Monday | Closed |
Tuesday | Closed |
Wednesday | Closed |
Thursday | 5:30 pm - 10 pm |
Friday | 5:30 pm - 10 pm |
Saturday | 5:30 pm - 10 pm |
Sunday | Closed |
Amenities, services & more
Reviews often mention
Display Allsalad(11) chef(9) surf(7) turf(7) steak(6) dessert(6) recommend(6) onglet(6) boeuf(5)Chef David est le meilleur en ville. Salade César préparée fraîche a la portion & a la commande. Viande toujours excellente & le poisson divin. Tout le personnel est très attentionné & parfaitView more
Absolutely loved my dinner at Gus Restaurant!
From the moment I walked in, the staff made me feel completely at home. Everyone was incredibly warm & welcoming, & the cozy, inviting vibe of the place just added to the experience.
The food? Absolutely amazing. Everything tasted fresh, authentic, & clearly made with care. The steak dish was perfectly cooked & flavorful, & the sides & starters-especially the arugula salad with apples-were fresh & vibrant. The cevechi dish & asparagus with shrimp were also beautifully prepared & full of flavor.
This place is a hidden gem. Whether you're a local or just passing through, I highly recommend giving Gus a try. You won't regret it!View more
This is one of my all time favourite restaurants ever. My brother introduced me to Dave & his team many years ago & since then we have enjoyed many wonderful, delicious meals there. I highly recommend the Ceasar salad, surf & turf or the bavette as core delights that you can always count on. That said I have NEVER had anything other than an amazing meal. Much love for this restaurant & its incredible food!!!View more
Great atmosphere in what is probably my favorite restaurant in Montreal. The onglet was a 15 on a 1-10 scale. The caesar salad was fantastic. Onion soup was awesome & comforting on this cold'ish autumn evening. The owner is in the kitchen as chef, & the waiter is such a wonderful guy who took good care of us, while we were there. We are looking forward to going here again soon.View more
Incredible restaurant. Top. Finally went to Gus recently on a trip to Montreal & it was outstanding. The food is world class & the owner David is an incredible guy. Very small, cute space with an overload of quality food, drinks, wines, & experience. Personal favorites were the strawberry shortcake, the lamb (agneau), surf & turf, & the Cesar salad. Everything was impeccable though. Looking forward to many more visits au Restaurant Gus :).View more
The surf & turf dish has us coming back. We are lucky to have excellent restaurants in the neighborhood & Gus is one of them. If you want a ceasar salad that is exquisite & done the original & authentic way than this is the place - the menu changes often & they provide some nice options for all tastes! We will be back soon!View more
Food is great! Very tasty, portions are really good! We took the ceasar salad as a starter & the surf & turf to share. They have a good option of wines. The service is really good as well, they were very attentive. I definitely recommend, I will return to try the other dishes.View more
Surf & turf & Ceasar salad 🥗 were excellent. Would come back again for that. 👏View more
Un petit bistro avec un bon service & des plats simples visuellement tout pleins de saveurs. La tarte tartin, la salade de betterave, les moules-frites & l'onglet de boeuf ont notre aval!View more
Très bon restaurant de quartier... Leur assiette à partager terre/mer est excellente & la salade césar vaut le déplacement. Les vins sont rapport qualité/prix intéressant.View more
One of my favorites thus far. I extremly recommend it.
Don´t hesitate to share their Cesar Salad & Surf ans Turf plate.View more