Dolci Piu
Les traditions pâtissières italiennes subliment chaque instant sucré chez Dolci Piu.
OUVERT8:00 (am) - 17:00
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À propos
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Commodités, services et plus
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Commodités, services et plus
Dolci Piu a été présenté dans l'article(s) ci-dessous.
Les avis mentionnent souvent
Afficher toutcake(120) coffee(26) pastries(25) sweet(23) patisserie(22) recommend(20) beautiful(16) wedding(13) sabrina(13) birthday(13) fresh(13) highly recommend(12)
Patisserie Dolci Piu has been our go-to spot for the longest time, & it remains one of the absolute best patisseries in Montreal. Every time we visit, we're reminded why we keep returning-this place never disappoints!
For me, it's all about the cannolis. They are hands down some of the best I've ever had-perfectly crisp shells filled with creamy, flavorful ricotta filling that's just the right amount of sweet. But while the cannolis are my usual choice, I've also tried their cakes, pastries, & coffee, & everything is just top-notch. Each dessert is made with high-quality ingredients & a level of craftsmanship that sets Dolci Piu apart from the rest. Their cakes, whether for a special occasion or just a casual treat, are rich, beautifully designed, & absolutely delicious.
Beyond the sweets, they also serve sandwiches, making it a great place to stop by for a quick bite. The balance of flavors in their sandwiches, along with fresh ingredients, makes them just as good as their pastries.
The atmosphere at Dolci Piu is another reason we love it. The place is always clean, well-organized, & inviting. Whether you're grabbing something to go or sitting down for a coffee & pastry, the experience is always pleasant. The staff is incredibly friendly & professional, always greeting customers with a smile & making sure everyone is taken care of.
My kids have also developed a love for Dolci Piu-every time I'm in Montreal, they expect me to bring back cannolis from there. It's become a little family tradition, & I wouldn't have it any other way.
I can't recommend this place enough. If you're in Montreal & you love pastries, do yourself a favor & visit Dolci Piu. Love it, love it, love it!
Sad to see how this place has declined. Not sure if the owners have changed. It used to be the best patisserie in the area, I know people who got their wedding cakes from here many years ago. Not long ago, they revamped the interior to make it more "pink" & more instagramable. That's great except that the service is now non existent & the quality & freshness of their products is very on/off. I've there at different times of the day & usually there are 3-5 people behind the counter but it looks like 3-4 are always in a corner talking to each other & only 1 is handling the public. Sometimes it's painful slow to be able to order & pay. Lately, the cleanliness of the tables is disappointing. Piles of trays & plates will sit by the trash for a long time.
A big disappointment is that they make their cakes quite a bit in advance & they get a stale not fresh smell & taste from sitting in their fridge too long sometimes & that is pretty disgusting. PLEASE FIX THAT ISSUE. Still is the only decent pastry shop in the neighbourhood. Their cakes are good in general when not stale, although a bit too sweet & missing flavor sometimes. The pastries are not that good however, but it's an Italian place so no surprise here. I found that they give good service until the last minute, unlike some other places that close in advance, so that's a plus.
Got the cheese cake, baba rhum & the queue homard. Delicious!! I like that it is not too sweet & the ingredients taste fresh & quality. Love!