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L'Auberge Saint-Gabriel Cover Image
L'Auberge Saint-Gabriel RestoMontreal.ca
L'Auberge Saint-Gabriel RestoMontreal.ca
L'Auberge Saint-Gabriel RestoMontreal.ca
L'Auberge Saint-Gabriel RestoMontreal.ca
L'Auberge Saint-Gabriel RestoMontreal.ca
L'Auberge Saint-Gabriel RestoMontreal.ca
Restaurant Top Pick

L'Auberge Saint-Gabriel

Refined New French cuisine in a chic & restored historic inn with think stone walls.
Old Montreal
4.5$$$
OPEN5 pm - 10:30 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
GrillFondueSeafood/FishFrenchTartareRegionalMarketCreativeCateringFine Dining / UpscaleGreat selection of winesOyster Bar / Raw BarResto-Bar

About us

Auberge Saint-Gabriel, North America's first inn and the country's first legal drinking establishment, was once home to the print shop that published the newspaper Le Patriote, and was even a fur-trading post before it became a highlight of Quebec's fine dining scene and a one of Montréal's hottest night spots. For 300 years, the Auberge has been a maker of memorable evenings, from cocktails on the patio and drinks at its intimate bars to meals in the opulent dining room and private events in its stunning halls.

Acquired in 1987 by the Bolay family, Auberge Saint-Gabriel has earned a sterling reputation. Its new owners, Marc Bolay, Garou and Guy Laliberté, turned it into a masterpiece, transforming this reminder of the past into a decidedly modern venue with playful nods to history. The Auberge was redesigned by Bruno Braën (Rufus Rockhead, Club Chasse et Pêche, Big in Japan), who had fun with the iconography associated with Quebec's history, honouring its heritage while remaining lighthearted. Brilliant!

Born in Sweden, Ola Claesson starts his culinary career at a very young age. Born into a family of chef, his first love is cuisine, which he discovers through the exploration of flavors and rich traditions.

Ola leaves Sweden in 2005. After traveling the world to discover new flavors, he settles in Paris and works at world-renowned, Michelin-starred restaurants like Meurice and Le Pré Catelan. It is only during his time working at Spring Paris that he discovers his true passion for market cuisine and local products – a culinary philosophy that would stay with him forever and inspires him to this day.

Chef Claesson, after a few years in London, at the head of a private gastronomic restaurant, leaves Europe for the beautiful city of Montreal.

Not ready to go home just yet? Head down to Velvet, a parallel universe in Auberge Saint-Gabriel's basement. Talk a walk down the long, candlelit stone hallway and step into the thick smoke surrounding the dance floor of Montréal's sultriest night club. Explore the wild cocktail list and discover top-notch DJs. At Velvet, there are no rules—it comes as a shock when it's time to leave at 3am.

Amenities, services & more

Capacity: 400 We accept:  Master Card, Visa, AMEX, Interac, ATM machine

More details

Marriott's parking linked to the restaurant. Paying Parking: Underground parking linked to the restaurant. Entrance on St-Jean-Baptiste St.
4 private rooms (110 + 150 + 60 + 80 seats) + 1 semi private room (20 seats).
Call us for more info.

Menus (1) QR Code

Menu
5★
75%
4★
11%
3★
4%
2★
10%
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Virtual Visit

Related Links

Reviews for L'Auberge Saint-Gabriel

Food
Service
on Google4.4 (1000+)
*as of 2026-04-04
5★
75%
4★
11%
3★
4%
2★
10%
1★
0%

Review Summary

L'Auberge Saint-Gabriel is described as a beautiful historic setting in Old Montreal with candlelit stone walls and crackling fires that create a warm, intimate atmosphere. Reviews consistently highlight exceptional service and attentive staff, paired with a menu of delicious, shareable dishes like cheese fondue with breads and vegetables, charcuterie, and standout mains, along with refined cocktails and thoughtful wine recommendations. The ambiance is perfect for romantic evenings or celebrations such as weddings, combining old world charm with modern touches to create a memorable dining experience. While some mention the price and occasional noise, the overall impression is one of high quality, care, and a magical visit that makes guests eager to return.
Page 1 of 1 - 11 Reviews

Nous avons célébré notre mariage dans la salle Grenier de l'Auberge Saint?Gabriel & tout a été parfait du début à la fin. Un immense merci à Clémentine, Dominic & toute l'équipe. Leur accompagnement tout au long des préparatifs a été d'un niveau exceptionnel, & l'exécution ainsi que le service le soir de l'événement ont été tout aussi impeccables. La qualité de la salle, de la cuisine, des cocktails & du service a été unanimement appréciée par nos invités. Nous sommes très heureux d'avoir choisi cet endroit pour célébrer cette journée unique.

Mar 18, 2026
on Google

Spectacular restaurant! We made a reservation for our 10th wedding anniversary & it was such a treat. Fantastic food, excellent cocktails, attentive & thoughtful staff. They have good options for vegetarians.

