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Commodités, services et plus
Avis pour Enoteca Monza Pizzeria Moderna
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Les avis mentionnent souvent
pizza(113) qualite(43) prix(38) decor(26) groupe(25) rapide(23) terrasse(21) recommend(19) drink(19) dessert(18) vin(16) attentive(15)Monza Pizzeria is a Beautiful place with a cozy ambiance. We went there on a Thursday night, it was a little coyet but it was okay for us. The Service was nice & efficient. We'd ordered appetizers & course meal. The food was good, the price are correct & all of my 3 cappuccino martini we're awesome.
Went with a friend yesterday & the food was just not up to par. Both plates were bland, lacked taste. I ordered the Tagliarini Tartuffo Funghi & the meal was served with Spaghettini pasta instead of the Tagliarini & the mushrooms were undercoocked. As for my friend's Marsala Pollo it was so bland that a lot of salt needed to be added to give it taste. The service was quite curteous but even after mentioning the food was not to to our liking the only offer was to give us extra sauce. I'm a frequent customer of other Monza pizzeria's & had not been dissapointed until yesterday. I will not be going back to this particular restaurant.
Excellente bouffe, service attentionné, prix raisonnable pour la qualité.
Nous étions les premiers clients & le seul commentaire pour améliorer serait de mettre une musique un peu plus classique & un peu moins forte!
Ont ma référé ce restaurant italien.. avec raison c'était vraiment sympa & délicieux
Le service était 👌
Excellent service : rapidité , courtoisie, à l'écoute du client. La nourriture était très bonne . L'ambiance de la salle agréable. Bravo
La qualité de la nourritures est super après plusieurs repas chez Monza c'est toujours aussi bon & savoureux, & les arancini sont un vrai délice ainsi que tous les mets sans parlé du service hors pair Merci à tous pour cette expérience super pour la fête de ma femme MERCI
We had a lovely Friday night at Enoteca Monza (stade Olympic). The atmosphere was quiet, cozy, & perfect for a relaxed evening out. Service was impeccable from start to finish-attentive without being intrusive.
The cappuccino martini was absolutely amazing & a definite highlight of the night as always. We were a bit disappointed to learn that the Massoreale wine is no longer available, as it had been a favorite in the past.
Food-wise, the appetizers were great & full of flavor. Some of the main courses, however, could have used a bit more seasoning-particularly the chicken marsala, which was slightly bland. That said, several dishes truly stood out: the gamberi & truffle sacchetti was excellent, the lamb shank was delicious & perfectly cooked, falling right off the bone, & the pizzas were all fantastic.
Overall, a very enjoyable experience with great service, standout cocktails, & mostly excellent food. We'll certainly be back.
My plate had no taste at all .. others seemed to like their meals but for the price its not worth it ! Was the first & last time.. Won't be returning!!
Belle ambiance, belle équipe, sauf la sauce rosée, est- t'elle maison, j'en doute, trop orangée, manquait de crème, cela goûtait presque la sauce alphaghetti, désolé! Un peu déçu, j'y retournerais une autre fois pour comparer sinon....
We came in for a company christmas party & the group had like 55 people. The size of the group & also how the rest of the restaurant was packed justified how slow the service was. Otherwise, friendly staff & good service.
Cesar salad: sauce was lacking, was creamy but didn't bear much flavor. There was literally 5 flakes of parmesan in the entire salad. The bacon was the best part, not too greasy or burnt & nicely crunchy.
Marguerita pizza: thin but soggy crust, by the time it arrived at the table, it had cooled so the cheese was no longer melty. The tomato sauce was lacking for me. The temperature of the pizza might've been due to the fact that the restaurant tried to serve it to all 5 tables at the same time. Each person of the table was only able to get 1 small slice.
Lemon chicken: the chicken is supposed to be grilled. It looks boiled. The butter & lemon flavors were very present & pretty good. The pasta was properly cooked but sticking to each other & was bland. The veggies were unseasonned.
Veal: I was told it was good. Did not try it.
Salmon: grilled salmon with an attempt of crispy gnocchi. The salmon looked great & was well cooked. The gnocchis were not crunchy & very tough actually. But the flavors with the veggies were good.
Dessert: it was a nutella pizza with hazelnuts. Objectively tasted good because it's nutella, but the fact that they used pizza dough just made the concept... Lazy. Like they used wtv dough was available.
For a company dinner, i found that it was not worth the money I paid. Small portion of basic cesar salad, 1 small slice of pizza, 1 main & 1 small sweet pizza for 67$ (tax & tip included), i don't find it worth it, especially for the quality of the food we got. The experience might be much better if the group wasn't humongous.
Très bonne pizza sans gluten. Les mojitos sont très bons aussi
Service impeccable! Nourriture très goûteuse, bons aliments & bonnes quantités! Ambiance super agréable avec les banquettes! Même au centre du restaurant on se sentais isolé pour parler! Nous avons adorées ma fille & moi!