Café St-Barth

Tiffany

5.0

I stopped in here because it looked so cute. Outside seating & lovely inside. It didn't pop up on my search for'casual lunch near me' as I walked the streets of Montreal by Park & Pine - anyway... Soooo delicious freshly squeezed grapefruit juice!!!! Fresh & wonderful eggs, bread, avocado & the POTATOES!!!! Perfectly cooked. The first time in my journey that someone was able to cook a'medium to medium well fried egg' without killing it!!! I highly recommend this little gem. The pastries looked great too - but I had already filled up!

Jennifer

5.0

Best avocado toast I've ever had. Delicious coffee. Perfect vibe. Nice outdoor terrace. Friendly & attentive service.

William

5.0

This cafe became a staple in our weekend stay as it was good quality, nice & bright with a friendly environment. If you want to sit outdoors, you order inside & they bring the food out to you, so secure your outdoor seating beforehand if you have several people to accommodate. The outdoor gardens are lovely with beautiful flowers & a nice setting despite being on Ave fu Parc. The food quality itself is quite good & I recommend something like the herb chicken focaccia which came with a nice blend of avocado & pesto with salad on the side. We will be back!

Doug

5.0

A surprisingly wonderful breakfast spot we just happened to find north of our hotel. In MY opinion it certainly rivals the traditional old Montreal bakery cafes north of Mount Royal...& is easier to get to!!!!
Open early at 8 a.m. to late until 11 p.m. & very close to McGill this would be a constant if I was a Montrealer.
Lovely , open & plenty of seating options including a HUGE patio which must be lovely in warmer months.
The food is exceptional with generous portions of lox & avocados in what I believe are St. Viateur bagels & a delicious fresh salad (which I have never had for breakfast but was delightful!!!).
Servers were friendly & efficient & it was a pleasure to speak personally to the manager who actually WORKS there with his crew!!!! Refreshing to see!!!!
Thanks to all at Cafe St. Barth for this terrific Montreal meal & memory!!!! I'm sure this would be even prettier at night & in WARMER weather!!

Maria

4.0

Really enjoyed the atmosphere & the meal (I got the avocado eggs benedict), but the hazelnut frappe was overpriced & too sugary. Most of the servers & cashier were very sweet, but one of the waitresses kept rushing my friend & I, & kept pushing us to not take a table by the window & instead go to a smaller one in the middle, even though there were plenty of available spots for other clients. Still, the decor is lovely & the eggs benedict, super tasty!

Ku

5.0

This place is the best!!! I love the food & everything!!!!! I had St-Barth avocado Benedict. That was 10/10!!

Lorena

5.0

Amazing we came there for breakfast & got an omelet & some avocado toast. It was amazing.

Katie

5.0

I'm so glad we stopped here for breakfast! The latte was the best I had in Montréal. So smooth, rich,perfect ammount of lavender flavor & perfectly made. I also loved the atmosphere. They offer discounts to college students, so the café was full of students working & collaborating, which gave the place such a lively & hip vibe. It made me nostalgic for my own college days! Our breakfast was delightful. My partner ordered the waffle, whcuh was actually three little waffles so cutely presented & came with a generous serving of fresh fruit & delicious whipped cream/maple syrup. Of course, I had to take a bite. I had the avocado toast with eggs, which was more like guacamole toast, but it was flavorful & satisfying. The waitstaff was friendly & attentive. I'd definitely recommend this spot for a cozy, delicious start to your day in Montréal!

Shady

5.0

Great food & service. We ordered the Eggs Benny & the Feta Avocado toast based on our server's recommendation & they were both spectacular! highly recommend

Emad

4.0

Nothing stands out but nothing is off either. Good when indecisive, but be prepared to wait for the bill - not the food. Lox & avocado toast is tasty but a bit messy to eat.