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Restaurant Top Pick

Del Friscos

Dollard-des-Ormeaux
4.6$ & $$
CLOSEDOpens Tomorrow at 11 am
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Del Friscos Dollard-des-Ormeaux: Menu, Reviews & Reserve (2026)
PizzaItalianSandwichesSaladsGreat selection of winesResto-Bar
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About

Del Friscos provides a specialized menu focused on hearth-baked pizzas and traditional Italian staples. The kitchen prepares artisanal sandwiches using crusty bread and locally sourced ingredients to ensure consistent flavor profiles. Guests encounter a straightforward environment designed for efficient service and high-quality comfort food preparations. Every dough recipe utilizes fermentation techniques to achieve a light, airy texture that complements classic savory toppings. The menu emphasizes traditional sauce recipes and high-quality cheeses melted to order in stone-deck ovens. This focus on fundamental culinary techniques results in a reliable selection of rustic dishes tailored for those seeking authentic textures and robust flavors. The establishment maintains a standard of quality centered on the preparation of hand-stretched pizza crusts and carefully assembled meat-based sandwiches that prioritize ingredient freshness above all else.
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5★
67%
4★
23%
3★
5%
2★
4%
1★
1%

Mentioned in:

Del Friscos was featured in the article(s) below.

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Reviews for Del Friscos

Food
Service
on Google4.4 (1900+)
*as of 2026-07-01
5★
67%
4★
23%
3★
5%
2★
4%
1★
1%

Review Summary

Del Friscos is widely regarded as a solid dining destination in the West Island, frequently praised for its generous portions, high quality of food, and inviting atmosphere. Many patrons highlight the exceptional service provided by the staff, noting their professionalism, friendliness, and dedication to ensuring a positive experience for both small parties and large community gatherings. While the wood fired pizza, pasta, and various meat dishes are consistent favorites, a few visitors have pointed out occasional inconsistencies in meal preparation or service speed during busier times. Despite these isolated reports, the restaurant remains a popular go to for families and friends, thanks to its reasonable pricing, diverse menu options including plant based choices, and comfortable, attractive setting.
Page 6 of 44 - 433 Reviews

Our server Gen did a wonderfull job.

Mar 3, 2026
on Google

Great food & great service every time

Mar 3, 2026
on Google

Stopped in for lunch on our way out of Montreal on a Saturday with a party of five (4 adults, 1 child).

There was no one at the front when we first walked in, but we were acknowledged shortly after & seated promptly. We were seated at a white cloth tablecloth table, which gave a nice home-style feel, though I did question consistency since not all tables had them.

I did have to ask for a kids' menu for my 8-year-old, which felt like a small detail that could have been anticipated.

Service overall was strong. Our waitress was attentive, especially with drink refills, & maintained good energy throughout.

We ordered a good variety: chipotle mango chicken, Jack Daniel's chicken, short ribs, mashed potatoes, spaghetti, penne with meatballs, a fettuccine Alfredo kids' meal, plus the soup of the day options - minestrone & potato.

The minestrone was very good. The potato soup was okay but a little underwhelming. Portion sizes were generous across the board, including the kids' meal.

The short ribs weren't what we expected - more of a roast-style preparation without a bone. While it was mentioned they weren't classic ribs, a clearer explanation would have helped set expectations.

The Shirley Temples felt more like syrup & 7-Up without the classic citrus component. Coffee was average at best - I'd skip it next time.

They brought out complimentary mini cannolis for the table, which was a thoughtful touch & appreciated.
Total before tip was $197, & we left $100 in appreciation for the attentive service.

Overall, a solid lunch experience with generous portions & attentive service, with a few small opportunities to elevate attention to detail.

Mar 2, 2026
on Google

I have loved this place for over 20 years & it keeps getting better . Menu is delicious Serbia is exception ( ask for Jenn she is the best) & the wine collection is on par with some downtown restaurants ! Highly recommend

Feb 27, 2026
on Google

Jennifer was great! Very quick & friendly service

Feb 27, 2026
on Google

Great staff! Awesome ambiance

Feb 21, 2026
on Google
4.0

I dined here at Del Frisco's for my very first time.
My waitress Maddie was nice & took great care of my table.
She was very attentive to my order details & made sure my water was topped up.
I ordered two soups. The minestrone & soup of the day: Salmon chowder. Both were very good.
I ordered the 8oz. Pan seared Cajun style salmon fillet topped with bruschetta & balsamic glaze.
Salmone Di Louisiana
8oz. Filet de saumon à la Cajun poêlé, recouvert de bruschetta, & d'émail balsamique.
This was a very flavorful dish & I would get it again, but a note of caution is that I found some bones in my salmon. I do believe I removed them all but I get alarmed when I see them.
At the end of my meal, I ordered a shot of Grappa Digestif & I must say that was one of the best I've had.
The restaurant was nicely decorated. I liked the wine display in the main dining room & the special Ferrari booth by the bar. Being the car enthusiast I am, I had to take a photo there.
I'm definitely planning to come back here again.

Feb 20, 2026
on Google

Great service food was authentic no Big Macs tho 😔 ⭐?⭐?⭐?⭐?⭐?

Feb 17, 2026
on Google

Food was good as usually but the service was quite a let down. Reservations were made weeks in advance & we were only seated 25 mins after our spot when the restaurant was empty. They were putting us (a group) in the same section as another group who were still hanging out by the tables. They didn't politely ask them to leave. I was baffled that I had to ask them to talk to them to leave. We also requested a few extra spots for people that can maybe make it but didn't. They were sitting us in 2 tables rather than a large one. This is completely normal but I was not impressed that it wasn't mentioned on the phone. It was the hostess herself who suggested that we should add a few spots to the reservation just in case we had more. The manager seemed annoyed that I changed the number of people last minute & to accommodate us with 1 large table. I needed to ask for bread & butter. The brought 7 butters to a table of 18 people. We had to ask for napkins. Not sure if it was another manager or maybe the assistant one, but we asked for something & he looked at us & walked away. I don't know what was with the service yesterday but it was not great. The most baffling was making us wait almost 30 mins because they couldn't politely tell the other group (whom were there for 4 hours already) to leave as there's a reservation. That was absolutely wrong.

Feb 16, 2026
on Google

Shout out to Jennifer for being an amazing hostess! Will be coming back soon.

Feb 16, 2026
on Google