FireGrill
RestaurantTop Pick
FireGrill
Opens Today at 11 am
| Monday | 11 am - 10 pm |
| Tuesday | 11 am - 10 pm |
| Wednesday | 11 am - 10 pm |
| Thursday | 11 am - 10 pm |
| Friday | 11 am - 11 pm |
| Saturday | 12 pm - 11 pm |
| Sunday | 4 pm - 10 pm |
Info & Location
About us
Located next to the Cinema Guzzo Spheretech movie theatre on Cote-Vertu Boulevard, FireGrill Restaurant & Bar offers an extensive menu of grilled dishes such as steak, BBQ baby-back ribs, seafood and chicken.
Everything matters at FireGrill.
Quality is the sum of hundreds of details. Some are small, many are subtle, but none are unimportant. The bottom line is pleasing the customer. The open kitchen is where the magic happens every time you come for lunch or supper. Using the freshest and finest ingredients, our cuisine is based on tastes that are ever evolving and reflect the influence of a variety of cultures not to mention the flavors of our city. Patrons can enjoy perfectly aged steak grilled to perfection, succulent ribs basked in mesquite B.B.Q. sauce, or try our daily fresh fish, followed by any of our irresistible desserts.
Atmosphere.
It’s why all FireGrill locations are created from original architectural designs based on each specific location, with every location having its own special flare. Our bar is the ideal place for after dinner drinks. Our aim is to make you feel right at home while enjoying the tastiest grilled food ever to touch your palate. Of course, as a company, customers are the detail we pay attention to first. It’s why all our people are trained to reward them with the highest standards in the industry. When people choose to visit our restaurants, we want to give them every reason to come back, and to look forward to coming back tomorrow, and every day after that.
Our Specialties
Steak, Fresh Fish, Grill, Ribs, Rib Steak, Roast Beef, Seafood, Chicken, Filet Mignon
Amenities, services & more
Capacity: 250 We accept: Master Card, Visa, AMEX, InteracAffiliated Restaurants (1)
Photos (18) More
on Google
Events Nearby
Festival des Vins et Spiritueux de Laval 2025
Jul 4, 2025 to Jul 6, 2025
Festi-Gourmet Laval 2025
Aug 7, 2025 to Aug 10, 2025
Reviews often mention
steak(14) firegrill(10) rib(9) salad(9) lunch(8) prix(8) quality(7) beef(7) grilled(7)Page 1 of 6 - 104 Reviews
Matthew
Holy crap...
Came out of town for the F1 race & decided to stop here for dinner because who doesnt like grilled food?
Oh my god. The poutine was incredible. Followed by the roast beef & club sandwich.
Definitely more on the pricy side but holy cow are the desserts incredible.
Words dont describe how good this was. You gotta try it yourselfView more
J
J'y vais pour la côte de boeuf les deux dernières fois j'ai demande ma cote de boeuf saignante & elle arrive médium.
Point de vue ambiance le décor du restaurant est sombre, un peu bruyant quand c'est plein.View more
Nathalie
C'est bon mais rien de plus pour le prix c'est très dispendieux cuisine d'un restaurant familiale .
Steak trop cuit crevette dur .
Restaurant vide donc ça veut dire quelque choses & les salle de bain porte & division de toilette remplie de poussière rien de frais laver j'ose pas imaginer ailleurs exp cuisineView more
Terry
Petit souper avant de redescendre a Quebec.Bonne bouffe & restaurant très propre.Bon service mais manquais un peu d'ambiance.Somme toute je recommande sans hesitation👌View more
Joshua
Excellent service Excellent food Excellent staff could have ask for anything betteView more
Eduardo
Service & atmosphere very good, maybe me steak wasn't the bestView more
El
I know it's maybe 15% less $ than Gibbies , maybe even a few less $ than the keg .
Keep in mind at gibbies you'll get a thicker & batter steak. Much better sides & free'snacks' at the begining. To me it's a no brainer
But still 58$ for a IGA Rib style steak & frozen after thought vegetable. Frozen McDonald's style fries . Cheesecake was probably frozen & half sugar .
Waitress was nice. But inexperienced
Seems they're not doing so good. Which is ok I'll support them. Hence the 4*. But they shouldn't lower quality .
Place is the same since 2000
Major refresh required
MerciView more
Nick
This is the second time I visited this restaurant & I wasn't disappointed. The kitchen staff certainly gets the job done. Speedy service & excellent food.View more
Aude
Il manque une table de change aux toilettes mais il y a une petite tablette utilisable pour de jeunes enfantsView more
Joe
Food amazing & my favorite is the chicken snd shrimp mix plate.
They need to out some background low music instead pf hearing people screaming.View more
Jean-Francois
Beau resto presque chic, on mange très bien mais c'est pas donné...View more
Phil
Excellent food & professional servers. We were in for a quick lunch & this place did not disappoint!View more
H
Delay in serving food. No hygiene in the washroom, to toilet paper in the toilet.
But the food was good.View more
Marc
Firegrill St-Laurent: A Mixed Experience - 3.9/5 At first glance, Firegrill St-Laurent makes a fantastic impression. The restaurant is stunning, with a beautifully designed space that exudes warmth & sophistication. The staff is equally impressive-welcoming, attentive, & genuinely fun to interact with. They made us laugh & were incredibly helpful throughout the evening. The presentation of the food was equally appealing, & it's clear that attention to detail is a priority. However, the experience faltered when it came to execution. I ordered the Filet Mignon blue, but it arrived more cooked than I had requested, missing the mark on this delicate preparation. I also opted for a lobster tail, but unfortunately, it was served undercooked. When I sent it back, I was disappointed that the same tail was simply refired rather than replaced-a surprising choice, given the $26 price tag. To add to the frustration, it came back overcooked. That said, I don't suspect these issues are a regular occurrence. It's possible that their top chefs weren't in the kitchen on December 26th-a busy time of year where inconsistencies can sometimes happen. Everything else we ordered was well-prepared & enjoyable, & the ambiance made the evening pleasant. With some improvements in food preparation, Firegrill has the potential to be exceptional. For now, it's a good spot with some room to grow.View more
Christian
The food wasn't very good for the price. The service was fast.View more
Ali
They attached 2 round tables for a 7 persion reservation which was not really conformable.View more
Daniel
Première fois à ce restaurant. J'y étais pour un souper entre collègues. Le service était super & la nourriture excellente. Ma viande était excellente & cuite comme je l'ai demandée. Mon café de fin de repas était tiède & un peu décevant. Mais ça a été malgré tout une expérience agréable.View more