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Bakery/Pastry Shop

La Bête à Pain

Artisanal flour and masterful technique define every golden crust and buttery layer we create.

Chomedey
4.2$ & $$
OPEN7 am - 6 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of La Bête à Pain, Chomedey - Laval
BakeryPastriesDesserts & SweetsBrunchCatering
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About

La Bête à Pain serves as a sanctuary for artisanal baking where traditional techniques meet contemporary culinary craftsmanship. The establishment focuses on the production of crusty sourdough breads featuring complex fermentation profiles alongside a rotating selection of laminated viennoiseries. Shelves showcase meticulously layered croissants and flaky pastries designed for immediate enjoyment or takeaway convenience. Sweet offerings include fruit-forward tarts and rich cakes that emphasize technical precision and seasonal ingredients. The interior environment facilitates a focus on the tactile experience of hand-kneaded goods and high-quality flour sourcing. Every item emerges from the oven with distinct characteristics shaped by long-standing methods of bread development. This bakery remains a dedicated hub for high-quality dough-based creations and classic confectionery staples within the broader landscape of modern artisanal food production.
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5★
62%
4★
15%
3★
7%
2★
11%
1★
4%

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Reviews for La Bête à Pain

Food
Service
on Google4.2 (1100+)
*as of 2026-08-01
5★
62%
4★
15%
3★
7%
2★
11%
1★
4%

Review Summary

La Bête à Pain is widely celebrated for its high-quality bread, fresh pastries, and delicious brunch offerings, which consistently impress visitors. While the food is frequently described as upscale, flavorful, and beautifully presented, the overall dining experience can be inconsistent due to issues with noise levels, limited menu availability on weekdays, and varying standards of service. Many patrons appreciate the cozy, chic atmosphere and the opportunity to watch the kitchen staff in action, though some find it challenging to secure a table without a reservation or feel rushed during busy periods. Despite occasional frustrations regarding inflexible service policies, lukewarm drinks, or high price points, the bakery remains a popular destination for those seeking a fresh and artisanal culinary experience.
Page 5 of 24 - 240 Reviews

I went there 3 times & I've always been impressed, the food is as good as it looks! Would recommend 100%

Feb 3, 2026
on Google

Great brunch, loved the salmon on scone & the chakchouka. Great cocktails too. Good service 😀

Feb 1, 2026
on Google
5.0

Good food at a reasonable price, the kutchen crew is lively & attentive to details. Eat at the bar if you want to see all the great stuff they make.

Jan 31, 2026
on Google

J'ai connu la bête à pain depuis leur premier local & la succursale de Laval était top . Le service a bien reculé malheureusement il faut attendre un bout de temps avant d'avoir son café & après je l'ai eu froid pourtant je lui ai demandé un café bien chaud . Les tables communes pour ceux qui prennent juste un café & viennoiseries ne pas commodes pour tous car on doit écouter la conversation des voisins alors qu'on veut juste prendre du plaisir avec son café en silence.c'est à repenser il me semble car la clientèle augmente & aimerait bien rester fidèle .

Jan 30, 2026
on Google

Endroit agréable on y va souvent mais on aimerait avoir plus option végétariennes à part la chekchouka
Ça nous donnera le goût d'y retourner avec nos amis vegetariens

Jan 24, 2026
on Google

Ils sont rendus trop difficiles, entre le déjeuner & le dîner on est obligés de prendre le brunch, on ne peut pas prendre un café avec une croissante par exemple, comme avant. En plus. Il y avait des tables vides & nous ne pouvions pas choisir une autre table, ils étaient réservés, je me demande comment on fait pour réserver tel ou tel table??? Quand je réserve jamais ils m'ont demandé quelle table je veux... Entk, nous sommes partis, je me sentais comme dans une dictature!!! Dommage, parce que j'aime la place.

Jan 17, 2026
on Google

Très mauvaise expérience. Je suis venue pour le petit-déjeuner &, à chaque table où je m'asseyais, on me disait que c'était réservé pour le dîner. Le personnel n'a pas été accueillant ni respectueux. Je me suis sentie mal à l'aise & j'ai préféré partir sans consommer. Je ne recommande pas.

Jan 13, 2026
on Google

We went to La Bête à pain in Laval for breakfast today. You definitely need a reservation if you want a good spot-we didn't have one, so we ended up sitting at the counter near the kitchen. The food quality is really good, but just be aware that the prices are quite high, which is somewhat justified by the quality. The staff is very polite. The only issue I had was that I ordered a hot chocolate, & the first time it came out cold. They replaced it, but it was only lukewarm the second time. I didn't bother mentioning it again.

Jan 3, 2026
on Google

Il serait bon d'apprendre à vos employés ce que c'est que la levure de boulanger car 2 sur 3 ne savent pas où confondent avec le levain ...

Dec 22, 2025
on Google
3.0

Belle endroit mais les prix sont exagérer.. 12.00 pour une patate.... employées sympatique mais service lent en cuisine.

Dec 6, 2025
on Google