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samedi, 09 février, 2013
A hidden gem in the West Island. Authentic Italian home cooking: pasta is tasty and fresh, caesar salad great, veal parmesan is some of the best we've had. Service is excellent; responsive and professional. Atmosphere is quiet, cozy and friendly. Frank and his staff are welcoming and care about their customers' satisfaction. Great place for dinner for two, with friends, or or for a private event.