Dobe & Andy

Colby

4.0

We had the Guilin noodles, plate of 3 meats - Char sui, duck, pork belly, & bok choy. Our favourite was the char sui & the bok choy!! We found the pork belly just to be meh though.

Jesse

5.0

Had some of the best fried rice from here! Exactly what our group needed

Chops

5.0

Favorite spot in Chinatown. Great Chinese BBQ! Staff is A1

Amy

4.0

An honest family run business from a Hong Kongese multi-generational family. Located in a food plaza, the front windows showcase the classic roast duck, crispy & bbq pork.

The inside is decorated with a lot of Bruce Lee in the upper level that overlooks the street of Quebec. The food is authentic Hong Kong food & is delicious. No short cuts were made. The milk tea leaves some to be desired with the flavor & high amount of milk to tea & condensed milk used. The tea does not have a lot of condensed milk to give it sugar.

The staff were all helpful & king people.

TheReacTT

5.0

Absolutely delicious! We had a great meal. It was our first time so we asked for recommendations & how to eat when the meal arrived. The wait staff was nice & attentionate & offered us great recommendations. 100% delicious & the price was very good. We tried the signature dish, the wonton soup, the spring rolls, hot honey tea & a daily special I don't remember the name of, it was a pho-type broth with braised pork, wontons, onions, noodles & coriander. It was amazing 😊

Els

5.0

Delicious food served hot, quick service, friendly atmosphere.

Matt

3.0

Very flavorful meat but noodles & rice were a little underwhelming.

As my third time coming to Dobe & Andy, I can say they are obviously well known for their chinese/Cantonese style of BBQ meat that is very flavorful but the rest of the dish falls a bit behind.

Ordered the beef noodle soup with wontons, the garnish was almost like a pho-styke with raw onion & bean sprouts but did complement the soup. The soup is not too salty or fatty, it's decent for a cold day. The noodles & wontons however were lacking in flavor, they use very thin noodles. The wontons had an overwhelming taste of ginger & only 4 or so in my soup. There were 5 moderate slices of braised beef which were good, about 20-30% ratio of fat to lean meat.

I was also asked if I wanted chili oil on the side, & I said yes but did not know it was $1. The chili oil was similar to Lao gan me, quite flavorless & didn't add much to the dish. After tax, I paid 24, which is definitely above average for braised beef wonton noodle soup, so I probably wouldn't get that again.

Overall, decent place for chinese/Cantonese style BBQ meat but don't focus on the rice/noodles as the star.

Julius

2.0

Maybe it was an off night, but the service was disappointing. Our drinks were forgotten, the order took a long time, & worst of all, our meals came out 20 minutes apart. Dining as a couple, that's pretty basic especially since my soup arrived hot & I was left waiting while my friend watched me eat, then I watched him.

I'd be willing to give it another try & chalk this up to a bad night.

Alex

3.0

Good but the portions are tooo small for the price. Won't come back anymore. 66$ taxes in for 4 meats & Chinese vegetables.

Ally

5.0

This is the second time I've been here & each time is great. I went with a big group of friends & the staff was super kind & accommodating. Every dish we had was delicious. The green onion sauce remains a favorite.