Gon Bui is a new Chinese resto-bar inspired by the lost temples in China. Gon Bui means 'Cheers' in Cantonese. We create our own new-Asian tapas dishes, inspired from traditional with a playful twist.
Gon Bui Restaurant Bar is widely regarded as a stunning destination in Laval, praised for its beautiful decor, vibrant atmosphere, and creative fusion cuisine. Guests often highlight the restaurant as an ideal spot for social gatherings, brunch, or special occasions, frequently noting the impressive quality of the cocktails and the visually appealing presentation of the dishes. While experiences vary regarding portion sizes and pricing, the majority of visitors appreciate the unique menu options and the energetic vibe enhanced by live music. Many patrons consistently commend the attentive and friendly service provided by the staff, making it a recurring favorite for those looking to enjoy a memorable dining experience.
Très beau restaurant cozy !! Le décor est vraiment beau! Super bon brunch on a adoré! Plats délicieux, bonne quantité & prix abordables! Très bon service de la part de notre serveur Jules! J'y retournerai!
Excellent !!!
Magnifique découverte.
Les plats sont beaux & bon avec des prix très correct
Il y a assez d'espace pour tous
L'accueil est chaleureux
La deco est plus belle en vrai avec l'atmosphère associée.
Top à refaire, merci
May 17, 2025
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Belle place, bonne nourriture, employés sympathiques & accueillants. À deux adultes, on a commandé les Siu Mai Frits, Fortune Ha Gao, Calmars frits & Nouilles'Jiang Jiang' au boeuf. On a aussi pris deux drinks chacun: Jas n' Roses, Pink Swear, It's Pear-fect & Bai-jing Mule. Portions correctes, mais quand même dispendieux au final, surtout à cause des drinks (total 147$+taxes).
Mon nouveau brunch favoris ! On a tout aimé du début à la fin. Les boissons sont bonnes & les plats sont incroyables ! Tout est si savoureux & différent. Le staff est tellement nice en plus ! Ils viennent souvent vour si tout va bien mais sans être intrusif & affichant toujours un beau sourire. & la déco ? Vraiment très sympa. Tout est dans le détail. Enfin bref..... 100% charmée.
The food & service were good but the music was too loud, we had to scream to each other. We came for brunch so I would prefer to be able to talk & enjoy.
Last Saturday night, my friend invited me out to Gon Bui in Laval for the first time-& wow, the vibes were on point. The space is gorgeous, with moody lighting, stylish decor, & a live DJ setting the perfect tone to slide into the weekend.
We came to check out their new summer menu & kicked things off with some bold starters:
• Fried calamari ($22) - Crispy, flavorful, & tossed with garlic, onions, & bell peppers. That sesame mayo dip? A total flavor booster.
• Scallops crudo ($24) - Light, bright, & beautifully plated. The coconut-coriander sauce with green apple made each bite feel like a tropical escape.
• Fried wings ($18) - Golden & crispy with a tangy tamarind-plum sauce on the side. On their own, I found them a bit under-seasoned-but that sauce definitely helped bring it together.
Then came the Coco Espresso Martini ($18)-& let me tell you, this was a moment. Made with Rhum Café Rosemont, vodka, crème de coco, & espresso, it was flambéed tableside with a crème brûlée-style topping. Bold, smooth, & a little dramatic in the best way.
For my main, I went with the soya salmon ($26)-cooked beautifully with a crispy top layer & served in a light veggie broth. The bok choy wasn't really for me, & the white rice leaned a bit too sticky/sushi-style for my taste. But the salmon itself? So good it made up for it.
Dessert time (yes, we got two-no regrets):
• Canto churros ($11) - A single soft & sweet Chinese doughnut paired with orange-blueberry jam & ube whipped cream. A fun little bite, but I wish there were more than one!
• Chai latte panna cotta ($13) - Delicate & creative, with layers of orange-chocolate cream & apricot confit. This one didn't quite hit the spot for me, but it was an interesting combo.
Gon Bui nailed the atmosphere & brought plenty of flavor. It's a solid pick for date night, girls' night, or anytime you want to treat yourself. I'd love to come back & try their brunch-curious to see what creative twists they bring to the morning menu.
Fantastic restaurant! The restaurant feels like a warm home cooked meal, well cared for by Clark who gave great service. 10/10 definitely will come again.
