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"The food was delicious and authentic. Better than most Cabane à Sucre I've been too. I just wanted more of the food. We were a group of 11 and even though we had 2 trays (we had to ask for a second), we still didn't have enough. There were only 2 servers (and one dude on coffee duty). They ran their tails off and bless them for serving us with a..."