Du Boucher À La Table, “From Butcher to Table“, is both a butcher shop and Bring Your Own Wine restaurant that will satisfy all your most indulgent meat cravings!
Our principle is simple: à la carte seasonal dishes that change daily according to the freshest cuts available at our butcher shop. Choose from the finest selection of milk-fed veal, organic pork, AAA grade beef or Quebec lamb, and enjoy! We also offers other Italian specialties, such as pasta or grilled fish dishes; quality and freshness are ensured no matter the choice.
The warm atmosphere and 110 person dining room make Du Boucher À La Table the perfect place to celebrate your special occasions. This restaurant will undoubtedly be one of your new favorites!
Du Boucher À La Table has been voted amongst the best Italian restaurants by Panoram Magazine readers for 2018. Our butcher shop has been Panoram Magazine best Italian Butcher for the past 3 years by the same publication.
Our Specialties
High quality meats from the butcher to your plate & Italian specialties.
Du Boucher À La Table offers a consistently impressive meat focused experience with top quality, well cooked steaks and a range of seafood and pasta options that keep the menu interesting, all served by an attentive and friendly team in a warm, convivial setting. The atmosphere is lively and welcoming, making it ideal for groups and celebrations, and the bring your own wine policy helps keep costs reasonable for the quality. Reservations are recommended as the restaurant tends to fill up quickly. Guests frequently highlight standout dishes like the tomahawk and rib steak, along with generous starters and reliably good service that makes guests feel at home. A few notes from some visits include occasional noise and tight seating, and some mention of water charges and value considerations, but these do little to dampen the overall positive impression and desire to return. Overall, this is a top pick in town for meat lovers, delivering flavor, hospitality, and a vibrant dining experience that invites repeat visits.
When for the 1st service on Friday night diner with friends. Overall service & food, is average. Yet, I was impressed not with our waiter but our busboy. Good work!
La viande (tagliate partagé à 3) était délicieuse & fondante. Les calmars en entrée étaient moelleux à souhait. Le resto était plein & bien sûr un peu bruyant mais cela ne nous a pas empêchés de discuter & de nous entendre. Avons passé une très belle soirée avec l'excellent service de l'experimenté Rosaire. Nous recommandons chaudement
Rib Steak 💯 Un apportez votre vin comme on les aime. Ambiance amicale & chaleureuse. Service rapide. Grand parking gratuit à disposition. Un ami me l'a recommandé, je le recommande à tous
Great ambiance for a get together with friends. Good food delish 😋 fresh grilled veggies & the steak cooked perfection the 🐟 fish is my favorite grilled cleaned soo good desserts pistachios ice cream lemonchelo cake & the best Italian coffee ☕ great service they are professional & give u all the time u need 😋 enjoy ohh bring yr own wine 🍷
Great restaurant . The service, food & experience was amazing. Updated review: I went another time with friends & the service was amazing but the tomohawk was too cooked we were on the edge to send back the food but it wasn't our style. A good restaurant but sometimes they miss the food.
We found this place by chance & very happy we did. When we walked in, there were many available seats, but the manager struggled to give us a table, & we found out the reason 15 minutes after as the restaurant got packed. We ordered green salad & tamahak steak, which both were incredible. For dessert, we had tiramisu, which was super delicious. I highly recommend this place, but be sure you call & reserve. Otherwise, you might not be as lucky as we were. We will come back again to try their pastas.
Nov 25, 2023
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Premier expérience très bonne en 2022. Cette fois-ci très décevant : une bisque de homard sans homard mais avec des morceaux de goberge. Il ne faut pas prendre les clients pour des imbeciles. C'est un manque de respect. Je comprends qu'il y de l'inflation mais ça me crée un doute sur l'ensemble des plats qui y sont servis. Soit réduire la portion & mettre les bons ingrédients ou passer à une autre recette. Puis le plat de pâte au fruit de mer était correct sans plus! Je conseille de prendre les viandes au menu. Je n'y retournerai plus.
Évidemment, les viandes sont excellentes! Étant un groupe, j'ai été surprise de voir un plat de poisson... vraiment dé-li-cieux! Le resto est bruyant, je ne le conseille pas pour un repas en tête-à-tête.
Tout est frais & délicieux! On paie pour la qualité de la nourriture. apportez son vin/bière/champagne est une excellente idée! J'ai été déçu par le déssert (limoncello) mais le reste était bon. L'endroit est beau, les serveurs sont bons & l'ambiance italienne y est!
Parking facile, grande salle, aérée, éclairée, terrasse extérieure abritée-chauffée, service rapide & courtois, pas de pression pour quitter, menu varié. Clientèle éduquée; prix en conséquence. Amenez votre vin.
