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Our Specialties
Amenities, services & more
We accept: Master Card, Visa, InteracDu Boucher À La Table was featured in the article(s) below.
Reviews for Du Boucher À La Table
| Food | |
| Service |
Reviews often mention
steak(47) vin(27) viande(24) dessert(20) calamari(18) wine(18) fresh(17) qualite(16) quality(16) recommend(15) tartare(13) bring your own wine(11)
Il y a quelques années, Le Boucher à la Table était l'un de nos restaurants préférés à Montréal. Malheureusement, la cuisine a beaucoup changé depuis.
Mon filet mignon à 48 $ était très mince, brûlé à l'extérieur, accompagné de broccolini, poivrons trop cuits & de petites patates en cubes complètement sèches, avec très peu de sauce. Mon mari, de son côté, a pris le plat de chèvre, qu'il a trouvé succulent, mais encore une fois, les accompagnements étaient décevants : patates sèches, légumes (poivrons & broccolini) trop cuits.
C'est dommage, car c'est un beau restaurant dans un quartier où il n'y a pas beaucoup d'options. On apprécie tout de même la petite assiette de fruits & d'olives offerte gracieusement, un geste attentionné. Par contre, le pain baguette servi était sec, très sec, pas à la hauteur du niveau que ce restaurant devrait maintenir.
The food was great.
The tables setup is too cramped.
Food choices needs improvement.
My oh my! This place is perfect. If you're looking for reasonably priced, delicious steak this is the place. It's not cheap, it's not over priced, & it's extremely delicious. Service is wonderful. The sides are fantastic as well, roasted potatoes, peppers, broccoli. Probably the best steak I've had in the area.
One of my favorite restaurants in the east of Montreal.
All menu options are fresh, tasty & of great quality!
My usual go-to is the fiorentina steak for 2, the linguine frutti di mare are loaded with seafood & tartare options are so good…
+ BRING YOUR OWN WINE!
can't wait to be back!
Love to go here.
Bring your own wine & the food has always been good.
The only negative point I have is that they only serve water in bottles & at 6/7$ a bottle when you have people that don't drink or kids as well it becomes more expensive than the food it self.
Other than that great please for lunch meetings & special occasions.
Oh man! Craving a steak? Come to this restaurant. To sum it up, everything was on point! (P.S.: Don't forget to get your own wine bottle.)
Menu à l'ardoise abordable & délicieux avec un excellent service avec une équipe attentionné.
Excellent service toujours souriant très très polis enfin il y a pas de mot
It used to be good! Now overpriced & service is slow & sometimes a little rude. Luckily it's being your own wine. But nothing special life before.
Really nice food , beautiful place, the teasse is really nice. We really like the main waiter. But it was a small waiter , who wasn't so nice.... He never shows the menu, didn't suggest anything, it's a shame as everything is perfect but not him maybe a bas day for him.
The food was amazing & of great quality. We ordered the grilled octopus & rib steak & everything was cooked to perfection! I was very annoyed at the set up of the menu. It's written in chalk boards throughout the restaurant. Our waiter gave us a speedy rundown of each item & somehow I was supposed to remember the description of each menu item? Really?
Good food & service. Try the fried calamari, prosciutto, tuna tataki, veal with portobello sauce & vegetables, seafood pasta, salmon tartare. It's a bring your wine & beer. There's a beautiful terrace with about 50 places. Indoor it's about 50 places with high & standard tables.
Service attentionné & impeccable. Les serveurs sont plaisants & chaleureux. Les pieces de viande sont de qualité & la saveur est au rendez-vous. Bon petit apportez votre vin qui donne une expérience de steakhouse sans la facture qui va avec.
What an incredible dining experience! The staff was attentive, friendly, & made us feel so welcome. From the appetizers to the desserts, everything was absolutely delicious-especially the ravioli gorgonzola!! Will definitely be back!!