Du Boucher À La Table
RestaurantTop Pick
Du Boucher À La Table
Bring your own wine
11 am - 11 pm
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About us
Du Boucher À La Table, “From Butcher to Table“, is both a butcher shop and Bring Your Own Wine restaurant that will satisfy all your most indulgent meat cravings!
Our principle is simple: à la carte seasonal dishes that change daily according to the freshest cuts available at our butcher shop. Choose from the finest selection of milk-fed veal, organic pork, AAA grade beef or Quebec lamb, and enjoy! We also offers other Italian specialties, such as pasta or grilled fish dishes; quality and freshness are ensured no matter the choice.
The warm atmosphere and 110 person dining room make Du Boucher À La Table the perfect place to celebrate your special occasions. This restaurant will undoubtedly be one of your new favorites!
Du Boucher À La Table has been voted amongst the best Italian restaurants by Panoram Magazine readers for 2018. Our butcher shop has been Panoram Magazine best Italian Butcher for the past 3 years by the same publication.
Our principle is simple: à la carte seasonal dishes that change daily according to the freshest cuts available at our butcher shop. Choose from the finest selection of milk-fed veal, organic pork, AAA grade beef or Quebec lamb, and enjoy! We also offers other Italian specialties, such as pasta or grilled fish dishes; quality and freshness are ensured no matter the choice.
The warm atmosphere and 110 person dining room make Du Boucher À La Table the perfect place to celebrate your special occasions. This restaurant will undoubtedly be one of your new favorites!
Du Boucher À La Table has been voted amongst the best Italian restaurants by Panoram Magazine readers for 2018. Our butcher shop has been Panoram Magazine best Italian Butcher for the past 3 years by the same publication.
Our Specialties
High quality meats from the butcher to your plate & Italian specialties.
Amenities, services & more
We accept: Master Card, Visa, InteracAffiliated Restaurants (1)
Photos (39) More
Press
Events Nearby
New Year's Eve Dinner at India Rosa
Dec 31, 2025
Laval en Blanc 2026
Jan 23, 2026 to Jan 25, 2026
Reviews for Du Boucher À La Table
| Food | |
| Service |
on Google (1100+)
Reviews often mention
steak(44) vin(25) viande(24) dessert(20) wine(18) calamari(17) qualite(16) quality(16) recommend(15) fresh(15) bring your own wine(11) tartare(11)Page 8 of 12 - 225 Reviews
Chad
Excellent food , good service, nice atmosphere & set up. Recommended for food lovers . Went again today but was surprised that the food was not as good? Not the same Chef? This inconsistency is a bit disappointing. Will I come back again?
Fikret
The best steaks I've had in town. Simply delicious & the ambiance & service is excellent. Thank you guys!
Mirella
Je vous recommande ce resto vous ne serez pas déçu. La qualité de la nourriture est incroyable! Les calmars sont parfaits. Tout était délicieux à souhait. Je vais certainement y retourner pour une prochaine occasion spéciale!
PATRICK
Had a wonderful romantic dinner with my better half. Great service with Tony. Great food. Will go again
Nancy
Tout était excellent comme d'habitude!! Un petit bémol, la crème brûlée était trop cuite. Sinon, c'est toujours sur la coche!!
Aneese
My colleagues suggested me to try this place & I can't thank them enough. From the outside, you would think it's a casual restaurant attached to a butcher shop as an add on but once you get in, the atmosphere changes to a nice family style ambiance. We were a group of 8 & we went on a monday, & it was packed just to give you an idea! The staff were welcoming & friendly, they have an extensive seasonal menu & they took time to explain to us how it works for us first timers. We started with the calamari, & they were cooked to perfection!! Not too much batter & great seasoning. I ordered the ribeye steak & it was cooked perfect medium rare. The portion was great for the price. I finish with the tartufo & it was amazing. A gelato dessert with caramel inside, yes!! Overall, great discovery, i would come back for sure with my friends:)) & it a bring your own wine restaurant, good vibes only
Geneviève
Viandes correctes, peu assaisonnées. Ne servent pas d'eau régulière, vendent uniquement de l'eau embouteillée.
Michel
Commerce tenu par la famille propriétaire de Boucherie AGA. Il s'occupent vraiment personnellement de vous & s'assurent que vous quittez satisfaits de leur service, leurs produits & même de leurs conseils de cuissons si vous en avez besoin ! Remarquable !
Videotron
Ambiance festive, décor somptueux & simple à la fois, bruillant un tantinet car les tables sont rapprocher les unes des autres, resto un apportez son vin 🍷🍴la bouffe est très bonne pour un bon steak, c'est la place !! A l'italienne 😉
Lyne
Un souper d'anniversaire avec mon conjoint absolument merveilleux du début à la fin. Notre serveur ainsi que tous les employés parfait. Tout était exquis nous y retournons assurément.
Jeremy
Food is ok but overpriced. Charge $6 for a bottle of water, they don't serve tap water for free. Better steakhouses around MTL.
Jonathan
Bon restaurant, mais il faut savoir que vous payerez l'eau (on ne le vous dira pas & on s'empressera d'ouvrir la bouteille. On mettre aussi un peu de pression pour que vous preniez un dessert. Aussi, Les serveurs ne parlent pas tous français.
Michel
I have been a customer of Boucher à la table for a few years now, but my last two experiences were disappointing, with the latest one being the worst! It seems like there might have been a change in the kitchen staff as the food's quality has notably declined. The calamari lacked taste & had an undesirable texture. Additionally, the two medium tomahawks I ordered (the most expensive items on the menu) arrived well done. This was especially embarrassing as I had invited friends & spoken highly of the place beforehand. When I pointed out the issue to the waiter, he couldn't provide any helpful comments or suggest a replacement. Unfortunately, I won't be returning & will be searching for a new favorite steak place!
Sacha
Good food , albeit pricey. Excellent service. BYOB. No alcohol sold. Was a bit crammed & noisy but a sign of success on their part. Plenty of parking. Best to reserve.
Mario
Food was sun par...We were 7 at table.. risotto was bad,,calamari was soft & chewy....veal milanese was a joke to serve...super thin & very very dry....we will not be going back