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Bakery/Pastry Shop

L'atelier du Pain

Magog
4.5$$
OPEN7:30 am - 6 pm
Monday
Tuesday
Wednesday
Thursday
Friday
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Sunday
L'atelier du Pain Magog Restaurant: Menu, Reviews & Reserve (2026)
BakeryPastriesSaladsSandwichesCaféBoutique-CounterPrepared Meals

L'Atelier du Pain is a traditional bakery offering homemade, high-quality sourdough-based products. It’s also a gourmet grocery store featuring a cheese and charcuterie counter, fine food products, and privately imported wines.

Amenities, services & more

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Reviews for L'atelier du Pain

Food
Service
on Google4.5 (500+)
*as of 2026-04-01
5★
74%
4★
16%
3★
3%
2★
7%
1★
1%

Review Summary

Overall, L'atelier du Pain is described as a gourmet bakery and epicerie with a cafe attached, offering a wide range of French inspired breads, charcuterie, cheeses, pastries, chocolates, and wines in Magog. Reviews highlight the quality and variety of products, especially the bread, croissants, pastries, and the pistachio latte, while noting that prices can be high. The atmosphere is repeatedly described as warm and inviting, with friendly, attentive staff and a place to sit, snack, or shop. Some comments point to occasional inconsistencies such as pastries tasting processed or items being less fresh and pricey, but many reviews still call the overall quality excellent. A common positive thread is the demonstrated integrity and helpful service when issues arise, including accommodating guests across language barriers and assisting with deliveries or returns. Overall it is presented as a must visit for travelers and locals alike, offering a French inspired selection that draws people back for the variety and ambiance.
Page 1 of 1 - 3 Reviews

Lovely bakery with a great atmosphere! The staff are so friendly & welcoming. Everything we tried tasted fantastic, & the coffee was very good. Definitely recommend! ☕🥐

Mar 29, 2026
on Google
5.0

Just a small town bakery in Quebec Province. Not one of those trendy patisseries, but more of a gourmet grocery-bakery hybrid with a café attached. I walked in without much expectation, but most stuff I tried was really good. I guess the bar for coffee & pastries runs a little higher here.

I picked up a yuzu croissant & a'De Tropical' (a tropical fruit Danish, I think) along with a pistachio latte. The croissant looked similar to the ones from the most trendy croissants I've had in Boston, but this one actually nailed the basics. Here, the layers were crisp & delicate, no shortcuts, & the yuzu filling had a bright, citrusy balance that didn't overpower. De Tropical was a bit too sweet for me though.

The pistachio latte was the best pistachio latte I've ever had. It was labeled as a'latte gourmand', & from my server's French explanation, I half-expected a mountain of whipped cream. Instead, it came topped with a silky, airy cream with a drizzle of pistachio oil which added this incredible roasted aroma that lingered long after each sip.

Nov 4, 2025
on Google

Great selection of cheeses, bakery items & chocolate

Sep 3, 2025
on Google