Fiorellino
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A dining experience seemingly imported from Italy, these 4 friends have created something that they feel is long overdue…
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Display Allpizza(42) pasta(12) burrata(9) laurier(9) group(8) ravioli(7) gnocchi(6) salad(6) italian(6)Page 1 of 2 - 32 Reviews
Pascale
Really expensive for pizza ! But the pasta were excellentView more
Nathalie
Lovely italian restaurant with delicious pizza!
The decor is beautiful, the service impeccable & the food is divine! The tiramisu is really good. The place is large & groups welcome. In the Summer, there's outdoor seating which is nice. The music was not too loud & I loved being able to talk with friends very easily. I'll be back for sure!View more
Lola
I had my birthday dinner at Fiorellino Laurier, & it was absolutely wonderful. From the moment we arrived, the ambiance was warm, & the service was exceptionally attentive without being intrusive.
The food was outstanding. The truffle pizza topped with burrata was especially memorable, & the mocktails were refreshing & just delicious!!
I highly recommend Fiorellino Laurier for any special occasion or simply a great night out.View more
Brandan
We visited Fiorellino on Laurier Ouest to celebrate Mother's Day. My girlfriend had selected the location, & it was our first time trying the restaurant. The location is great-easy to find with plenty of street parking nearby. The restaurant has a warm, modern ambiance with high ceilings, an open layout, & a wraparound bar that adds to the casual yet refined vibe. We were seated right away thanks to the reservation, but there were definitely people waiting, which speaks to the popularity of the place.
The menu isn't overly large, but what's offered is well-chosen & interesting. We decided to share a few items at the table: the Contadina, Capresse, & Tartufata pizzas, along with the Misticanza & Caesar salads. Everything was fresh & beautifully prepared. The Capresse pizza, in particular, was a standout-perfectly balanced & packed with flavour. The crusts were just right: light, slightly charred, & airy. The salads were crisp & nicely dressed, making them the perfect complement to the pizzas.
Service was friendly & impressively fast considering how busy the restaurant was. Our server checked on us just enough without interrupting. The only letdown was that they were out of the desserts we originally wanted, which was a bit disappointing given the occasion, but understandable due to the Mother's Day rush. What we did end up getting was still satisfying. Overall, it was a wonderful meal in a welcoming space, & I'd definitely return-next time maybe not on a holiday so we can try the full dessert menu.View more
Minh
Good service, cozy place, pizza & pasta are really goodView more
Lillian
The place is so cozy & nice. When there is a pizza oven, most of the time, pizzas are good. & this is one of the cases. Service was good, less than 20 mins & we were served. The pizza was huge & delicious! I liked the ravioli, not too thick pasta & the amount of filling & sauce was just perfect. Cocktails were nice. Dessert was ok, the cannoli were small & the filling was airy but the orange cake was the best. The place was a bit crowded when we went but the bar stand was empty. A bit loud but was able to keep a conversation.View more
Stan
Une catastrophe, lors de la réception de ma commande j'ai pensé : «il y a une erreur, nous avons reçu un plat qui a été précédemment digéré par quelqu'un d'autre » mais après vérification c'est belle & bien ma pizza à presque 30$! Je non recommande pas non. Les pizza ne ressemble en rien au photographie & même si on met de côté le visuel, c'est sans goût & sans amour, pour couronner le tout c'est arrivé froid. 2 étoiles pour le bénéfice du doute, je recommanderai bientôt afin de vérifier si c'était un malheureux hasard ou non.View more
Massimo
Best Pizza in Montreal , 100% authentic Italian food , top quality ingredients.View more
Tina
Place was packed & super loud, pizza & pasta were good.View more
Maxime
Good pizza but overall way overpriced Music was also dishevelled, kept jumping non sensically & way too loud overall ambiance for the type of restaurantView more
Ennio
Great ambiance, awesome food (not just pizza) & friendly service.View more
Tony
We were a group of 9 to start of service was just ok manger doesn't give a damm about our group lamb under cooked we got serve 2 at a time finished almost eating while other plates were being served to our group this for me is unacceptable pizza served with no sauce on it called manger answer was You order without sauce which isn't the case Price for food here is overrated to expensive for what you get will never be back to this placeView more
Matthew
A must-eat destination along one of the most charming stretches of Montreal! The gnocchi was sublime & the ambience was fantastic. Bonus hint: remember to get the hot red pepper sauce & spread it on your pizza. Magnifique!View more
Jim
Yesterday evening, a group of us enjoyed a delightful dinner at this restaurant. We started with Caesar salad & three different pizzas as starters, followed by a variety of pasta dishes including seafood, bolognese, tortellini, mushroom, & gnocchi, all of which were delicious. The service was excellent, with attentive staff, & the cozy atmosphere made for a wonderful dining experience. We will definitely be coming back in the future. I highly recommend this restaurant.View more
North
Went with colleagues after work last Thursday for a drink. We ended up sharing a fritto misto & pizza della nonna & it was absolutely delicious. So good in fact that my colleagues took one to go! Pizza Magherita is my favourite & they have 5 varieties of it! Kudos also to Christian for being a great waiter.View more
Brie
