Chez mon grand père
Restaurant
Chez mon grand père
Opens Tomorrow at 9 am
| Monday | Closed |
| Tuesday | 9 am - 4 pm |
| Wednesday | 9 am - 4 pm |
| Thursday | 9 am - 4 pm |
| Friday | 9 am - 4 pm |
| Saturday | 9 am - 4 pm |
| Sunday | 9 am - 4 pm |
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Sep 11, 2025 to Oct 31, 2025
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Reviews often mention
Display Alllebanese(15) recommend(10) authentic(10) fatteh(9) manakish(7) foul(6) breakfast(6) zaatar(6) bread(6)Page 1 of 1 - 9 Reviews
Ahmed
Very delicious Fatteh, cheez & zaatar manakeesh & Omlette,View more
Benjamin
Nourriture excellente, fraiche & portions généreuses. Nous y sommes allés pour le brunch & avons pris tabbouleh, hummus, fatteh, manakish & fattoush. Le seul point négatif est que lord de notre passage, le temps d'attente pour une table était de 1h30 & cela a ensuite pris 1h avant de recevoir nos plats. Notre brunch a donc duré 3h30-4h. Nous sommes passés plusieurs fois devant le restaurant depuis & cela semblait moins achalandé. (à noter que nous sommes passés quelques jours après la fin du Ramadan, ce qui peut expliquer l'achalandage)View more
Amgad
We really enjoyed this place , it felt like home & the service was absolutely amazing , their manouche & fatoush are so tasty , my favorite was the fatteh, highly recommendedView more
Priyanka
Great food with a varied menu, loved that the food is so flavorful. Absolutely loved the Tahini Hummus which was so creamy & delicious! The Lebanese Fatteh is a must as it is an absolutely amazing yogurt dip & highly addictive! The Lahm Ajin Manakish was my fave, the meat is perfectly seasoned & delicious & their pita are so fresh, warm, & pillowy bread. The best is to order a little bit of everything to try a variety of little dishes.View more
Saja
We had a late breakfast / brunch with French here - Food: the food was almost great. We had foul, hummus, Lebanese fatteh, sausage eggs & eggs with awarma Everything was great though the humus was not to our preference You receive fresh break, tea & a veggies platter with each order - Service: the staff are amazing, friendly & they take the time to describe the items & recommend things - Atmosphere : the restaurant was not busy when we stepped in & the service was fast. The interior is basic & homey with lots of Fairuz musicView more
Ilyana
Un bon restaurant pour brunch . Les prix sont abordables. J'ai enlevé une étoile vu que le fatteh libanaise est différente à chaque fois .(texture set gout) Mais les manakish sont très très bonnes .View more
Iyand
Great food, with many vegetarian & vegan options. I got a vegetarian omelette (egg), fresh zaatar bread, Msabbaha (partially crushed chickpeas with tahini), fatouche (lettuce, tomato, cucumber salad with fried pita breads), fatteh (no yougourt, crunchy pita, soft chickpeas, toasted nuts in tahini sauce.View more
George
It's an incredibly impressive test.
What impressed me the most was their choice to promote Arabic (Syrian, Lebanese) cuisine using flags, it is so cute😊; it's a thoughtful touch tho.
I'm uncertain about their pricing strategy, but I have to admit it's quite expensive. While the Fatteh is undeniably delicious, I believe it should be priced more affordably for a single plate.
I'd recommend visiting, but be prepared for it not to be budget-friendly. So, make sure your wallet is ready before you go! 😉,View more