La Sauvagine
Restaurant
La Sauvagine
Opens Today at 3 pm
| Monday | 3 pm - 10:30 pm |
| Tuesday | 3 pm - 10:30 pm |
| Wednesday | 3 pm - 10:30 pm |
| Thursday | 3 pm - 10:30 pm |
| Friday | 3 pm - 11 pm |
| Saturday | 3 pm - 11 pm |
| Sunday | Closed |
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Info & Location
Welcome to La Sauvagine!
We are a restaurant located in a 150 years old historical building at the heart of Old Montreal, opened since 1980 we have been serving our loyal customers for many years now! Our Swiss Chef's specialize in Fine French Cuisine and Wild Game. If you are looking for the exotic flavors this is the right place!
We are a restaurant located in a 150 years old historical building at the heart of Old Montreal, opened since 1980 we have been serving our loyal customers for many years now! Our Swiss Chef's specialize in Fine French Cuisine and Wild Game. If you are looking for the exotic flavors this is the right place!
Amenities, services & more
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on GoogleBest Old Montreal Restaurants
Events Nearby
Martinique Gourmande Festival Montreal 2025
Sep 9, 2025 to Sep 21, 2025
Reviews often mention
lamb(10) wine(9) game(8) sauce(8) tapas(7) french(7) family(7) daughter(7) recommend(7)Page 1 of 4 - 62 Reviews
Maryanne
Nous avons été bien accueilli à l'entrée du restaurant par contre une fois à l'intérieur c'était une autre histoire. 😅 Lorsuwe nous avons demandé pour commander d'abord les entrées & plus tard les repas on nous a dit que c'était impossible car le serveur était « débordé » alors qu'il n'y avait que quelques tables d'occupées sur la terrasse. Les repas étaient généralement plutôt fade ou trop cuit. Une fois la commande passée notre serveur n'a plus donné signe de vie. Ils nous ont chargé une bouteille d'eau pour la table alors qu'un autre serveuse se promenait avec une carafe pour remplir les verres. Disons que je n'ai pas trop apprécié mon expérience & que je n'y retournais pas malheureusement.View more
Mathias
Pas terrible niveau cuisine.
3 médaillon de gibier qui sont noyés sous des sauces, à ne plus sentir le goût de la viande
Viande au fromage bleu, plutôt grasse & petite.
Le pasteis de nata est décongelé (froid dedans, chaud a l'exterieur. Vous en mangerez des biens meilleurs vers le marché jean talon.
Le service était agréable.
Bref.... un restau a touristesView more
Brigitte
Vraiment!
Une magnifique Découverte parmi tous les restaurants du Vieux Montréal.
Service impeccable, Nourriture excellente .
Terasse agréable en plein coeur de l'action tout en étant à l'écart. Je vous conseille grandement.View more
Angela
My daughter & I have had a hard time to be able to plan a mom & daughter time due to her work schedules… so we had planned an evening out in
Montreal to go for an early supper than to the Ballet .
I had called the restaurant to book reservations & I spoke with the owner David Dias ( what a wonderful person… so friendly!!) I explained my situation & he was more than willing to accommodate out time frame … the food was amazing ( I am a high end chef by trade so food is my passion) the service was outstanding & we ended up skipping the ballet & did an amazing tapas experience that brought me & my daughter back to our trip to Portugal & Spain. !! We spent over 4.5 hours eating a very well spaced out meal with wine paring & talking which was a well overdue mom & daughter outing that my daughter & I was blown away with how amazing everything was !
We found out that this restaurant is a generational owned family business & we were even served by the current son who took over when his beloved father has passed away during Covid … David explained that he always worked with his mom & dad & now his son is working with him … wat a wonderful family & business so heart warming & a place to go to for an amazing experience it definitely made memories for me & my daughter Amanda !!View more
Helene
Nous avons pris 4 plats différents & étaient délicieux. Canard, crevettes, & autres viandes Il ne manquait que quelques légumes à ajouter au plat de pâtes. Agréablement installé à l'extérieuView more
Penelope
Great place to go to. The staff were extremely fun & friendly & were pleasant. Great beer & fries. Such an overall amazing experience.View more
Benoit
Excellent restaurant. La nourriture est excellente. Soupe à l'oignon divine & steak frites à point. A découvrir. Un des meilleurs restaurants du Vieux Montréal.View more
Nicole
Stopped by on a sunny day in Montreal for wine & tapas. Highly recommend the mussels & scallops.View more
Steven
This place is good, I would recommend the chicken Piri, you get to eat at a nice place in the old port & get out with around 40$ & I was full by the end of the night. They also give you free bread & olive so I would skip the entree & dessert. The waiters are very kind & have an old school style to them which I appreciated. If you really want to be at the old port & find a nice sit down restaurant, this is a nice option
Only thing is weird is why the plates are super hot, I'm seeing microwave here & I'm guessing that is why. I find it odd...but the food was good soView more
Eugenio
Ci sono tornato dopo anni. Posto carino e accogliente. Il signore che ci ha serviti super gentile. Bel posto e cibo delizioso!!! Bravi bravi. Consigliato !!!View more
Manon
Superbe découverte gastronomique. Le service du personnel :extra . Merci.View more
R
Popped in here on a whim for my wife's birthday. So glad we did. This is a perfect romantic spot for a nice meal & some great wine. The service was great & we'll definitely be back!View more
Simon
Restaurant de grande qualité le personnel est aux petits soins.
La cuisine est authentique & locale.
Rien à redire sinon merci pour ce moment.View more
David
Had dinner on a snowy Thursday, during a little hockey game, so the restaurant was not busy, but we had a window seat & a lovely time. We had excellent service from Anthony, truly professional, very attentive without being intrusive. Had some excellent oysters, followed by seared foie gras ( which we both prefer over a terrine or parfait ) & lamb, all well cooked. We also felt it was good value for money in old Montreal, our Sancerre was $62, & the foie gras at $25 was excellent value. The half rack of lamb was 4 bones for $36, also very good value. Anthony prepared proper Irish coffees tableside. A lovely night, thank you so much!View more
Helga
We had a fantastic experience at "La Sauvagine"! The ambiance was warm & inviting, perfect for a relaxed meal.
Our waiter, Anthony, provided excellent service-he was incredibly welcoming & attentive, making sure we had everything we needed . We arrived from the cold, & he thoughtfully turned the heater on for us, making us feel instantly comfortable.
The food was just as impressive. The French onion soup was hands down the best in the city-rich, flavourful, & perfectly balanced.
I also loved escargots, which was perfectly cooked, seasoned & presented.
The ingredients tasted fresh, & the portion sizes were just right. Every detail, from the warm hospitality to the delicious meal, made our visit memorable.
I highly recommend La Sauvagine to anyone looking for great food & a wonderful dining experience. Can't wait to return! We will definitely be back!View more
Catie
Best French Onion Soup I've ever had. An excellent flavorful broth that was smooth & onion forward- not overwhelming, paired with an equally balanced cheese with excellent portions of broth, cheese, & bread. Wish I lived close by! I would order it again & again.View more
Chathuranga
Lovely retro type restaurant. Decent crowd with classical music on the background . Very lovely & friendly staff.View more
Selah
Came here for my birthday last year & came again this year! Staff was very professional & friendly. Felt like home. Food was impeccable, I could eat their lamb all dayView more