Dans l’ensemble, Karahi Point est perçu comme une adresse pakistanaise authentique où les saveurs riches et les portions généreuses dominent, avec des plats phares comme le chicken karahi, le goat karahi, le butter chicken et le biryani, accompagnés de naan frais et de desserts tels que gulab jamun et kulfi; le buffet du Ramadan et les options de catering ou à emporter sont souvent cités comme des atouts, tout comme l’accueil chaleureux et le service attentif qui font la différence lors des visites; l’expérience peut toutefois varier: certains plats peuvent être servis froids ou gras, le niveau d’épices ajusté à la demande et le rapport qualité-prix parfois débattus, et l’ambiance ou le chauffage ne sont pas toujours constants; globalement, la cuisine et l’hospitalité séduisent les amateurs de saveurs pakistanaises et les familles et groupes cherchant une expérience conviviale et généreuse.
Haven't had much Indian food around Montreal, but I have no reason to try any other. This place is great! We went when they first opened, so I can't comment on vibe. & service was a bit slow considering the restaurant was dead, but the food was really fragrant.
21 nov. 2024
sur Google
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It's been my first time here & I already love this restaurant. The food was amazing, the staff was responsive & really kind, the place was wonderful & calm. Will absolutely recommend this place.
Hosted a dinner reception for around 100 people at Karahi Point Brossard - delicious food & top-notch service! The staff was professional & attentive, making the event seamless. Highly recommend!
Although my family & I were not impressed, compared to those 5 star ones, & since there is no 2.5 star, I am giving a 3 star. The price , compared to the portion & quality is awesome. We asked for no chili in one & very mild in another one of our orders & the food still was hot for my kid (No chili or hot peppers) & the mild one was fully loaded with hot chili for my wife. The price & the portion ( size ) are really good & that's what makes my 2.5 round up to 3. The sauce for the salad, was a greenish liquid that was 99% like water. I am still thinking how the chef was able to color that water & neutralize it that it could taste like absolutely nothing & has absolutely no texture & aroma. This part deserves a Nobel prize in Chemistry. The meat in all 3 dishes we ordered was fully & well cooked so there is no comments here. The butter Nun ( bread ) was good. The soup (Dahl) was not bad but definitely not good or impressive. A good 2.5 & hardly 3 stars. The last point is that although in most Indian kitchen recipes , they put all of the spaces in oil first, you should not see that much of that oil in your food . Those that we got had a good 1 ladle (if not more) of oil in it so if you are sensitive to the amount of oil on top of your food this will blow your mind.
Nice place to visit in brossard if you are looking for indian food but i feel the food is based on Pakistani taste buds . Everything was good service was great & well maintained.
La nourriture était très bonne! J'ai pris le poulet Tikka Biryani & un Lassi à la mangue. Je suis allée un midi de semaine, alors il n'y avait presque personne. Le décor était très joli, sauf pour près des toilettes où ça laissait à désirer. Mais je vais y retourner!
26 oct. 2024
sur Google
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Je vous recommande ce restaurant! Les prix sont abordables & la qualité de la nourriture est excellente. Le seule point négatif c'est que la nourriture est très piquante .Ps:je suis une personne qui mange beaucoup piquant.