Fiorellino will forever be one of my favorite spots in mtl. similar to its centre ville location, this place serves amazing pizza & pasta in a lovely environment with amazing service. great spot to grab drinks & go out with family!! i always get the straconna (idk the spelling) pizza & ravioli!!View more
Blak
One of my fave restaurants it's my friend's & I's go to!!! The pasta & pizza are always fresh & delicious. Other locations are always pretty busy but laurier always has place even on SaturdaysView more
Claire
Repas succulent avec de vraies pizzas italienne . Les pâtes sont très bonnes également. Choix de bon vin . A recommander sans hésitationView more
Raphaël
Jour de célébration pour mon amie K ! Devant une assemblée de plus de cinq cents personnes, elle a professé sa fois & est passée par les eaux du baptême. En proie à de vives émotions qui allaient en crescendo, l'adrénaline pompant à fond, elle eut, après la cérémonie, une sainte faim &, puisque c'était son grand jour, le choix du menu lui revenait : « des pâtes, des pizzas ! » « Le Bottega » lui proposa-t-on. « Le Gema ». Des choix convenables, certes, mais... moi, je tenais à essayer un nouvel endroit auquel je n'étais jamais allé. Après une brève recherche en ligne, le nom Fiorellino émergea & semblait faire parfaitement l'affaire : des pâtes, des pizzas ! À deux voitures, nous nous sommes acheminés en paire vers Laurier &, par hasard, nous avons tous deux abouti sur la rue Hutchinson où une jeune dame faisait ranimer la batterie de sa Fit. Une fois ramenée à la vie, un espace tout juste suffisamment pour nos deux véhicules s'était libéré. Je me suis stationné d'abord, le couple d'amis à ma suite. Quel coup de volant de la part de l'épouse ! Un positionnement en parallèle parfait avec un jeu de tout au plus une trentaine de centimètres. Son mari ne pouvait être plus fier d'elle. Continuant à pied jusqu'au restaurant, nous avons enfin pénétré dans une grande & chaleureuse salle à manger parée de bois, de blanc, de turquoise & de brique (LA grande tendance en décoration). Accolé au mur, un piano peinturé turquoise semblait être une relique de l'ancien Laurien BBQ. De nombreux conviés arrivaient, portant de volumineux cadeaux jusqu'au deuxième étage où était tenue une fête pour une future mariée. J'ignore si cette célébration accaparait beaucoup l'attention, mais les quatre d'entre nous avons constaté que l'exécution du service ne semblait pas des plus efficaces ni des plus empressées, nous faisant longuement patienter entre la commande & l'arrivée des plats. Quels plats ? Deux antipasti (une légère & agréable salade betteraves avec ricotta fouetté & une burrata agrémentée d'enlevantes croustilles de topinambour) précédèrent quatre mets plus consistants qui ont tous plus différemment à chacun d'entre nous, sans aucun clair gagnant : de fondants gnocchi de ricotta, les pappardelle bolognese me rappelant la lasagne de ma grand-mère, les pizzas diavola (rossa) & emilia (bianca), cette dernière délicieusement recouverte de fromage fior di latte & parmigiano. Je remercie ici à nouveau l'aimable employée du bar que je m'étais levé pour voir & qui m'a sagement orienté vers ces très bonnes options. Aucun d'entre nous n'a consommé d'alcool - mes trois compagnons du jour ont plutôt opté pour du café - mais cela n'a pas entaché notre plaisir. Dans mon cas, les prix m'ont carrément dissuadé. 19 $ pour une boisson dans un restaurant qui n'a pas nécessairement bâti sa réputation sur ses apéritifs fut suffisamment pour me faire dire « non, merci ! » Déjà que la facture commençait à gonfler avec nos antipasti à 22 & 28 $ respectivement... En somme, vous pourriez raisonnablement vous attendre à une facture de 50 $ par bouche sans consommation, avant taxes & pourboire. En conclusion, l'immense Fiorellino sur Laurier est une destination de choix pour vos célébrations spéciales & chacun saura trouver pizza ou pâtes à son palais, à condition d'y mettre le prix. Cependant, des tarifs plus abordables pour les boissons les rendraient plus attrayantes.View more
Marina
Slow service but delicious food & Italian is not even my favorite. We had pizza, pasta with mushrooms, & a beef tartare. Everything was excellent. We will definitely be back.View more
Vincent
Belle endroit. Ancien local mythique de la rue. Bonne pizza & carte des vins raisonnable. Grâce à eux j'ai fait cette Bell découverte. CheersView more
Katleen
I didn't like homemade spaghetti with ground rabbit... it was dry & salty. I should have asked to change it... I was with my son who enjoyed is pizza 🍕 I didn't want to make a fuss.View more
Adam
We went for a Valentine dinner & disappointed. We ordered the fried calamari & I had to watch my date remove a long strand of hair from her mouth. We ordered pasta & pizza which took a very long time to arrive & when they did arrive, they were cold. They gave us a free tiramisu & didn't charge us for the calamari but unfortunately, the damage was done. I would not go back.View more
Rafael
Very good pasta & pizza 🍕 🍝 The environment is very clean & comfortable.View more
Rachel
Bel endroit,un peu trop bruyant,ceci dit ils sont victimes de leur succès! Service efficace! La pâte à pizza est incroyable.View more
Vincent
J'ai mangé une pizza, c'était correct sans plus. Le resto est tellement bruillant, j'entendais à peine la personne en face de moi. Sinon bon service rien à dire à ce sujet. 3.5/5View more
Guillaume
Bon restaurant italien, les pizzas sont très bonnes & bien réalisées. La Burata est très bonne & de grande qualité, meilleure que pas mal d'autres servies sur certaines tables de Montréal.View more
Chris
Loved the pizza. In fact everything we had was good. The service was bad though. Didn't get the burrata we ordered. Asked for table bread, service said he thought they were out but he'd check. Never heard from him again.View more