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Kam Shing Van Horne Restaurant
Kam Shing Van Horne Restaurant Cover Image
Photo 1 - Kam Shing Van Horne Restaurant RestoMontreal.ca
Photo 2 - Kam Shing Van Horne Restaurant RestoMontreal.ca
Photo 3 - Kam Shing Van Horne Restaurant RestoMontreal.ca
Photo 4 - Kam Shing Van Horne Restaurant RestoMontreal.ca
Photo 5 - Kam Shing Van Horne Restaurant RestoMontreal.ca
Photo 6 - Kam Shing Van Horne Restaurant RestoMontreal.ca
Restaurant

Kam Shing Van Horne Restaurant

4.3$ & $$
Opens Today at 12 pm
Monday12 pm - 9 pm
TuesdayClosed
Wednesday12 pm - 9 pm
Thursday12 pm - 9 pm
Friday12 pm - 9 pm
Saturday12 pm - 9 pm
Sunday12 pm - 9 pm
ChineseSzechuanAsian

About us

The Kam Shing restaurant has served clients for over 20 years since 1997. Kam Shing Van Horne is quite close to the Van Horne exit of the Plamondon Metro station on the Orange line. On-street parking (meters) is plentiful as well as free parking nearby as well. The extensive menu was recently updated and added to (more than 200 items) of Cantonese and Szechuan items. The food is authentic Chinese and is rated by many among the very best in Montreal. The portions are very generous and many diners take home the remainders for next day. The food is reasonably priced, delicious and served very fresh and of the highest quality. The restaurant is described as serving such outstanding items such as Hot and Sour soup, General Tao Chicken, Salt and Pepper shrimp, Cantonese Chow Mein, Peanut butter dumplings Chicken and green peppers or broccoli with rice noodles in black bean sauce. There are many vegetarian dishes, some gluten-free dishes and MSG free if requested. The restaurant is fully licensed and offer a variety of beers including Chinese beers, Saké, wine and several other beverages.

Our Specialties

Hot & Sour soup, General Tso chicken, Salt & pepper shrimps & Cantonese Chow Mein.

Amenities, services & more

Capacity: 92 We accept:  Master Card, Visa, AMEX, Interac

More details

Chinese beer available.

Menus (1) QR Code

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Reviews for Kam Shing Van Horne Restaurant

4.3 with 107 ratings on RestoMontreal.ca

Food
Service
Boost your reputation.
Page 4 of 4 - 64 Reviews
heri
1 Review
3.0

This restaurant serves extremely good cashew chicken & soup but I would now recommend everyone to AVOIT IT. I was polite & cheerful but waiter in charge was aggressive & insulting, as if I was some lame intern he could boss around.

I complied but told him was attitude was disrespectful. He said yes & told me to do just what he said, raising his voice.

I walked away. A shame, I considered it at one point as the best Chinese restaurant around the 'hood. Always keep your head up people !

Oct 7, 2017
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MarkCa-7529
1 Review
2.0

Im very disspointed with my order. I ordered 2 LARGE special fried rice by phone. By the time I arrive they only prepared 1 order or it & asked that I wait 5 mins (10 mins total & I see 3 plates of fried rice come out from the kitchen during that time.) Got my order left & by the time I made it to my destination. I was given 2 SMALLS of my order. Can you imagine my disspointment & anger Im never going back to this restaurant nor would I recommend ordering anything from here ever again. thanks for nothing.

Jul 24, 2016
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Foodie
1 Review
4.0

Il y a2jours,on est allé souper chez ce resto,la bas,ce qui m'attirait premièrement est son belle ambiance,vous pouvez imaginer dans cette si belle ambiance,plus les serveurs chaleureux,ça nous donne un bon appétit .pas juste ça,dans ce resto ,le plus apprécié pour moi,ce sont les nourritures,surtout le soupe de Wonton & les canardes rôtis,tout ça.ca donne une texture vraiment différente que les autres.C'est le resto que je trouve le plus bon,ça me tente de y revenir encore.

Apr 14, 2014
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Exilium1979
20 Reviews
3.5

Dix ans avant ce jour, je visitais Kam Shing sur Côte-des-Neiges entre deux cours d'université. L'authenticité de la nourriture servie là-bas, était pour moi sans commune mesure avec ce que j'avais pu déguster ailleurs, au point où quand je mange aujourd'hui asiatique, les goûts auxquels mon cerveau réfère pour valider si le repas est réussi ou pas proviennent de ce restaurant!

Mon immense coup de coeur à l'époque était le chow mein cantonnais. Ce n'est pas ce que j'ai toutefois mangé ce jour-là, me contentant d'un menu midi à très bas prix. Un poulet aux haricots noirs aux légumes généreux. Plein de goût (peut-être un peu de MSG toutefois, pas nécessaire!), frais. Servi avec le sourire & en français. La vedette fut toutefois les incroyables won ton aux crevettes dans la soupe aux won ton.

Bref, je me cherche déjà des prétextes pour retourner dans ce coin de Montréal que je ne visite normalement pas!

Jan 6, 2014
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