Epicerie Pumpui propose une exploration sans compromis des saveurs thaïlandaises authentiques à travers un menu défini par une chaleur intense et un équilibre aromatique précis. La cuisine se spécialise dans les classiques de la cuisine de rue qui mettent en valeur le profil piquant des piments oiseau et de la pâte de crevette fermentée. Les plats emblématiques incluent des currys complexes préparés avec des pâtes pilées fraîches ainsi que des sautés qui conservent des textures croquantes grâce à une cuisson au wok à haute température. Chaque plat souligne des combinaisons audacieuses d’éléments acides, sucrés, salés et épicés conçus pour stimuler le palais. L’espace fonctionne comme un comptoir informel axé strictement sur l’intégrité de ses recettes régionales. Les convives découvrent une approche directe de la cuisine d’Asie du Sud-Est où la fraîcheur des herbes et des épices dicte le résultat final de chaque assiette.
Quels sont les horaires d'ouverture de Epicerie Pumpui ?
OUVERT Aujourd'hui : 12:00 - 15:30, 16:30 - 21:00
lundi
12:00 - 15:30, 16:30 - 21:00
mardi
12:00 - 15:30, 16:30 - 21:00
mercredi
12:00 - 15:30, 16:30 - 21:00
jeudi
12:00 - 15:30, 16:30 - 21:00
vendredi
12:00 - 15:30, 16:30 - 21:00
samedi
12:00 - 15:30, 16:30 - 21:00
dimanche
12:00 - 15:30, 16:30 - 21:00
Est-ce que Epicerie Pumpui accepte les réservations ?
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour Epicerie Pumpui. Cependant, vous pouvez les appeler au (514) 379-3024 pour vous renseigner sur la disponibilité.
Est-ce que Epicerie Pumpui propose la commande en ligne ?
Oui, Epicerie Pumpui propose la commande en ligne pour la livraison.
Epicerie Pumpui est largement reconnue pour sa cuisine thaïlandaise authentique et savoureuse, de nombreux clients soulignant que le pad thaï, le curry vert et les ailes de poulet sont des plats incontournables qui font de cet endroit une destination privilégiée à Montréal. Les convives apprécient souvent l'atmosphère vibrante et chaleureuse qui évoque une expérience de voyage unique, ainsi que le service amical et efficace du personnel. Bien que le restaurant soit très populaire et que les places soient limitées, entraînant parfois une attente, le consensus général est que la qualité des ingrédients et la finesse des saveurs, parfois relevées, en font une adresse hautement recommandée pour des repas agréables ou des sorties en tête-à-tête.
The staff is amazing & the food is even better! Very accommodating: we had a baby stroller & they found a spot for us. In the summer they have a terrace in the back. Ordered the wings, the shrimp pad Thai, & the special (the ribs with rice & piping hot sauce 🥵)! We were two & the portions were more than enough!!
We chanced upon this great place when we were wondering around the neighbourhood of Beaubien & Petite Italie. It has that Asian roadside cafe. The place was packed the night before, but luckily they also opened on Labor Day when many other places were closed. (Another Asian mentality!) I'm not a Thai food expert, but having had some amazing local food in Bangkok & Chiangmai, I often find London's Thai food a bit westernised. Pompui on the other hand, is not falling over to appease the typical western taste. Non messieurs dames! We had some very tasty options, which led us to return a couple of days later for our last lunch before having to return home. First lunch, we had their special of the week - a creamy Asian salad, which was like a "thin" coleslaw with a Thai twist of lime & fish sauce. The main courses were a beef laab, which was like sliced & spiced raw beef with an Asian salad that you could wrap with beetle leaves. It came with sticky rice; & a green Thai curry with fish balls & sticky rice. Both dishes were strong in flavour & stood up well to each other even if you were eating together. The laab was a new thing to me. I have watched many YouTube videos with Chef Yia Vang about the Laos food that talk about laab. This one is Thai, so you may regard it as either the big daddy influencer or subsequently being influenced. Who knows? You can taste the different saltiness & spices. Chew slowly & you get all the fragrance of the fresh herbs & vegetables. It's a chirpy tune with all the various notes. 2nd lunch - we decided to try out the other tasty items on the menu that we couldn't fit in last time. The fried chicken wings - oh yeah! Nuff said. You can taste the marinated wings that have a generous sweet chilli sauce dressing. Each wing is the full 3 joints. Not like KFC hot wings where they are only giving you one section as one piece. Crispness is maintained in every bite. So good we had two portions! Then we had the pork belly on morning glory. The waitress advised us to use the garlic vinegar, which is a condiment every table, as it helps to lift the saltiness of the pork belly. Oh boy, yeah, that's a fab dish that will make any pork lover happy for hours! Super friendly staff who can speak English, French & to my stomach! There are clearly a lot of locals who enjoy this joint. So go & check it out.
