Dobe & Andy

Adam

4.0

Disclaimer: I went to this restaurant at the end of the day, about an hour & a half before closing on a Monday. So I'm not going to judge too harshly. I really enjoyed the vibe. I kept thinking I was in a movie in the 80s. Which is great. The service was great. I'd like to try another dish before I make a final judgment. Because the chicken fried rice & dumplings were super good. My BBQ beef was a little "bony." What can I say? I'd still recommend it, though. Also, it wasn't super expensive for what you got!

Md

5.0

I order the curry chicken fried rice & it was delicious the ambious was nice & relaxed great place

Griffin

5.0

Curry Duck Fried Rice was so absurdly good that I ordered two of them. Phenomenal

Benjamin

5.0

The place has been around since the 80s & I get why. The pork BBQ was my favorite, over the egg fried rice. No frills, hole in the wall, full of character. I thought the duck was a lot of bones & not a lot of meat, that would be the only thing I wouldn't order next time. Quick walk from the metro, fun to take in China Town too

Leslie

5.0

One of my fave Chinese food spots in Montreal. Love the roasted pork, chow mein, & fried rice.

Danny

4.0

15$ for a plate of fried rice!! Would expect a bigger portion like other places. Very expensive for what I got. Disappointed ! Seems they turned into high end

Eric

5.0

Food was amazing! Everything we ordered was a hit! Roast meats platter, hk pork chop over rice, yang chow fried rice, chow mein (crispy noodles), Chinese broccoli, etc. Will definitely come again when in town, wontons, etc.!

MS

3.0

The meats are great, definitely better than surrounding places. However that's pretty much all that's good. The fried rice was the worst I've ever had, super bland & greasy. The noodles were mid too. Would still return for the meat though, will just stick to white rice next time.

Walter

3.0

Aside from the cha siu pork, which was juicy & tender, I would not recommend this if you want authentic Cantonese cuisine. The soy sauce chicken was cold & the skin was slimy. The fried rice was small in size & its taste was reminiscent of Panda Express. Prices were reasonable.

Kévarine

5.0

Very nice & simple restaurant, serving traditionnal & modern hong kong style food. Fast & amazing service too! Highlights : - Char Siu Pork - Crispy roast pork belly - Well Seasoned fried chicken! They kept to same retro style as the old restaurant (it was a chinese noodle before) & it brings out some childhood memories ♥️