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Restaurant Coup de cœur

Dobe & Andy

Restaurant simple servant plats chinois traditionnels, dont dumplings, grillades de canard et soupe de wonton.
Quartier Chinois
4.2$
OUVERT11:00 - 20:00
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Dobe & Andy Quartier Chinois, Montréal : Menu, Avis & Réservation (2026)
ChinoiseDumplings (ravioli chinois)AsiatiqueBrunch

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Avis pour Dobe & Andy

Nourriture
Service
sur Google4.2 (1300+)
*au 2026-06-01
5★
61%
4★
13%
3★
10%
2★
15%
1★
2%

Résumé des avis

Dobe & Andy est célébré pour un barbecue cantonais authentique avec des favoris comme le canard laqué, le porc rôti et le char siu, servi dans une ambiance décontractée à l esprit hongkongais que beaucoup trouvent chaleureuse et fidèle à l esprit du quartier. Le menu propose aussi une bonne variété de nouilles et d options végétariennes, avec des portions généreuses et des prix jugés raisonnables par de nombreux clients. Si le goût et le service sont souvent loués, plusieurs visites signalent un service parfois inégal, des retards ou des erreurs de commande, et des plats arrivant tièdes ou à des moments différents, mais l expérience globale reste marquée par une cuisine savoureuse et une ambiance conviviale.

Honestly, not very good. Everything is very very salty, oily, & sweet (more so than other Chinese food) Our chowmein was clearly sitting in an oven to keep hot because the edges were burned & black. The soy chicken & BBQ pork were quite good, but the duck was overly salty. The service was slow but nice. After being seated, the food came really quickly.

10 févr. 2024
sur Google
5.0

We went there on a Friday night, around 7h00 pm. I was expecting a big crowd, but it was pleasantly calm to see we didn't have to wait long (less 5 min) to get a table. The waitress was friendly & welcoming. Compared to other asian restaurants in Chinatown, the staff speaks excellent french/english. Decor has pretty cool vibe, mostly inspired from Bruce Lee & other movies/videogames from the 90's. Restaurant was ok in term of cleanliness, I have seen much worse in Chinatown. The menu is not extensive, but has enough items to please most crowds. We were a party of two, & we decide to take a speciality combo : Fried rice + combination of 3 meats (roasted pork, char Siu, & duck). The rice was very tasty, had that charred flavor that only a wok under gas grill can accomplish. A bit greasy (watch out diet followers), but that is to be expected. - Char Siu : very good, the meat was juicy & delicious. Maybe I would have liked a bit more browned/cooked on the exterior, but overall very good. - Roasted pork : the crispy skin is umamic! Meat was juicy, not dried at all. Maybe the best meat of all 3. Wished we had a bit more of this one! - Duck : less crispy skin than the roasted pork but still very good. The meat was slightly dried, but the taste was there. There was also green onion sauce with ginger, & pickled vegetables on the side, which were appreciated. It costs us 20$ + tip, & we have enough food for 2. Probably one of the best value for money in Chinatown. The only downside (& major upside) is that it's located inside a building. Not on Viger street. So you gotta know where to go. Takeout is also possible. Overall, the food was better than most of Chinatown restaurants where I've been, & it has an exceptional value for money. Will certainly go back. Perfect to bring a date, while showing your foodie personality!

14 janv. 2024
sur Google

I come here once a week at this point. The duck & pork combo is out of the world.

24 nov. 2023
sur Google
3.0

Decent Chinese food. The wok hei on the stir fried bok choy was pretty good but the noodles were cold & not as firm as I would have liked. The duck was good but the char siu was rather dry. Friendly staff.

11 sept. 2023
sur Google

Duck fried rice was good & the garlic dumplings were amazing. I have to admit the decor is a little funky & just not my thing but it does not detract from our experience.

4 sept. 2023
sur Google

Great food, try the duck! Too bad the service & especially the hostess brought it down. It was like she was bothered to have customers. I doubt we’ll return.

4 sept. 2023
sur Google