Elounda est un authentique restaurant grec, spécialisée dans les produits de la mer, tant à Montréal avec tous les plats classiques de la Méditerranée cuisine avec finesse et une touche de raffinement. À Elounda nous visons à fournir à nos clients une extraordinaire expérience culinaire méditerranéen complété avec notre menu riche et authentique et un service exceptionnel dans une atmosphère détendue et amicale. Vous saurez que vous êtes dans un restaurant méditerranéen au moment où vous arrivez à Elounda, vous êtes sur le point de vivre une expérience culinaire réel Méditerranée à Montréal. Outre menu extraordinairement riche et élégant du restaurant, il recopie authentiques, des couleurs authentiques et terrestre vous accueillir dans un cadre extraordinaire. Notre restaurant est parfait pour toutes les occasions. Les réunions d'affaires, anniversaires, dîners romantiques ou de la famille et les rassemblements entre amis. Notre équipe d'experts se consacre à servir avec une hospitalité méditerranéenne pour vous d'avoir une grande expérience dinante mémorable.
Il est possible de réserver le restaurant au grand complet, pour tout évènement, si votre groupe comprend un minimum de 50 personnes. Ce genre de réservation peut seffectuer uniquement les dimanches après-midi et en début de soirée.
Terrain de stationnement disponible en arrière du restaurant.
Elounda est largement reconnu comme une destination méditerranéenne incontournable à Montréal, célèbre pour sa cuisine grecque authentique et toujours fraîche. La clientèle souligne régulièrement la grande qualité des plats tels que le poulpe grillé, les côtelettes d'agneau, les calmars et l'espadon, tout en notant la générosité des portions et l'engagement de la cuisine à utiliser des ingrédients de premier choix. L'ambiance est constamment décrite comme chaleureuse, accueillante et familiale, ce qui en fait un choix fiable tant pour les repas décontractés que pour les occasions spéciales comme les anniversaires, les baptêmes ou les fêtes prénuptiales. Bien que le décor et le niveau sonore soient parfois mentionnés comme des aspects pouvant bénéficier d'améliorations, l'hospitalité exceptionnelle offerte par le personnel professionnel et l'équipe de direction demeure au cœur de l'expérience. Les convives reviennent souvent pour la qualité du service, le rythme professionnel et la sensation sincère d'être reçus comme des membres de la famille, consolidant la réputation du restaurant comme une adresse de choix pour une expérience culinaire de haut niveau.
What an amazing experience at Elounda! We brought our parents here for their anniversary & really enjoyed our time. Our waiter Yannis (& all the supporting staff) took care of us as if we were family. We were a party of four & shared the Elounda Special (delicious crispy cheese, eggplant & zucchini slices lightly battered with their signature tzatziki sauce on the side). We tried their main meals of both fried & grilled calamari as well as their salmon & lamb chops/swordfish plates. The meals came with a side of salad with creamy dill sauce which we all really loved. The ambiance was warm, authentic & modern. Will 100% come back!
First time there ; I definetely recommend the grilled octopus salad; divine ( just as our waiter Peter advised)
Also, the fish is fresh & well cooked, lobster tail.
As a side dish I expected Greek potatoes; we got rice instead & it was bland, as were the veggies.
This is the best restaurant in Montreal & surrounding area. All the soups are delicious, the grilled calamari is the best I've tasted ever. The grilled lamb is also delicious. They only use olive oil & not cheap seed oils. The homemade sheeps feta cheese in the greek salad is amazing. They also have so many gluten free options- lots of keto & paleo options. They really pay attention to the quality of all the ingredients & dont cut corners, unlike most restaurants nowadays. Service is always the great too.
14 nov. 2025
sur Google
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The seafood pasta with rose sauce pictured here was pretty good, it had mussels, shrimp & scallops, all very tender & not overcooked. There were also a lot of appetizers like Greek salad, fried calamari, octopus & later a nice dessert with coffee.
Dated family friendly restaurant with good service & high prices. The interior is in serious need of a refresh as it clearly is showing its age. The restaurant is 1 large open room so it was very noisy & I could hardly hear the person across the table from me. We were there on a Saturday night so it may be quieter at other times. The food quality was ok but not great. The greek salad was tasty but only came with 2 small cubes of feta cheese which was surprising for a $22 salad. The waiters were very attentive & refilled our water glasses often. Unfortunately, many of the fish on the menu were not available & all were listed as'market price'. The waiter told me that the sea bass was $46 so I ordered it but when the bill came, I was charged $70. Apparently that was the price per pound which I felt was a little dishonest. The rib steak was $92 which is excessive for this type of restaurant. The fries were very good & so was the saganaki cheese which was flambéd at our table.
We went to this restaurant as part of a work celebration dinner & boy, did this place exceed our expectations!
Their Greek salad was amazing, couldn't stop eating it! The tzatziki tasted fresh & perfect with the zucchini & eggplant fritters. The Saganaki was excellent too.
Being a vegetarian, I was made a special plate of spanakopita plus grilled vegetables. My coworkers tried the calamari & octopus appetizers & the lamp chops & sea bass for a main meal. Everyone was raving about the food.
Service was great, you can tell the servers & owner take a great pride in providing an excellent experience for their customers. Despite us being a group of more than 40 people, servers were nice & attentive.
When I am back in Montreal, I will definitely visit this restaurant again!
Best resto in the city!
Some of the highlights include the octopus,swordfish , Chilean sea bass , lamb chops , fried zucchini & Greek salad but in all honesty , everything is amazing.
Special thanks to the owners & our waiters Peter & John. The service was exceptional!
Absolutely loved our meal, everything was delicious! From the Greek Salad to the Special (fried zucchini, eggplant & saganaki) to the sea bass to dessert…perfectly prepared & yummy. Our waiter was the perfect combination of professional, friendly & helpful. The only small negative is the decor is dated & could use an upgrade to match the wonderful food. But that wouldn't stop me from going back, so consistently good.