Jan 19, 2026
on Google

Gorgeous restaurant. The stone, the fireplaces, the brown leather & the Christmas decor blend together for a perfect snowy dinner. It took a while waiting at the host stand & waited about 10 minutes past our reservation time but they offered to take our coats for us which was a nice touch. The wine was really nice, the fondue was amazing. Although $44 per person for it to just come with bread is a bit much. We added veggies & small charcuterie which I'm glad we did. It came out quickly & it was so so good! I would definitely come back for the fondue or even a cocktail at the bar especially during winter months for the cozy vibe!

Dec 24, 2025
on Google

Our wedding at Auberge Saint-Gabriel was nothing short of enchanting. Nestled in the heart of Old Montreal, this historic gem, established in 1754, offered the perfect blend of modern elegance, chic yet old-world charm & refined French cuisine. From the moment we began working with Tehanni & Valerie, we knew we were in expert hands. They brought thoughtful ideas, respected our vision, & made every step of the planning process feel seamless.

As a former chef & passionate foodies, our expectations for the menu were sky-high, & they exceeded every one! From the passed hors d'oeuvres to our signature cocktails & perfectly executed entrées (yes, the beef was a flawless medium rare!), the culinary experience was unforgettable. Our guests are still raving about the food, & we couldn't agree more.

The ambiance was pure magic: flickering candlelight, crystal chandeliers, exposed brick, & a quirky elegance that's uniquely theirs. Since our wedding was on a Sunday, we had the whole venue to ourselves, which made everything feel super intimate & personal. When the rain let up for a bit, guests wandered out onto the terrace with their cocktails, chatting & soaking in the vibe between dance breaks. Our DJ was amazing...he'd played at the venue before & knew exactly how to keep the energy flowing. The staff was so helpful making sure he had everything he needed to set up & connect our music throughout the space. While he spun tunes in the main room, our cocktail-hour Spotify playlist played through the lobby & bar, which was such a cool touch. It felt like every corner of the venue had its own little moment.

The service staff was impeccable, they were warm, attentive, & genuinely invested in making our day perfect. We also want to highlight the beautiful tasting experience they curated for my then-fiancé & family, a few months prior leading up to the event. It was personal, intimate, & left everyone in awe.

Though I didn't see the venue until just days before the wedding, Valerie's confidence & care, along with our amazing planner, Alison of AnneFinley Weddings, gave me complete peace of mind. & when I finally walked in, it was beyond anything I had imagined.

A heartfelt thank you to L'Auberge Saint-Gabriel for helping us create a day that was timeless, delicious, & deeply personal. We can't wait to return as dinner guests & relive the magic all over again.

Aug 29, 2025
on Google

Une activité avec un groupe, c'est la première fois que j'ai essayé des cocktails - sans alcool, lesquels sont tellement valeureux d'essayer ! Pour moi, le mojito est le meilleur. j'aime la saveur de feuilles de menthe fraîche. En fait, l'arôme léger est agréable.

Aug 21, 2025
on Google

⭐️⭐️⭐️⭐️⭐️ A Culinary Gem with Rich History! L'Auberge Saint-Gabriel is a true treasure nestled in the heart of Montreal, & my recent visit left me absolutely enchanted! Dating back to the 1600s, the rich history of this restaurant is palpable the moment you step inside. The ambience is simply unmatched-charming, warm, & steeped in character, it provides the perfect backdrop for an unforgettable dining experience. The service was phenomenal; the staff were attentive & knowledgeable, making us feel right at home. Now, let's talk about the food! The appetizers were nothing short of incredible-each dish a delightful explosion of flavor that set the stage for the main course. I highly recommend trying their signature offerings; you won't be disappointed! The cocktail menu is a true work of art! Each drink was crafted with precision, showcasing unique flavors that perfectly complemented our meal. To top it all off, we indulged in a fine bottle of wine selected by their amazing sommelier, who guided us to the perfect choice to elevate our dining experience. Overall, L'Auberge Saint-Gabriel is a must-visit for anyone seeking a remarkable meal in a stunning historical setting. I can't wait to return for another enchanting evening!

Oct 3, 2024
on Google

Bonne nourriture & bon cocktail dans une ambiance à la fois chic & décontractée.

Sep 24, 2024
on Google

If there is one place to go in Montreal, go here. It has history but also an incredible atmosphere (world class). Their wine selection is renowned, but the beer & cocktails are great as well. Service is excellent. But what makes it truly special is the food. We are coming back as a group of friends in the fall or winter as the fireplaces are going & the roast the ducks, chickens, etc. In the dining room. V romantic, great for friends...just a definite place to go.

Jul 28, 2024
on Google
5.0

Nice place, good food & cocktails. Beautiful inside & very comfortable outside. I would go back again.

Jun 7, 2024
on Google

Magnifique auberge Très belle adresse si vous venez à Montréal Personnel aux petit soins Cocktails à tomber Recommandation du Barman avec le Castillo Une pina colada revisité Recommande

Feb 9, 2024
on Google

Une première expérience magnifique! Plats & cocktails délectables, service très courtois & amical, & ambiance rustique très élégante ! C'est rare de trouver une place qui rassemble les 3, un coup de coeur ❣️

Nov 12, 2023
on Google