Epicerie Pumpui
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Epicerie Pumpui
Ouvre aujourd'hui à 12:00
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Les avis mentionnent souvent
Afficher toutthai(107) pad thai(46) curry(45) rice(34) sticky(27) wing(25) sticky rice(24) dishes(19) pork(18) chicken(18) mango(17) spicy(16)Page 1 de 1 - 16 Avis
Debarati
Love love love food at Pumpui! I used to eat here ALL the time on weekends after pole classes when I was a grad student & it was one of my FAVORITE things to do with friends. I visited after three years & love to see that Pumpui is the same if not better & more popular lol. We got the spicy pork curry of the day, pad krapow & the salad with the creamy coconut dressing. All fantastic. No notes. Just delicious. Got the pear sticky rice for dessert. Also fantastic. LOVE the thai tea sauce on this. Also love the fact that they do a more seasonal pear sticky rice when mangoes are not as seasonal. My only complaint is that they're TOO POPULAR omg. If I don't get to pumpui soon after it opens, it's a guaranteed wait. Which is SO valid because the food is so good. The service people are nice tho & very diligent with seating. They have a small space & they do their best to have customers seated & flowing. They're also very communicative about wait times. I love Pumpui so much & wish them so well (so that I can always eat here when I visit Montreal!! 😁)
Terry
Best pad thai i've had. The food was flavorful. The chicken wings were finger licking good. & to finish on a good note, a mango sticky rice. The mango was ripened to perfection. What can you ask for more?
Dealwithlyra
The peach doesn't really stand out with the sticky rice. Mango is still the best. Please don't do this again ☹? as it ruins the moment of the mango sticky rice. The pad thai with shrimp is good but not that great. One order is good for 2 people. Overall, 3 out of 5. Food is nice but I don't think I should go back again.
Amanda
Delicious! Staff were super accommodating with a last minute change to my takeout order. Mango sticky rice was DIVINE.
Anko
The place fills up really quickly after they open. There is a small terrace outside which helps as there are only 6 tables inside.
Not a huge selection of dishes but a few very good ones. The pad Thai & pad kaprao were very good as well as the mango sticky rice dessert.
Highly recommended.
Lina
We came all the way from Jean Drapeau to Little Italy for this amazing Thai restaurant & it didn't disappoint us. One of our friends recommended this place & said this is their go-to restaurant every week (they come at least once a week). After trying it out, I totally understood why they were doing that. Amazing place worth going to this regular!
We ordered all three entrées to share. The chicken wings are definitely the best. The tofu pad thai was really tasty as well. Loved the fish balls in the yellow curry - very tender. The mango sticky rice was very fresh. The price was decently cheap, compared to the other famous Thai restaurant in town, Pichai.
We had a great time dining at this little cute Thai restaurant! It's definitely worth coming back again!!
Shahrom
I can't emphasize enough on how good the food is. It food came out hot, tasted amazing! We got tons of suggestions from Savanna, & she was sweet enough to explain the flavor profiles to us as well :)
Absolutely loved the pad Thai, the fish balls in green curry, sticky mango & their AMAZING icecream.
Jennifer-Lynn
I loooooooooooooove this place. Honestly the sticky mango rice oufff.
& the pad thai with their lil side chili sauce. Fck me UP girl. It is niceeeeeeeeeeeee
The employees are super sweet too. Ofc will return.
Pamela
Food is amazing! It's fresh, portions are generous, & the flavors are harmonious. Most things are a little spicy so beware if you're not used to it. Atmosphere is intimate. Mango sticky rice changed my life!
Ping-Chih
Great find of asian food in this corner of Montreal. Usually you judge the place to see if there's asian working/eating but don't judge the book by its cover for this place. The choices are authentic & the mango sticky rice is to DIE for. Not much seating place so get ready for the wait, if it's summer i think a take out option is good too!
Gazelle
This is my go-to restaurant in Montreal. Mostly gluten free, always have lots of veggie options. The vegetables are always cooked to perfection (crunchy & fresh). My favourites are the vegan pad kaprao with an extra egg on top (lol). The salad is so delicious & fragrant. Love to get the pumpkin fritters from time to time because of the crispiness & umami - note that the sauce is very fragrant & herbalicious. Don't get me started on the mango rice because i will not stop talking. So creamy & juicy & purr. Pad thai is excellent, curries as well. I mean there's not one thing i don't like about this restaurant. Yes actually there is, it's the the pear rice. Really not giving what it's supposed to give. Love the staff & the place & the decoration & the vibe. Recommend x1000.
