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Restaurant Top Pick

Jarry Smoked Meat

Anjou-St-Léonard
4.4$
OPEN11 am - 11 pm
Monday
Tuesday
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Friday
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Jarry Smoked Meat Anjou-St-Léonard, Montreal: Menu, Reviews & Reserve (2026)
DeliSandwichesBurgersSmoked MeatPoutine

About

Jarry Smoked Meat specializes in the traditional preparation of high-quality beef brisket, cured and smoked using time-honored techniques. The menu centers on thick-cut, flavor-dense sandwiches served on rye bread with classic yellow mustard and crisp pickles. Patrons encounter a straightforward deli environment focused entirely on these signature meat-forward creations rather than unnecessary garnishes. Beyond the hallmark brisket, the selection includes hearty, thick-patty burgers and diverse sandwich combinations that satisfy substantial appetites. Every dish prioritizes the integrity of the seasoned meat, reflecting a commitment to authentic deli traditions found across the region. This establishment maintains a functional atmosphere where the quality of the smoked proteins remains the primary focal point for all visitors seeking substantial, protein-heavy meals in an efficient, no-frills setting that emphasizes consistent flavor profiles above all else.

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5★
64%
4★
21%
3★
6%
2★
7%
1★
1%

Mentioned in:

Jarry Smoked Meat was featured in the article(s) below.

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Reviews for Jarry Smoked Meat

Food
Service
on Google4.3 (4700+)
*as of 2026-06-15
5★
64%
4★
21%
3★
6%
2★
7%
1★
1%

Review Summary

Jarry Smoked Meat is widely regarded by many as a classic Montreal institution, praised for its juicy, tender smoked meat and nostalgic diner atmosphere that has remained consistent for decades. While many patrons frequently highlight the excellent, friendly service and generous portions as reasons for their long-term loyalty, experiences can be polarized; some diners express disappointment regarding the quality of the frozen fries, the texture of certain meat orders, or occasional lapses in service staff attentiveness. Despite mixed opinions on sides like pickles and poutine, the restaurant remains a go-to destination for those seeking a traditional, no-frills meal, with many highlighting the homemade cheesecake as a must-try highlight of their visit.
Page 1 of 41 - 406 Reviews

Un peu déçue compte tenu de leur réputation, mais c'était bon

Jun 19, 2026
on Google
5.0

Nice experience my wife gave you a 6 & I gave you a 4.
You need to make sure your rye bread is not dry, even though you get it each day, the smoke meat guy needs to be more diligent when making that expensive sandwich.
Dry rye bread kills the sandwich.

Will for sure be back. 👍

Jun 17, 2026
on Google

Prix élevé pour un smoke meat

Jun 16, 2026
on Google

Ça faisait très longtemps que je n'y étais pas allé, & c'était aussi bon que la dernière fois 😉. Leur smoked meat est toujours aussi bon ! Un incontournable si vous êtes fans le coin. Ou pas, tsé, c'est assez bon pour faire un détour!

Jun 14, 2026
on Google

I left Montreal 34 yrs ago & when I return to see my family about twice a year, I always make a stop at Jarry's. Consistently good food & exceptional service. Worth the drive. Wether it's the smoke meat special or pizza or Reubens, you will not be disappointed.

Jun 11, 2026
on Google

Toujours aussi bon mais dommage ce plus ouvert 24h sur 24h comme avant la raison que je vais moin souvent à ce restaurant

Jun 9, 2026
on Google
4.0

Excellent service! La portion des plats est excellente voire assez grosse!

Jun 8, 2026
on Google

C'est très accueillant comme place. La nourriture est toujours fraîche & le service est généralement impeccable! Ça fait plus de 10 ans que j'y vais & je vais continuer d'y aller! Merci pour tout.

Jun 6, 2026
on Google

Fantastic smoked meat sandwich.

Jun 3, 2026
on Google

My new favorite place in Montreal.

Jun 2, 2026
on Google