Épi is a friendly and warm restaurant established in downtown Trois-Rivières, working in collaboration with local farms. Épi offers inventive and original cuisine, both on the plate and in the glass thanks to the variety of its supplies. The quality of raw materials, their proximity and their ecological impact are fundamental values at Épi and are evoked both in the dishes and in the aesthetics of the restaurant.
Reviewers describe Épi as a standout neighborhood spot with inventive, beautifully presented dishes, a warm convivial atmosphere, and a strong wine program that pairs well with the seasonal menu; the service is often friendly and attentive, and the bar area invites conversation with the kitchen, contributing to a memorable dining experience that many call Michelin recommended; while some guests note slower service during busy times, portions can feel small for the price and a few visits mention heat or noise issues, yet the overall impression highlights creativity, hospitality, and high quality that keeps diners returning.
Belle soirée au comptoir! Tout était divin autant la nourriture que le service en plus de l'affabilité du chef & de son cuisinier. Ne ratez pas L'Oursin, un délice!
Oct 30, 2022
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Been to the restaurant twice before & it was amazing! Always a Great vibe & service but the food was disappointing this time around. Food to table seasonally available produce, great plating but taste wise no WOWs this time around.
Super belle découverte!! Je voulais l'essayer depuis longtemps & je n'ai vraiment pas été déçu! Un bravo particulier à l'équipe de cuisinier; belles suggestions, jase avec les clients, beau spectacle à les voir travailler!!...j'y retournerai certainement!!
The staff was friendly & really cared about good farm to table food. We shared plates featuring seasonal vegetables with spices from around the world. A great food experience!
La nourriture est délicieuse! La musique vraiment bonne.J'ai trouvé l'espace bien aménagé sauf que trop bruyant. Les portions sont frugales & un peu chères.
Highly recommend. Small plates. We don't eat meat or poultry so we can't comment on those choices but what we had was delicious, creative, in season, fresh. It's also a small personal lovely space in a nice location