We chanced upon this great place when we were wondering around the neighbourhood of Beaubien & Petite Italie. It has that Asian roadside cafe. The place was packed the night before, but luckily they also opened on Labor Day when many other places were closed. (Another Asian mentality!) I'm not a Thai food expert, but having had some amazing local food in Bangkok & Chiangmai, I often find London's Thai food a bit westernised. Pompui on the other hand, is not falling over to appease the typical western taste. Non messieurs dames! We had some very tasty options, which led us to return a couple of days later for our last lunch before having to return home. First lunch, we had their special of the week - a creamy Asian salad, which was like a "thin" coleslaw with a Thai twist of lime & fish sauce. The main courses were a beef laab, which was like sliced & spiced raw beef with an Asian salad that you could wrap with beetle leaves. It came with sticky rice; & a green Thai curry with fish balls & sticky rice. Both dishes were strong in flavour & stood up well to each other even if you were eating together. The laab was a new thing to me. I have watched many YouTube videos with Chef Yia Vang about the Laos food that talk about laab. This one is Thai, so you may regard it as either the big daddy influencer or subsequently being influenced. Who knows? You can taste the different saltiness & spices. Chew slowly & you get all the fragrance of the fresh herbs & vegetables. It's a chirpy tune with all the various notes. 2nd lunch - we decided to try out the other tasty items on the menu that we couldn't fit in last time. The fried chicken wings - oh yeah! Nuff said. You can taste the marinated wings that have a generous sweet chilli sauce dressing. Each wing is the full 3 joints. Not like KFC hot wings where they are only giving you one section as one piece. Crispness is maintained in every bite. So good we had two portions! Then we had the pork belly on morning glory. The waitress advised us to use the garlic vinegar, which is a condiment every table, as it helps to lift the saltiness of the pork belly. Oh boy, yeah, that's a fab dish that will make any pork lover happy for hours! Super friendly staff who can speak English, French & to my stomach! There are clearly a lot of locals who enjoy this joint. So go & check it out.
Our favourite neighbourhood restaurant in Little Italy. Authentic, vibrant & bags of flavour. Chicken wings, beef laab & pork belly with morning glory + creamy herb salad definitely hits the spot. Visited twice for lunch in 3 days. Enough said...
The chicken wings were so crispy & delicious, & come sitting in a killer sweet chili sauce. Very good pad Thai, flavourful & packed with crunchy peanuts. & we absolutely loved trying the different lime+chili fish sauces sitting on the table. The pear sticky rice did not hit the spot we were looking for with the mango one, mainly due to the star anise/cardamom/cinammon spice blend that the fruit was poached in. Seating was a bit cramped if you are assigned to the window seats, especially with our winter coats on our laps. Whoever sits by the curtains to the left of the entrance is sure to get elbowed a couple of times by patrons walking in.
Went here with great expectations from reviews & unfortunately was a let down. First this place is kid friendly as they don't have high chair or boosters seats & don't have a teaspoons either for kids. Second, we wanted to sit for our comfort. as we have a 3 year old, on the big table for four & was told that we would have to move if there's a big group. We decided to sit on the small table as who honestly wants to move while we are trying to enjoy our meal? Also there was already a group of 3 one of the 3 tables while there was 2 other tables with 3 spots. Not sure why they would tell us that they would have to move us instead of them as I'm sure they were'warned' also. Other than that, service was great. Now I really wanted to like the food however I've eated in many Thai restaurants & I don't know how this place has a high review as our main 2 meals were salty which was the Pad Thai Tofu Shrimp & the Stir Fry Pork. The Stir Fry Pork was suppose to be spicy & there was hardly any hint of spice. I asked the waiter just to check if they made it not spicy because I have a kid & he said no & also said that it's suppose to be spicy. Chicken wings was okay & the only thing I enjoyed is the pumpkin fritter. All in all I was very disappointed on the food & what they said about moving us to the small table which was very tight btw for 2 main meals & 2 appetizers. This is honestly the first restaurant that ever told me that they would tell us to move if there was a group of 4 or more. I honestly should have left after they said that but really wanted to try their cuisine which was also a let down.
Walk in experience.
We waited 20 min for spot, they actually sat others before us despite being first.
Guess what Who cares life is too short to make a deal out of it.
We did get complimentary cabbage salad for the wait :)
We also tried Pad Thai , chicken wings & peach sticky rice dessert.
Everything was spot on amazing with my leaning towards the wings.
Will be back sooner rather than later.
Staff & service is on point
We really enjoyed our dinner here - even though some of the dishes were quite spicy, they were all very flavourful & delicious. Highly recommend the fried chicken wings! Fun atmosphere & the staff were great.
