Gon Bui is a new Chinese resto-bar inspired by the lost temples in China. Gon Bui means 'Cheers' in Cantonese. We create our own new-Asian tapas dishes, inspired from traditional with a playful twist.
Gon Bui Restaurant Bar comes through as a stylish, vibrant spot where guests enjoy a warm ambiance, striking decor, and a lively atmosphere that suits drinks with friends, brunch, or a night out. The food is described as flavorful and inventive, with standout dishes and strong presentation across a range of Chinese and fusion plates, while cocktails and mocktails are praised for creativity and variety. Service is often highlighted as friendly and attentive, with staff offering thoughtful guidance on the menu, though a few visits note slower pacing during busy times. Overall, diners leave with a sense of a memorable dining experience that pairs generous sharing plates with a high energy setting.
Quelle belle découverte à Laval, la nourriture est excellente & savoureuse. Les cocktails sont également vraiment bons. Le service est vraiment très agréable, le personnel est souriant & semble avoir du plaisir à faire leur travail. Nous avions une personne allergique aux fruits de mer parmi nous & le serveur a vraiment pris le temps de tout bien vérifier afin de s'assurer que les plats que nous commandions étaient sans risques.
Première expérience à ce resto! Chouette décoration, l'ambiance est sympa. Les serveurs sont très souriants & attentifs (Clark). Certains plats sont un peu dispendieux pour la quantité. Je recommande les calamars
Jun 6, 2025
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Clark was an incredible server. He answered all our questions & went out of his way to accommodate us. The menu was great as well. The fried calamari was the star of the show!
The vibe of this chinese restaurant is the best, they play good music & quick service.
The only thing that makes me remove a star is the fact that theres not that many gluten free options but as a celiac I really enjoyed their Hong Kong curry, it was delicious. Highly recommend!
Their drinks are also very good.
The ambiance & decor is great. The service was slow & took time to get drinks & food. The staff was kind though. The portions were quite small & overpriced. The carrots weren't cooked in the lamb plate. Drinks were good however.
Super belle découverte! La nourriture était délicieuse, fraîche & bien assaisonnée. le service était rapide & courtois. L'endroit est propre & l'ambiance chaleureuse. Notre serveur Clark etait parfait. Je recommande fortement si vous cherchez un bon resto chinois dans le coin. J'y retournerai sans hésiter!
Je suis allé en soirée il y a plusieurs années & c'était bon, les prix sont quand même élevé mais les goûts asiatiques sont présents.
Je suis retourné pour un brunch, c'était bon mais encore une fois assez dispendieux. La portion du général tao est super, par contre les morceaux de poulet sont sec.
Je recommande pour les dumplings à la viande. Ceux aux crevettes sont ok mais pas incroyable.
Très bon restaurant (autant la nourriture que les drinks). Le service est tout aussi excellent & la musique est bonne ! Nous avons été servis par Jules, super accueillant & remarquable. On reviendra c'est sur !
Très beau restaurant cozy !! Le décor est vraiment beau! Super bon brunch on a adoré! Plats délicieux, bonne quantité & prix abordables! Très bon service de la part de notre serveur Jules! J'y retournerai!
Excellent !!!
Magnifique découverte.
Les plats sont beaux & bon avec des prix très correct
Il y a assez d'espace pour tous
L'accueil est chaleureux
La deco est plus belle en vrai avec l'atmosphère associée.
Belle place, bonne nourriture, employés sympathiques & accueillants. À deux adultes, on a commandé les Siu Mai Frits, Fortune Ha Gao, Calmars frits & Nouilles'Jiang Jiang' au boeuf. On a aussi pris deux drinks chacun: Jas n' Roses, Pink Swear, It's Pear-fect & Bai-jing Mule. Portions correctes, mais quand même dispendieux au final, surtout à cause des drinks (total 147$+taxes).
May 15, 2025
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Mon nouveau brunch favoris ! On a tout aimé du début à la fin. Les boissons sont bonnes & les plats sont incroyables ! Tout est si savoureux & différent. Le staff est tellement nice en plus ! Ils viennent souvent vour si tout va bien mais sans être intrusif & affichant toujours un beau sourire. & la déco ? Vraiment très sympa. Tout est dans le détail. Enfin bref..... 100% charmée.
The food & service were good but the music was too loud, we had to scream to each other. We came for brunch so I would prefer to be able to talk & enjoy.
Last Saturday night, my friend invited me out to Gon Bui in Laval for the first time-& wow, the vibes were on point. The space is gorgeous, with moody lighting, stylish decor, & a live DJ setting the perfect tone to slide into the weekend.
We came to check out their new summer menu & kicked things off with some bold starters:
• Fried calamari ($22) - Crispy, flavorful, & tossed with garlic, onions, & bell peppers. That sesame mayo dip? A total flavor booster.
• Scallops crudo ($24) - Light, bright, & beautifully plated. The coconut-coriander sauce with green apple made each bite feel like a tropical escape.
• Fried wings ($18) - Golden & crispy with a tangy tamarind-plum sauce on the side. On their own, I found them a bit under-seasoned-but that sauce definitely helped bring it together.
Then came the Coco Espresso Martini ($18)-& let me tell you, this was a moment. Made with Rhum Café Rosemont, vodka, crème de coco, & espresso, it was flambéed tableside with a crème brûlée-style topping. Bold, smooth, & a little dramatic in the best way.
For my main, I went with the soya salmon ($26)-cooked beautifully with a crispy top layer & served in a light veggie broth. The bok choy wasn't really for me, & the white rice leaned a bit too sticky/sushi-style for my taste. But the salmon itself? So good it made up for it.
Dessert time (yes, we got two-no regrets):
• Canto churros ($11) - A single soft & sweet Chinese doughnut paired with orange-blueberry jam & ube whipped cream. A fun little bite, but I wish there were more than one!
• Chai latte panna cotta ($13) - Delicate & creative, with layers of orange-chocolate cream & apricot confit. This one didn't quite hit the spot for me, but it was an interesting combo.
Gon Bui nailed the atmosphere & brought plenty of flavor. It's a solid pick for date night, girls' night, or anytime you want to treat yourself. I'd love to come back & try their brunch-curious to see what creative twists they bring to the morning menu.
Fantastic restaurant! The restaurant feels like a warm home cooked meal, well cared for by Clark who gave great service. 10/10 definitely will come again.
