Experience the fusion of street food and cherished family recipes at Chai-Yo! Our vegan Thai and Chinese creations reimagine childhood comfort with a contemporary twist. Join us for a taste of tradition with a modern edge.
CHAI-YO is widely praised for vibrant vegan Thai cuisine with bold flavors and generous, comforting portions. The vegan duck dishes, including crispy vegan duck and the vegan duck soup, along with dumplings, papaya salad, and curries such as panang and green curry, are highlighted as standout items and praised for authentic tastes and fresh ingredients. Service and atmosphere are repeatedly described as friendly and attentive in a cozy, welcoming space, with lunch deals noted as good value. Reviewers emphasize that the menu is fully vegan, offering something for both vegans and non vegans alike, and CHAI-YO is regarded as delivering high quality, tasty, inventive dishes that make it a top choice in Montreal.
The food is incredibly fresh & delicious-some of the best vegan cuisine I've had in Montreal. The space is cozy & inviting, & the staff gave excellent recommendations. I'll definitely be coming back to try the duck soup next time. A must-visit spot.
Nous avons adoré ce restaurant! Cela faisait plusieurs années que nous souhaitions avoir un restaurant asiatique complètement végane & un peu plus abordable que ce que l'on pouvait trouver jusqu'à présent. & c'était vraiment, ça répondait vraiment à tous nos critères. Petite place très cute, confortable, les plats sont délicieux, les drinks aussi, les entrées, les desserts, tout était délicieux.
It's nice to see thai restaurants that offer authentic food. We started the meal with fried imperial rolls & peanut butter dumplings which were both so delicious. We shared two mains; Ped yang Panang (vegan duck seitan Curry) & Kao Man Gou (steamed tofu with spicy sauce & ginger rice). Both were good but I love my curries so the sietan curry had me. We also got a Kao man gai soup which was a little bland but other than that great food experience.
My partner & I have been ordering from this place many times already, & everything we've both tasted from Chai-Yo has been absolutely delicious.
The dishes are cooked to perfection, they're flavor bombs, with a great balance of textures as well, plus there are some truly spicy options on the menu! I love the heat in these dishes but it can be a bit much if you're not usually into spicy foods.
I especially like the flavours of Tao-hu Sam Rod (crispy tofu in three-flavoured tamarind sauce), Kao Kra Pao (stir-fried TVP with basil & chili) & Khiao Wan Tao-hu (green curry with eggplants), though everything else I've tried so far was equally amazing.
The portions are generous, the dishes always taste very fresh, & everything is vegan to boot.
Highly recommended :)
