Visitors describe La Base Café Buvette as a cozy, welcoming spot with a superb ambiance, excellent coffee, and a menu that ranges from tasty pastries and scones to creative burgers and grilled cheeses, plus brunch options; the staff are consistently praised for friendliness, attentiveness and professional service, and the overall vibe is warm with a comfortable back terrace that invites lingering; the experience is widely considered a neighborhood gem, and many plan to return soon; a few notes mention dishes that were a tad salty or overcooked, some timing or speed issues, and occasionally not all drink sizes or prices seemed perfectly aligned.
Pour déjeuner c'est bien, nous avons essayé les omelettes Paris & New York très bien, café non inclus un peu dispendieux pour déjeuner. excellent service. est-ce qu'on y retourne ... Pas certain.
Scone Matcha choco etait correct sans plus, manquait de saveur. Sandwich dejeuner végé a été servi avec du jambon...mais il etait tout de meme bon, après avoir enlever le jambon! Superbe terasse a l'arriere.
We dropped in for a quick breakfast (second breakfast for me) Sunday morning. Honestly I was blown away by the atmosphere, the friendly staff, the super clean bathroom (I always check as it's a good sign of quality of the establishment - It was spotless), the food, although simple (eggs & toast + a BLT), was amazing! It's a bit far from where we live but next time I take my wife ouot for a breakfast date we're going there again. A very good experience!
Sep 9, 2024
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Wow, wow, wow! 🤩 This is an amazing gem of a brunch spot! The cheese & ham omelette was delicious, as were the fresh fruit (that all tasted bio), the toast & the perfectly crisp bacon. Lastly, the homemade berry jam? Get ready to be dazzled! Highly recommend & will be back. 10/10
Meilleur café-cantine de Verdun, pour le matin, le midi & même le soir ! Super café, grandioses éclairs au chocolat, les grilled-cheese cochons, poutine de qualité, bons burgers, du bon vin, & un staff aimable ! Régulièrement, de chouettes soirées à thème avec musique, cocktails & spécialités culinaires. Bref, pour changer de la Well, un endroit que je recommande!
Really quaint & homey cafe to go to. My husband & our friends found this on a whim, & decided to give it a try. Not only is the food fresh, the owner came over to greet us & was very friendly.
A lot of small things that added up to a very good first visit for me. First off, a good way of making people feel welcome is by simply making it easier for everyone to get inside. A ramp is appreciated by people like me who are even just a bit mobility impaired, & I saw some older folks using the button to open the door. But the food! It was excellent, with lots of little touches that took things to the next level. A reminder that things don't have to be heavy-handed to be good. In fact, subtlety can be a bit of a relief. Very pleased with my Japanese pancakes, which had lots of fruit & reminded me of the sweet, biscuit-y shortcakes I made with my mom as a kid. A little touch of orange somewhere in the dish-maybe in the whipped cream? London Fog was notably delicious, not too sweet, with just a bit of vanilla in the foam to take it to the next level. My compatriot's eggs & bacon were good, too, in both big & small ways-home fries delicious & well-seasoned (not just deep-fried), toast used a good bread, bacon was good quality & cooked well...I mean, how often is your little side of mayo so tasty that you feel compelled to offer someone else a taste? Brunch appears to be available on Saturday & Sundays, with breakfast until 11am other days. I will definitely be back, & just not for morning fare, however. They appear to have a Lebanese beer?
Upon entering the restaurant you are greeted with lovely decor & a very welcoming & friendly environment. Everyone was laughing & enjoying their experience. The service was quick & friendly, & the food was fantastic. Each dish was made with attention to detail, making it not only delicious for your tastebuds but for your eyes as well. A very bright & elegant experience from start to finish.
Des fois on se demande si les restaurateurs essayaient leur met & comment s'est servi. J'ai pris une omelette new-yorkaise. La dose de porc effiloché était presque imperceptible. La quantité de frite énorme. C'est bon mais pas de quoi y revenir. Dommage que le choix des déjeuners de samedi & dimanche ne soit pas offert en semaine. Mais c'est surtout l'assiette en forme de bol & le design de fourchette qui permettaient difficilement de travailler dans le fond pour simplement couper l'omelette. Le bol est cute mais ça va pas.
