| lundi | Fermé aujourd'hui |
| mardi | Fermé |
| mercredi | 16:00 - 21:00 |
| jeudi | 16:00 - 21:30 |
| vendredi | 16:00 - 22:00 |
| samedi | 16:00 - 22:00 |
| dimanche | 16:00 - 21:00 |
Bienvenue chez Casa Mare, un restaurant familial du type apportez votre vin qui, depuis 1974, a su traverser trois générations.
Fondé en 1974 par Marco Fanone, c’est son fils Oreste Fanone qui a pris la relève jusqu’en 2024. Depuis novembre 2024, c’est la petite fille du fondateur, Sandra, et son mari, Maxim, qui ont repris les rênes de l’entreprise familiale.
Un menu varié, un décor chaleureux qui vous transportera en Italie le temps d’une soirée et la possibilité d’apporter votre vin, voilà les raisons de notre succès.
Que vous cherchiez un endroit pour un souper en amoureux, une soirée entre amis ou en famille, apportez votre bouteille de vin préféré et venez dégustez vos repas italiens favoris.
Nous avons très hâte de vous voir.
Maxim et SandraNos Spécialités
Commodités, services et plus
Capacité: 60 Nous acceptons: Master Card, Visa, InteracPlus de détails
Offres (1)
10% de rabais lors des soir de spectacles à la Salle Pauline-Julien!
utilisé 320 fois
Les avis mentionnent souvent
pizza(37) vin(27) prix(23) apportez votre vin(22) italian(19) abordable(12) wine(11) italien(11) bring your own wine(10)
I've eaten often at Case Mare & I enjoy the food & the ambiance everytime. Being Italian myself, the food is 100% Italian authentic!
The pizza is the best in town....
The owners are welcoming.
We stumbled across his restaurant after typing in the search term "BYOB" (bring your own wine). After much discussion we decided to give the Casa Mare a try since it was in driving distance & we both had a craving for Italian.
WE were pleasantly surprised.
After being seated immediately, the friendly waitress opened our wine & explained some of the "Table d'Hote" choices on the menu.
We started with the fried Calamari & a small Cesar salad.
"The portions were huge!!"
The Fried Calamari was delicious & light & the(small) Cesar salad could easily feed the two of us.
The Chef "Frank" greeted us at our table & asked how we were enjoying our meal so far....i said it was simply "amazing"!!& he proceeded to give us a little history (38 years) of this family run restaurant.
We then started the main course ...a Homemade tasty pizza that was listed for 2 but clearly could feed 4 . (wow ! they know how to make pizza)We were so full that we brought half of the remaining pizza home with us.(a tasty lunch the following day).
To sum up the evening...The decorative ambiance inside brings a touch of Italy to mind & the staff are fun to talk with.
The food is tasty & fresh & the portions are huge for the money.
I would recommend this restaurant to any one as we plan to return soon ourselves.
A hidden gem in the West Island. Authentic Italian home cooking: pasta is tasty & fresh, caesar salad great, veal parmesan is some of the best we've had.
Service is excellent; responsive & professional. Atmosphere is quiet, cozy & friendly. Frank & his staff are welcoming & care about their customers' satisfaction. Great place for dinner for two, with friends, or or for a private event.
Beau petit restaurant, belle ambience service courtois & bonne nourriture pour de bons prix! Avec l'opportunité d'amener son propre vin cela deviend un de mes endroits favoris!!
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