Cafè In Gamba

Cafè In Gamba

4.5$
Ouvre aujourd'hui à 8:00 (am)
lundi
mardi
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Cafè In Gamba Montréal - Menu, avis & plus janvier 2026
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Événements à proximité

Avis pour Cafè In Gamba

Nourriture
Service
Faites briller votre réputation
sur Google*au 2026-01-014.6 (600+)
5★
74%
4★
11%
3★
5%
2★
8%
1★
1%
Page 1 de 1 - 5 Avis
M
5.0

Excellent café avec grande terrasse

28 oct. 2025
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sur Google
Philip
5.0

Wonderful café with nice big sunny terrasse, great coffee, smiling & welcoming staff, tasteful interior decoration.

If I was the owner, I would add some acoustic treatment panels to the concrete ceilings & perhaps a better sound system.

In my wife's restaurant we used the Montréal company Studio Solution for the acoustic treatment, & it worked well.

But a nice morning experience, while waiting for the vetinarian next door to open.

3 oct. 2025
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sur Google
Raphaele
5.0

Très bon café, choix de viennoiseries, Biscotti, muffins & autres disponible sur place. Il y a un pumpkin spice latte délicieux disponible pour la saison & une magnifique terrasse.

21 sept. 2025
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sur Google
Christian
5.0

Très bon café, très bel endroit. Pas d'ordinateurs autorisés sur la terrasse pour soit disant l'ambiance & internet très très basse vitesse au l'intérieur.

1 août 2024
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sur Google
Xander
5.0

While when you walk in past the pretty terrasse, the lineup, to the left, of serious geriatric students of the internet are a little imposing (unless it is there is a seat for YOU & your MAC), this place (equipped with TWO pristine & functioning bathrooms! You could use both!) is pretty much a temple to good coffee (& good cheer). The baristas are charming & charmingly precise with their drinks, & never once have I had a milky flower design on my coffee that didn't seem absolutely necessary. True, it ain't free, but the cortado (providing they are using a servicable bean) is pretty superlative. Baked goods, good for the neighborhood, but croissants often deflated & somewhat salty. That said, it is EXCEEEDLY rare to find a flaky fresh croissant, in part because they are too MORTAL a pastry. The place used to be a little monastic with...what do you call them, teleworkers? But in recent years the vibe is good, the patio upbeat & fillled with pretty people in the good times, & the proximity to the SAQ just perf.

16 oct. 2023
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sur Google