Monday | 12 pm - 9 pm |
Tuesday | Closed |
Wednesday | 12 pm - 9 pm |
Thursday | 12 pm - 9 pm |
Friday | 12 pm - 9 pm |
Saturday | 12 pm - 9 pm |
Sunday | 12 pm - 9 pm |
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Capacity: 92 We accept: Master Card, Visa, AMEX, InteracMore details
Reviews for Kam Shing Van Horne Restaurant
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Display Allfried rice(10) chinese(10) chicken(9) soup(8) fried(7) tasty(7) général tao(6) rice(6) noodles(6)The service was horrible. The staff was rude. The food was not fresh. The food was thrown at you. The soup being served was sloshed all over the table. The waiter did not even clean it up. We were rushed to order & to get out. They were clearing the table whlle we were still sitting, never going back.
My favorite place in the area!! We love it. Our favorites are salt & pepper squid, general tao, orange beef, crispy noodles with vegetables & egg rolls. Lately we tried the lunch special, it is a huge platter & includes soup & a roll as well. Cheap, delicious & filling! Lunch special is only for weekdays. But no matter what time it is when it is, if you are looking for comfort food, you should try Kam Shing! The staff is very friendly & fun. We never had a bad experience so far given that we visit there very often. They even gave us some plants from the restaurant. If you are in the area, don't look for another place, try Kam Shing 😍 Thank you soo so much for everything!!View more
Came here for take out & had a great meal. Loved the noodles & chicken, peanut butter dumplings, wonton soup, spring rolls, beef & broccoli, general tao chicken & steamed rice.View more
Been coming here for over 25 years & it never disappoints . Quality & quantity is still the same. Definitely my favorite chinese restaurant of all time. Wonton soup, chicken fried rice, Cantonese style noodles & spare ribs are some of my favorite dishes 😋. I give it 9.5/10View more
Omg, they're the best (I don't know if they need promotion, really)), but everything is so gooood, & mega generous portions (especially fried rice & soups), & they are so kind, always..😭😅💔❤️🙌🏻View more
we have been going to this restaurant for the last thirty five years We were at the restaurant tonight. & we found that the service was not very good. The food was of poor quality We asked for a hot & sour soup & it came in cold & didn't taste proper as if it was watered down We had to return the soup twice before we got it right. The chicken with fried noodles & black bean sauce was good. All the waiters were stressed & were carrying a wireless device. The manager did not smile as usual & looked to be extremely stressed. The lighting seemed to have been upgraded. I believe there is a change in ownership of the restaurant because something really had changed There was a brand new menu & this menu seem to be at least thirty to forty percent more expensive than what we have seen in this restaurant over the last time we were at the restaurant during the summer. This is disappointing to us who have been a loyal patrons for this restaurant over the last thirty five years Our rating for this restaurant has dropped to 3 / 5 at the best. We may think again, before choosing to go again...
This restaurant serves extremely good cashew chicken & soup but I would now recommend everyone to AVOIT IT. I was polite & cheerful but waiter in charge was aggressive & insulting, as if I was some lame intern he could boss around.
I complied but told him was attitude was disrespectful. He said yes & told me to do just what he said, raising his voice.
I walked away. A shame, I considered it at one point as the best Chinese restaurant around the 'hood. Always keep your head up people !
Il y a2jours,on est allé souper chez ce resto,la bas,ce qui m'attirait premièrement est son belle ambiance,vous pouvez imaginer dans cette si belle ambiance,plus les serveurs chaleureux,ça nous donne un bon appétit .pas juste ça,dans ce resto ,le plus apprécié pour moi,ce sont les nourritures,surtout le soupe de Wonton & les canardes rôtis,tout ça.ca donne une texture vraiment différente que les autres.C'est le resto que je trouve le plus bon,ça me tente de y revenir encore.
Dix ans avant ce jour, je visitais Kam Shing sur Côte-des-Neiges entre deux cours d'université. L'authenticité de la nourriture servie là-bas, était pour moi sans commune mesure avec ce que j'avais pu déguster ailleurs, au point où quand je mange aujourd'hui asiatique, les goûts auxquels mon cerveau réfère pour valider si le repas est réussi ou pas proviennent de ce restaurant!
Mon immense coup de coeur à l'époque était le chow mein cantonnais. Ce n'est pas ce que j'ai toutefois mangé ce jour-là, me contentant d'un menu midi à très bas prix. Un poulet aux haricots noirs aux légumes généreux. Plein de goût (peut-être un peu de MSG toutefois, pas nécessaire!), frais. Servi avec le sourire & en français. La vedette fut toutefois les incroyables won ton aux crevettes dans la soupe aux won ton.
Bref, je me cherche déjà des prétextes pour retourner dans ce coin de Montréal que je ne visite normalement pas!