Fleurs & Cadeaux
RestaurantTop Pick
Fleurs & Cadeaux
Snug, easygoing destination serving sushi rolls, sashimi & other Japanese staples, plus sake.
Opens Today at 5 pm
| Monday | 5 pm - 10:30 pm |
| Tuesday | 5 pm - 10:30 pm |
| Wednesday | 5 pm - 10:30 pm |
| Thursday | 5 pm - 10:30 pm |
| Friday | 5 pm - 10:30 pm |
| Saturday | 5 pm - 10:30 pm |
| Sunday | 5 pm - 10:30 pm |
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Events Nearby
JOAT International Street Dance Festival 2025
Aug 26, 2025 to Sep 1, 2025
Otakuthon Anime Convention Montreal 2025
Aug 8, 2025 to Aug 10, 2025
Reviews often mention
sake(93) duck(82) bar(63) dishes(62) sashimi(60) recommend(57) vibe(55) chicken(52) qualite(51)Page 4 of 47 - 933 Reviews
Ron
Food was really good, waitress (wish I remembered her name) was really nice.View more
Hana
Kept hearing great things about this place, & the reviews were right! Super warm interior, friendly servers, prompt service, & outstanding food. We went here around 5:30pm on a weeknight for some light fare & drinks, & it wasn't too busy (made a reservation nonetheless). The duck was the best!View more
Andrew
The food at Fleurs & Cadeaux was awesome :) Would definitely recommend if you are craving some good food in the Montreal, QC area.
The Magret de Carnard Au Miso Blanc (Duck Breast) was awesome. The duck was tender, savoury & delicious. Would definitely recommend if you are craving some good duck.
The F&C Chirashi Sushi was awesome. The variety of sashimi was fresh & delicious. The rice was perfectly cooked & seasoned. Would definitely recommend if are you craving a good variety of sashimi & rice.
The Takaki D'Albacore (Tuna Sashimi) was fresh & delicious.
The Poulet Nanban (Sweet & Sour Fried Chicken) was good. The fried chicken was tender, crispy & flavourful. Would definitely recommend if you are craving some good sweet & sour fried chicken.
The Tantan Udon was okay. The udon was perfectly cooked with great texture. The spicy ground pork was delicious. The sesame based sauce was okay.
The Brownie, Caramel Sale Au Miso Rouge (Brownie with Miso Salted Caramel) was good. The brownie was delicious with chocolatey goodness. The miso salted caramel was an interesting flavour that somehow worked with the brownie.
The Annin Dofu was awesome. This cream based dessert with caramelized apples (or was it pear?) & shikwasa ice cream was light, not too sweet, citrusy, & heavenly. Wish there was more of the shikwasa ice cream which provided that really good citrus flavour. Would definitely recommend the Annin Dofu dessert to wrap up the dinner :)View more
Steve
Amazing. Been to many restaurants in my life, having this in MTL is a delight!
Waiter was well mannered & the attention to detail was spot on.
Great atmosphere & music!
Thank you & please do mot ever change!View more
Aldo
Good quality food & nice vibes. Reservation recommendedView more
Tania
Je laisse rarement des avis (paresse oblige), mais honnêtement pour une fois j'étais contente de payer ma facture. Le staff était cool & compétent, la bouffe était excellente (GROS coup de coeur pour le ramen & le chardonnay Niklas Rückrich), l'ambiance était bonne & le branding insane. Brefff, worth the hype (wich is not always the case in mtl). Good job, MERCI & we'll be back.View more
Charbel
I would go back for the sashimi, extremely fresh & carefully cut. I found the fried chicken too salty. I would recommend to sit in front of the chef, it was captivating work.View more
Viviane
Wow!
Un des meilleurs restaurant asiatique à Montréal.
Excellent service, excellente bouffe.View more
Melissa
Fleurs & Cadeaux has a warm & inviting atmosphere, perfect for a relaxing meal. The attention to detail in both the food & presentation is great, & the flavors are well-balanced & delicious. The service is friendly & attentive, making the experience even more enjoyable. I'll definitely be returning!View more
Ariane
Un joyau caché dans Montréal. C'était notre deuxième expérience, & nous sommes toujours satisfaits lorsqu'on quitte.View more
Connor
Absolutely incredible. The ambiance is fantastic. We loved sitting at the bar as it overlooks several food stations, so we got to watch some of our dishes being prepared. The food was absurdly delicious. Every dish that arrived became our new favourite. The stars of the show were the Chinese broccoli, the Tataki, & the miso duck, but honestly, everything was so delicious. Our waiter, who was also the bartender, was incredibly sweet & made the best cocktails. He even surprised us with a little candle on our dessert for our anniversary! So fantastic! We will be coming back to try the rest of the menu!View more
Spencer
Food was excellent, service was really outstanding (thanks Ben), & really appreciated their guidance thru the wonderful world of SakeView more
Emilie
Un excellent 5/5 pour la qualité de la nourriture, le service (mention spéciale pour les recommandations du serveur, clairement un expert 😉) & l'ambiance cosy de ce bel établissement ! Toute la famille a apprécié chaque plat. Une superbe expérience !View more
Ka
Really good food & service overall! The duck however was very tasty but kinda hard to chew. Overall would recommend!View more
Steven
The food is awesome. As each dishes were brought to me they also described the dish. The duck dish & tofu was excellent.View more
Mireille
Accueil par un jeune homme qui laisse à désirer. Je suis seule, avec une réservation au bar & malgré un resto presque vide, il me donne la pire place devant la porte d'entrée. Je lui demande si je peux changer de place car il n'y a que 2 autres personnes assises au bar. Il refuse puisque cela viendrait briser sa séquence... Déçue, je me résigne & accepte cette place qui me donne froid à chaque fois qu'un client ouvre la porte. Par chance, après avoir demandé une seconde fois à ma serveuse Rosie à changer de place, j'ai pu le faire. Pendant les 2 heures assises au bar, ce sont peut être 4 à 6 autres personnes qui se sont ajoutées à cette dite séquence de places assises.
Sinon, mes légumes (brocoli) étaient trop salés. Mon saumon était par contre très frais & bon. Ambiance musicale sympa. Rosie a sauvé mon expérience avec son service attentionné.View more