Garage Beirut
FERMÉOuvre demain à 11:30
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Commodités, services et plus
Nous acceptons: Master Card, Visa, Interac| lundi | |
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| mardi | |
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Commodités, services et plus
Nous acceptons: Master Card, Visa, InteracAvis pour Garage Beirut
Les avis mentionnent souvent
Afficher toutlebanese(86) recommend(46) authentic(41) highly recommend(29) hummus(29) cozy(28) shish(23) shish taouk(20) taouk(20) dip(17) fresh(17) middle eastern(16)Lovely Lebanese restaurant! Everything was delicious, we got the dip taster cold & hot mezze, then the mixed grilled meat. Def recommend (but it's quite small so make a rez!)
Small place with great food. Went there with a friend before a show. We ordered their dip sampler, & the baba ghannouj was our favourite. Then we got the shish taouk & the kaftan plate, with a side of potatoes. All were very delicious. Portion sizes were very generous & service was very quick. Looking forward to going back soon.
Most authentic Lebanese restaurant in Montreal! I had the Dip Taster, which was delicious & beautifully presented. I particularly enjoyed the Muhammara dip. Excellent & very helpful service, in a warm & homey atmosphere. Highly recommend! I only wish that they made falafel sandwiches.
Very expensive for what you got. Small portions, & food was good, but nothing incredible. Unlimited pita bread, but it seemed like the same type you can just buy in the grocery store. Dips were drenched in olive oil, chicken was good but small portion for $25. We were disappointed.
we ordered the dip taster, pastry plate, moussaka, grilled halloumi, kebab khash khash, fatteh hummus, & garlic potatoes. all were yummy but our favorites were the garlic potatoes (hard 2 to go wrong), moussaka (the eggplant was very flavorful despite appearances), muhammara red pepper dip & the baba ghannouj. their hummus is lowkey whatever & halloumi is not worth it. the kebab was adequately juicy but not spicy as advertised. pita is whatever. altogether yummy but nothing spectacular cost wise, $30+ after tip & tax split between 5 people with a little bit food leftover. online reservation required input of credit card information & there is a 15 minute grace period before your table gets forfeited to the next waiting customers. it's a small restaurant with max capacity of like 30ish people so it makes sense. you should probably make a reservation to eat here