JACOPO celebrates the unique Italian culinary elegance by offering dishes made from fresh and seasonal ingredients as well as specialized charcuterie!
JACOPO offers guests homemade pasta, fresh vegetables, roasted meats in a stone oven, roman lamb, and much more. Diners can also enjoy freshly baked in-house focaccia bread and homemade charcuterie and salami, cured on display in a controlled drying chamber. It doesn’t get more authentic than this!
Our Specialties
Charcuterie, Pasta & Cheese.
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
An inviting Italian spot in Old Montreal where the vibe is warm and refined and the menu centers on fresh pasta and seafood, with the cheese wheel pasta prepared at the table standing out; service is consistently attentive and friendly, guiding guests through dishes and accommodating dietary needs and celebrations; the atmosphere on both the main floor and the terrace is lively yet comfortable, making it ideal for dates, groups, or special occasions, and the wine list and desserts beautifully complement the meals.
We were fortunate to get an outdoor table without a reservation on a Sunday evening. Greeted with warm, welcoming smiles & seated right away under heat lamps that were perfect for the sunny but chilly evening. Not all restaurants in the area have heaters, & some had them but didn't turn them on. It was very nice to dine outdoors comfortably while enjoying the beautiful environment of Place Jacques Cartier which is so full of vibrant colors.
Maeva was the perfect server. Friendly & courteous, attentive & quite charming, she only enhanced our dining experience. The food was delicious. We had the calamari, focaccia bread, & burrata e prosciutto, all of which were very good. Then we had the spaghetti amatriciana & linguine pescatore, both of which were delicious & satisfying. The passion fruit mojito was good as well.
Overall, between the comfortable atmosphere, the wonderful service, & delicious food, you cannot go wrong dining here. We look forward to dining here again on our next visit to beautiful Montreal! Bon appetit!
First time there, was helped by a guy named Nic, i brought my family with me which is my wife & 2 kids & honestly loved the experience. It was amazing finally having a nice night out & the food was amazing. Nic had great suggestions. 10/10 will eat again
Nous étions sur la terrasse un samedi soir 17h. Le restaurant est très bien situé dans le vieux-port de Montréal. Très belle ambiance. La nourriture était excellente, mais on dirait qu'ils sont pressé de nous servir pour qu'on parte le plus vite possible… 😅 Nous venions tout juste de finir de manger l'entrée (17h19), que le repas est arrivé… Je n'avais même pas fini mon assiette qu'il arrivait pour débarrasser… (17h30) J'aime quand le service est rapide, mais ça c'était beaucoup trop rapide… J'avais même pas fini mon premier vers qu'il voulait nous apportez la carte des desserts… (17h40)
Je vous dirais que c'est une bonne place, mais p-e leur dire de prendre leur temps haha
Aug 19, 2025
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The service was a bit slow, granted it was fairly busy. The food was fine but for the price I expected it to better. Overall it just seemed expensive for what you're getting
Absolutely wonderful experience. The food was great (we got a bunch of pasta dishes & the burrata). The waitress was a sweetheart & provided perfect recommendations. My only minor comment is that the food is so elegant but the vibe is rustic, so the mix was a bit weird (but not in a bad way).
Aug 12, 2025
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First stop on our vacation to Montreal & it set the bar high. Nick took care of us & was phenomenal. Can't overstate how great he was. Food was fantastic & the location is great (for us as tourists)
Aug 4, 2025
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Knowledgeable staff, caring for your experience, while also excellent at pacing the courses of your meal. We were handled by a multitude of servers from entrance to exit, & every single one was kind & accommodating.
The Sunday cheese wheel was rich & extravagant, but the taste of the tartufo was something else. & the tiramisu? Like eating a cloud.
One of my all time favourite dining experiences. Wish I lived closer to go more often!
This is such an amazing restaurant. The food, service & ambience is incredible. The cheese wheel experience is nothing like I have seen before. Hats off to the team there!
