Dolci Piu
Les traditions pâtissières italiennes subliment chaque instant sucré chez Dolci Piu.
FERMÉOuvre demain à 8:00 (am)
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Commodités, services et plus
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Commodités, services et plus
Dolci Piu a été présenté dans l'article(s) ci-dessous.
Les avis mentionnent souvent
cake(123) coffee(27) pastries(27) sweet(23) patisserie(22) recommend(21) beautiful(16) fresh(14) highly recommend(13) bakery(13) wedding(13) sabrina(13)This bakery provided my wedding cake & it was simply delicious & beautiful! They also accommodated a last minute request we had to add a birthday cake to our order. Thank you for your flexibility!
Toujours un plaisir à la Pâtisserie Dolci Piu !
J'y passe rarement, mais chaque visite me rappelle pourquoi j'aime cet endroit.
Tout est toujours frais, bien présenté & surtout délicieux.
Un vrai savoir-faire, des produits impeccables & un accueil chaleureux.
Impressionnant, à chaque fois !
J'aime beaucoup cette pâtisserie, je trouve, par exemple, des tartes délicieuses comme nul part ailleurs
After much consideration & traveling, I can say that this pastry store in Montréal Canada is amongst the best for a daily fix of fresh tasting products. This is not an easy feet to achieve as I have tried many ranging from USA,Canada,UK,ASIA. Of course there are more places I need to visit but currently the top favorite will be this location.
Honorable mentions : Tea shop in UK, & late night Turkish coffee shop in Chicago.
Thank you.
Will add photos accordingly.
We've been going to Pâtisserie Dolci Più for years, & it's the one place we keep coming back to without a second thought. Everything is always fresh the savoury pastries are perfect & the sweets are perfectly & not overly sweet, you can actually taste the flavours & not sugar. I'm also not a fan of whipped cream but their cream they use for cakes is perfectly light & yummy, even their salads & sandwiches are so well seasoned & full of flavor. The staff are genuinely friendly & welcoming, which makes every visit feel easy & pleasant. All of our birthday cakes come from here, & they've never let us down always beautiful & delicious. I also love how their displays keep changing with new seasonal items; it's exciting to walk in & see something different every time. It's rare to find a bakery that stays this consistent yet still manages to surprise you, & that's why Dolci Più will always be our go-to spot.
Our wedding cake itself was delicious, but the service was rude. The young cashier was somehow insulted that I was surprised & disappointed to receive a $300 cake in a box with paper. She said they had no bigger boxes & that's how they do it. No apologies of any sort. I later read this practice happens with low-tier or smaller bakeries, but this was unexpected & gave us quite a challenge for transportation to Laprairie, even though we were two in the car... A headsup would have been nice. Considering this, I would not go again for an important cake.
I've trying, but I am concerned that the quality is declining significantly. I am also detecting an abundance of artificial flavors in certain products; now just a good pâtisserie...
The positive: Dolci Piu's cakes are honestly excellent. Very light & lovely base & buttercream, with great variety & beautifully decorated. The pastries & cookies are also great. I can't speak for their prêt a manger selection nor their cupcakes, I've never tried them.
The negative: The woman I assume to be the owner (or at the very least a long time manager; she is also the one who usually takes phonecalls) - my god is this woman poorly trained in customer service. Every time I have had the misfortune of speaking with her, she has been rude, short, condescending, & overall left a bad taste in my mouth, which is unfortunate because the rest of her staff is lovely. When dining in, she will actively turn her back or ignore you despite being the only person behind the counter, to the point where we have simply upped & left.
I do love this bakery, genuinely, & I always recommend it to others. That being said, I can only hope this woman stops interacting with her clientele entirely, because she sours the whole experience.