Dandy operates as a sophisticated bistro that emphasizes the intersection of artisanal culinary techniques and market-driven ingredients. The interior design reflects an industrial aesthetic characterized by high ceilings and expansive windows that illuminate the open dining area. Menu offerings focus on elevated classic dishes, featuring thick-cut sourdough toasts topped with seasonal produce and house-made ricotta. The kitchen consistently utilizes fresh, locally sourced components to construct balanced plates that favor structural simplicity over complex plating. Patrons experience a lively atmosphere where the focus remains strictly on the quality of the prepared food and the functionality of the workspace. This establishment balances the casual nature of a market-inspired café with the technical precision of a focused bistro kitchen. Every element, from the beverage selection to the curated seasonal vegetables, demonstrates a commitment to ingredient-led preparation methods.
Online reservations are not currently offered through this listing for Dandy. However, you can call them directly at (514) 289-9996 to inquire about table availability.
Dandy is widely celebrated for its exceptional brunch offerings, particularly the ricotta pancakes, which many guests describe as the best they have ever tasted, and the crispy fried chicken sandwich, which frequently earns high praise for its quality and flavor. Visitors consistently highlight the fresh, high-quality ingredients and the beautiful, modern atmosphere that makes the restaurant a must-visit destination in Old Montreal. While the popularity of the spot often results in lines, especially on weekends, many guests feel the delicious meals, vibrant energy, and attentive, welcoming service provided by the professional staff make the experience entirely worth the wait.
With the line we had to wait in before getting in, the hype around Dandy made me excited for what was to come. I ordered the Buttermilk Fried Chicken & accompanied that with a Mimosa. I really enjoyed the Buttermilk Burger, the bun was soft & the chicken was full of juice & flavour, my only gripe was that the bacon that i had as a side was dry & brittle. The Mimosas were pretty good as well. The day I was there the place was very packed but the service was still good, but not great, because we had a bit of a wait time. The atmosphere is nothing to write home about, during my time there, the place felt crowded & small.But this place would be a nice spot to go on a Sunday Morning for brunch.
Great spot in Old Montreal! Glad our hotel recommended it. We had the buttermilk fried chicken sandwich & the sourdough half avocado dishes. Both were excellent! You can't go wrong.
I went for brunch & the brunch menu was simple, but very original, sophisticated & delicious with good portions. There were three of us & I ordered the yummy salad which is fantastic & definitely filling.. my friends' orders included the pancakes & the fried chicken. Wow, both amazing as I got to sample theirs as well. The service was impeccable. The atmosphere is lively ands bustling but we could hear each other talk. It said it would be 20 to 40 estimated price however I found it to be more in the $40-$60 range. Each person if you include drinks & tips. So more steep price than the usual brunch, nevertheless, I highly recommend this place for brunch. It's too bad they don't take reservations because I would go there a lot more. PS, the mimosas & margaritas are wonderful. We didn't have any desserts, but I can tell you looking at it, it looked good.
We finally got around to trying @dandy.mtl to see if it lived up to the hype. They don't take reservations but we only waited about 15 minutes at 10:45am, not too bad. We were served extremely quickly & ordered delicious, satisfying, Ricotta Pancakes covered in luscious syrup & the buttermik fried chicken sandwich featuring some of the best crispy, delectable fried chicken we've ever had. We washed this down with a delightful maple latté. We finished & were driving home by 11:30am. We don't eat slow but, while everything was excellent (service included), we did feel the overall atmosphere is fast paced & a little rushed. Personally, the opposite of the feeling we want on a Sunday morning but food-wise, yes, it does live up to the hype.
A bit overrated, long lineup out the door & no reservation system. Food & drinks was fair but nothing spectacular. Tried the fried chicken sandwich as that seemed to be one of the most popular dishes, but found it quite dry & unflavoured compared to other places that offers this dish in Toronto.
I think I just ate the best fried chicken sandwich of my life here! Tender thigh meat, ubercrunchy batter, sweet-ish slaw underneath, airy brioche bun: perfection!! The blistered fingerling potatoes were also delicious.
Most friendly staff with impeccable service. An absolute must in Old Montreal without hesitation. They make a mean, juicy, mouth watering fried chicken sandwich served on the fluffiest brioche bread. The ricotta pancakes, bathing in liquid gold, will leave you speechless.