Brit & Chips propose une expérience culinaire britannique authentique axée sur le poisson traditionnel à la pâte à frire ainsi qu'une sélection inventive de classiques à base de pommes de terre. Le menu met en valeur diverses prises préparées avec une pâte maison, souvent accompagnées de garnitures distinctives qui rehaussent les recettes standards. Au-delà du cabillaud et de l'aiglefin classiques, l'établissement intègre une influence québécoise en proposant divers styles de poutine agrémentés de sauces riches et de fromage en grains frais. Les clients découvrent une sélection ciblée de préparations frites qui privilégient des textures croustillantes et des ingrédients de qualité choisis pour leur constance. L'environnement souligne une approche décontractée et directe de la cuisine réconfortante où la qualité de la friture demeure la priorité technique absolue. Chaque portion reflète un engagement envers l'accord iconique entre fruits de mer et pommes de terre tout en affirmant une personnalité marquée par des combinaisons de saveurs uniques.
Brit & Chips est largement reconnu comme l'un des meilleurs endroits à Montréal pour déguster des fish and chips authentiques, appréciés pour leur pâte croustillante et leurs portions généreuses. Les clients soulignent souvent la diversité du menu, incluant des options uniques comme la pâte au sirop d'érable, des choix sans gluten et diverses variétés de poissons comme la morue, le saumon et l'aiglefin. Bien que de nombreux visiteurs louent le personnel amical et efficace ainsi que l'atmosphère chaleureuse, certains notent que l'espace peut sembler restreint aux heures de pointe et que les plats peuvent parfois être un peu gras. Que ce soit sur la terrasse extérieure ou pour un repas rapide près du Vieux-Port, la plupart des clients profitent d'une expérience accueillante accompagnée de garnitures et de boissons de style britannique.
I can't sat enough good things about this restaurant. The fish is always cooked perfectly, never soggy, nice & fluffy with just the right amount of crispy batter. The maple syrup batter is a must, & try the mushy peas to go with the crispy fries!
Montreal is not the city to come to for exceptional fish & chips, however, if you happen to find yourself craving it while you're in the city then this is a fine place to tide you over. Though if you're used to great fish n' chips, you'll have to keep looking. Great decor tho!
The tarter sauce was a bit stodgy, the vinegar lacked punch, & the fries were on the mushier side. The fish was cooked fairly well though & the batter they used was inoffensive. It'll be a perfectly palatable meal to most.
I will say our service was quite poor, we had to refill our own glasses with water we brought from a hike on numerous times, the server didn't come by even once. We even had to go to the front & ask for the bill at the end & that was the first we saw the staff after they gave us our food.
Really good fish & chips as well as popcorn shrimp. Uniqueness to the batter & really similar to the UK with the sides such as curry sauce & mushy peas. Interior is really cute & reminds me of chippys I've been to in England, good patio as well!
29 juin 2025
sur Google
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We were exploring old Montreal, & honestly just looking for lunch & a watercloset ha! But what an awesome surprise , staff were sooo very accomidating even though the extent of our French was nervously mumbling je ne comprand pas francais (still not sure) but what an experience we had ! The fish was battered & fried to perfection. The chips were fantastic & perfectly cooked golden brown. You can tell they watch their oil temps & times closely & you can taste it too! Service was fast & with a smile. Also the restaurant is beautiful & CLEAN it's a great space providing a fast friendly & delicious dining experience. It was very easy to see how much the staff & management cared. This visit was not planned but it may be my favorite meal of our trip!
Never left a review until now but this was my go to spot for fish n chips in Montreal. Used to go twice a month & still talk about it to this day. Great batter & fries, imported sodas from the UK & one of only spots I found curry gravy in Canada. The service is very good each time I went!
We ordered the Haddock Fish n Chips which had maple syrup in the batter- very creative & unique & also tasty. The batter wasn't too sweet, just perfect & had a nice texture to it. It was a bit cramped though definitely a quick grab & bite. I would come back.
I was blown away with the fish & chips! I had the haddock & chips with maple syrup batter. The flavor/seasoning was amazing! The server was friendly & the service was great. I visited on my last night in Montreal, but I would definitely visit again if I'm ever in town.
I visited with a friend on our Canadian adventure recently & we found that the shrimp was delicious. He had the poutine, whilst I had the fries & tandoori shrimp (although, we didn't notice any sort of spice) Overall, friendly staff, good portions & I wish I'd tried the battered fish!
The food is excellent. We went there around 2pm. A very clean restaurant. We both had the Cod (Burgundy Lion batter) & fries, the Cod was so good, a big portion of 2 big pieces, very nicely seasoned & fried, tasted so good & was very fresh, & very hot to the last bite. The best Cod I have ever had. The fries portion was big, I could eat only half of it, so tasty. I had Lacroix cider with my food. We did not have dessert since we were very full. Service was very good, polite & pleasant staff, also a fast service. The food is cooked fresh upon ordering. Restaurant is not big but many small tables with 2 chairs, also bar stools around the cooking counter. We discovered the restaurant by coincidence & we are so happy, we did. We will definitely return.