Derek
Loved our meal at Pichai that I knew I had to try Pumpui during this past GP weekend. Arrived shortly after 6 & the restaurant was packed. Luckily, a booth opened up within a few minutes for us which helped as we were going to try a bunch of dishes. Pad kaprao pork - simply put, awesome! One of my go to dishes when having Thai food back home or online BKK. Only complaint was that I wish the egg was served sunny side up instead fried to a well done. Pad pak boong pork - another awesome dish! Not sure how you can go wrong with crispy pork belly w/ perfectly sautéed morning glory. We did order this mild & it was still pretty spicy for me. Not sure why the rice served in Montreal is so wet. IIRC, the white rice at Pichai was also pretty wet. Ended up wasting almost the entire plate as it was so mushy. Gaeng massaman gai - the one dish that was just ok in my opinion which is odd since I usually love red curry. Not sure what was lacking but something was a bit off. Since the pad pak boong came with a huge plate of rice, asked the waitress to not bring another serving. Pad thai - pretty tasty & noticed almost all patrons ordering this dish. Wished I could've subbed the shrimp for chicken. Quebec lobster - this was one of the main reasons for dining here as I kept seeing IG posts about this. Sadly, this was a disappointing dish. The lobster really didn't have any meat & thought it was weird they served it with what tasted like salsa verde. Khao neeo mamuang - great way to end the meal. Perfectly cooked glutinous rice w/ an ample amount of coconut milk. Was surprised at how sweet the mango was. Almost as good as Mae Varee in BKK!! Would definitely come back the next time we are in town for the GP!
S
pad thai was pretty good, so was the mango sticky rice red curry was meh
Pongphol
Thai person review: Dishes we ordered: Pad Kaprao (beef) & Peach Sticky Rice (mango was out of season) Overall: 3/5 Went there in December 2022, just a few month since I arrived in Montreal. Pad Kaprao was my usual go-to meal when I was in Thailand, so I started searching where I could get one. Stumbled upon a recommendation of this Épicerie Pumpui, & the picture of Pad Kaprao in the review looked nice. So we went there, & came back uncertain how we should feel about the meal. Pad Kaprao tasted somewhat better than what you can expect from other westernised thai restaurants, & it could have been an okay/decent dish had it been something else completely. The dish did not taste like any Pad Kaprao that I knew. Key flavours were not there. Fish sauce - garlic - hot peppers in hot wok, none of it was strong enough to represent a proper Pad Kaprao. Still, it was not a bad dish, you just have to get your expectation right. & please note that I am rating this with a thai palette, I don't know if foreigners, especially westerners who usually eat food with milder flavours, would like it better than me or not. Also, I am sure that other dishes that are easier to nail such as Gaeng Gai (Chicken Red Curry) or more neutral dish would be fine. (Pad Kaprao is a very simple dish, but when done incorrectly, it can be far off.) For peach sticky rice (no photos, sadly), I have to say that it's not bad at all. The portion might be a little bit too modest for the price, but well. It is what it is, I guess. Atmosphere was very nice. The place was very tight & cozy, & there were a lot of people when I went there. I guess that helped boost the coziness. Service, on the other hand, was not impressive at all. It was not too different from any service you could get elsewhere in Montreal, but they just didn't seem to care that much (they're also busy, I get that, still, could be a bit nicer). Most of other thai restaurants in Montreal would offer better services (with some exception, of course).
Jren
The chicken wings were so crispy & delicious, & come sitting in a killer sweet chili sauce. Very good pad Thai, flavourful & packed with crunchy peanuts. & we absolutely loved trying the different lime+chili fish sauces sitting on the table. The pear sticky rice did not hit the spot we were looking for with the mango one, mainly due to the star anise/cardamom/cinammon spice blend that the fruit was poached in. Seating was a bit cramped if you are assigned to the window seats, especially with our winter coats on our laps. Whoever sits by the curtains to the left of the entrance is sure to get elbowed a couple of times by patrons walking in.