Les avis montrent que Chenoy's demeure un favori de longue date pour la viande fumée, avec de nombreux convives louant un service amical et efficace et l'ambiance classique et réconfortante d'un diner montréalais; la viande fumée elle-même est décrite à plusieurs reprises comme excellente ou très bonne, avec de la nostalgie et des visites régulières mentionnées, bien que certains commentaires pointent une décoration datée, des incohérences occasionnelles dans les portions ou le goût, et quelques expériences de service plus lente ou d'accompagnements moins impressionnants comme des frites sèches; mais les plats à emporter et le rapport qualité-prix sont souvent mis en avant comme solides et l'endroit continue d'attirer locaux et visiteurs qui en font un arrêt récurrent.
Walked in to buy smoked meat. Didn't stay to eat. Atmosphere is one that take you back alittle bit. Service was good at the time. Their smoked meat are comparable to that of others around but this was in & around our area
Me & my wife went to chenoy at st jean yesterday on Saturday & its been a long time since i last visited. The smoke meat was the same as it used to be long ago & we were served by a young guy named vivian or viv i think. He took care of us & was really impressed how professional & nice he was to us. Definitely a good place to get smoke meat
Nous arrivons du restaurant & sommes extrêmement déçu... Le smoke meat semblait presque cru & d'une couleur rosée inquiétante. Il y avait plus d'un an que nous y avions été & nous n'y retournerons plus. Privilégiez une autre chaîne ou une autre succursale, conseil d'une amie. Par contre, le service était excellent même si la serveuse ne parlait pas français.
13 janv. 2024
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We went to Chenoy's this afternoon. We had top service by your Sara Feldman. We have gone many times before. But she is exceptionally great. Thank you Sara Kohar K.
We went to Chenoys for a little coffee & a light meal. The food was good & the service was excellent! Sara was so kind & accommodating. We'll be back for sure! :)
Expensive.. Disappointment. $29 + tip.. for a handful of soggy fries, & a poorly sliced jumbo sandwich. Bread was soaked, fries undercooked & small portion. This place has lost a step. Pu Jamais..!
As a young adult, Chenoy's was one of the only restaurants that was open late, or 24/7. After clubbing, it was the place to go & grab a bite before heading home. That was some time ago, & it hasn't changed. The old-fashioned smoke meat is exactly the same. Served warm on rye bread with yellow mustard. I ordered the combo, so the sandwich plate had fries, coleslaw, & a crunchy pickle. To be honest, the meal was very good except for the fries. They weren't quite cooked enough. The inside & outside were cold & limp. Not the best. We did enjoy our lunch. Service was quick, so it's the perfect place to go for a business/work lunch hour.
28 déc. 2023
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We came here as a family. My parents grew up in this area & my dad used to frequent this place as a teenager. The food was great & the staff were friendly. Will 100 percent be back whenever I visit this area again.
This place has been opened as far as I can remember. Growing up in the West Island it was always a favorite spot to go to & still is now. Amazing staff & food for a great price.
3 déc. 2023
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Great place. Hasn't changed since the 80's. But still great. The only thing I could offer them in terms of improvement - slice the smoked meat thinner. This is a personal preference as the smoked meat was delicious.
