brussel sprouts & calamari. The brussel sprouts were cooked to perfection with poached pears with the natural flavor coming out in each bite. The calamari was some of the most crispy bites we've ever had.
Our mains included seafood risotto, lamb shoulder, hanger steak & cod fish & chips. Lamb shoulder hands down the best of the bunch. Tender moist & delicious flavor. Seafood risotto was full of textures & flavor. Fish & chips had a wonderful slaw topped with caviar. Hanger steak was cooked to perfection medium rare with a wonderful char. Flavors were all seasoned & exquisite without being over powered.
Dessert included a lemon pie & cream brûlée. Lemon pie was very different a worth a try & the crème brûlée was probably the most plain but presentation was gorgeous.
We recommend reservations as seats were limited & we lucked out getting a seat. Service was spot on & attentive. Definitely recommend this place.
Restaurant Le Carré is a true culinary standout in downtown Montreal. The moment you step in, the atmosphere is refined yet inviting a perfect'cozy-chic' setting for a truly super high-end food experience. Their commitment to Mediterranean-influenced cuisine, utilizing local Quebec products, shines through in every plate. I highly recommend the sward fish it was impeccably prepared, showcasing both skill & creativity. The presentation of the dishes is artful, & the service is polished, attentive, & genuinely warm. Whether for a business lunch or a special occasion dinner, Le Carré delivers an elevated, memorable meal that justifies every dollar. A must-visit for serious gourmands!
Our first night in Montreal & the food, drinks, ambiance & staff were outstanding. James was our host & our guide & he was cordial, knowledgeable & attentive.
Highly recommended.
Derek & Karla Steele (Winnipeg)
Two of us had an absolutely incredible dining experience here on March 22nd. A big part of that was due to Jean Francois' passion, knowledge & phenomenal customer service. He was kind, attentive, thoughtful & patient with our questions. He truly embodies exemplary client care & hospitality.
The meal was perfect, the atmosphere was fantastic & the location was great. 5 stars without hesitation. I'm already looking forward to my next visit.
Merci beaucoup!
