Reviews describe Forno Pizza Frankie's as a standout hidden gem with New Haven style pies and a crust that is thin, crisp, and well balanced by fresh ingredients. Many call it among the best pizzas in Montreal and note the Mortadella sandwich and the Donnie Brasco pizza as must-tries, along with the Figgy for a sweet-savory twist. The atmosphere is described as cozy and unique, like an apartment turned into a pizza shop, and the staff are repeatedly praised for being friendly and attentive, though peak times can bring longer waits and some days the service may feel slower. Takeout and pickup are common, there is limited seating, and prices are on the higher side, but most agree the quality and craftsmanship justify the cost. Overall, it is regarded as a top destination for pizza lovers, worth the drive or detour, where flavorful dough, thoughtful toppings, and a welcoming vibe leave a lasting impression.
Talk about a new york slice. Next level. Had a slice of pep & a mortadella sandwich, both were unreal. Hands down the pizza & sandwich i have ever had in my life. What a hidden gem
Pretty suprised by the positive reviews honestly. I gave this a try today & it was extremely overpriced & disappointing. The dough is thick & dry, & was very over cooked to the point it cut all of our gums. There was minimal cheese, no parmesan or any mix of cheese. For a 50$ takeout pizza to not only be burnt but to also be lacking in toppings is just insane. It just baffles me that this place is blowing up when their dough, bake, toppings, & price are all bad. Like they have not got one thing right outside of marketing to suckers like me.
Mar 26, 2026
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Meilleure pizza que j'ai mangée depuis des années
100% worth
Une vrai pizza new yorkaise, mince, croute bien cuite dessous
Gros coup de coeur pour la sandwich pistache mortadelle aussi
The pizza is truly amazing. I'll be ordering the Donnie Brasco for next Saturday!
March 2
Just as an update the Donnie Brasco was incredible it was perfectly balanced, this family run business is great! They're super friendly & also have amazing looking sandwiches, great drinks & pizza by the slice! I live 5 minutes away but would drive an hour just to eat it in my car. A walk in couple grabbed 2 sandwiches to eat while they waited for 2 pizzas & they looked very happy with their life choice. This is going to be my weekend treat moving forward, Salad all week & Frankie's on Saturday!!!
1 year after my first pie from Frankie's & it's as good as ever! Had the Donnie Brasco today & couldn't be happier with the quality. I have 3 slices left & will be picking at it the rest of the afternoon!
December 17 2025
I like to add in the occasional update so that you can judge the consistency for yourself. I picked up a Donnie Brasco for my brother & I at 12:30 today, it was as good as ever! The crust is thin, crispy & light. It was my brother's first time having the Donnie Brasco & he felt the flavors were perfectly balanced with just the right amount of heat (my brother is a chef by trade). It was the perfect compliment to a couch day watching Cross on Amazon. The last pic is from today.
If you're looking for artificial sausage & low grade pepperoni or heavy pizza then this is not the place for you. If you're looking for quality real ingredients & a light & crispy crust then order in advance & hit up Frankie's! Keep it up gang!
March 7 2026
Just grabbed 4 slices from Frankie's for lunch, 2 marg, 1 pep & cheese & a lovely Italian sausage, pork cheek with a tomato cream sauce they were all delicious! If you're looking for a variety you should totally stop by & pick up some slices! Thanks for lunch gang!
I've ordered pickup from here many times, & it has never disappointed. The quality & consistency are impressive every single time.
The Mortadella sandwich is an absolute must-try - fresh, perfectly balanced, & full of flavor. The Figgy pizza is another standout, with an amazing sweet & savory combination that really works.
Can't wait to order again & try more from the menu. Highly recommend!
Fantastic pizza spot! It's absolutely jammed in there, they must be at full capacity at all times. My favorite slice was the Cosacca - their tomato sauce is elite!
Grossly overpriced & nothing special. The fact that they use 4 types of flour for their dough doesn't justify the price & is overkill. The dough tastes exactly the same as I make it at home using bread & manitoba flour. Nice people but there are better & cheaper places out there, save your money!
