JamJerk Restaurant
Authentic Jamiacan cuisine, and #1 Jerk Spot!
| lundi | 12:00 - 18:00 |
| mardi | 12:00 - 18:00 |
| mercredi | 12:00 - 18:00 |
| jeudi | 13:00 - 17:30 |
| vendredi | 12:00 - 19:00 |
| samedi | Fermé aujourd'hui |
| dimanche | Fermé |
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Commodités et plus
Note sur Google*10 Meilleurs Restaurants Montréal-Ouest, Montréal
Événements à proximité
Super fire, the best of the best. You get what you ask for. It is BUSSIN!!! Also cheap!!!Voir plus
Awesome food, awesome service. Guy on fridays & weekends is the goat.Voir plus
Chicken is very juicy & tasty & side salad was so good tooVoir plus
Wow, just wow!! Some of the best Carribean food I've had in a while. Kept passing by this spot, but never got to try it out until today. I ordered the Jerk plate & the food had so much flavor! Everything was cooked to perfection & that macaroni pie...holy crap that macaroni pie is something else, let me tell you. Will definitely be eating here more often, Highly recommend!👌🏽 Service was great tooVoir plus
Very friendly & the food was extremely flavourful. Would definitely go again!Voir plus
My cousin told me about a place where they had a jerk chicken lasagna & I just couldn't wrap my head around it.. so he brought me here & we got some take out! We had classic rice n peas, some coleslaw, & the jerk chicken lasagna. It was incredible! Who would have thought the two would be a match made in heaven. I wanted to try the curry goat but they were already sold out so I'll have to try that next time!Voir plus
Amazing food. Vinny prepared a Amazing family dinner for me . Everyone loved it.Voir plus
Went today for the first time out of curiosity & it was totally worth it. They made me a special poutine that was super tasty. The service is kind & fast & the food is reasonable price & tasty! Definitely recommendVoir plus
Great food & great service 👌 10/10 would recommend
Some new additions & now open weekends again from 12 til 8. Weekly weekend specials. This weekend Italian/Jamaican fusion. Authentic rustic Italian lasagna, recipe from the foothills of Rome, & made fresh, with a freshly made bechamel sauce. The bolaignaise sauce is made with jerked beaf, & a new extremely good flavor is born. You gotta try it out, it will impress.....VVoir plus
Amazing food & amazing owner, it was our first time here & def not the last!!! Must try😄Voir plus
First time to try, wasn’t disappointed at all. Will come back for sureVoir plus
Ordered from Too Good To Go, literally best food, great value , 10/10Voir plus
The 2 Best Chef are no longer there , one day is open another day is close